NAGISA DINING
คะแนน
รีวิว
เมนู
A healthy Japanese breakfast featuring seasonal vegetables, local fish, fermented foods, and other foods from Noto's culinary culture. Enjoy a relaxing morning view of Nanao Bay.
Accompaniments for seafood bowl rice made with seasonal fish (homemade kelp tsukudani / konbu kelp / spicy cod roe / whitebait / pickles), homemade dashi rolled omelet and assorted Japanese dishes, choice of various miso soups with freshly baked croissants and about 4 types of bread, customizable salad with seasonal local vegetables, homemade chicken ham and cheese sandwich with vegetable toppings, assorted Western dishes (sausage, bacon, scrambled eggs), daily soup, green smoothie with seasonal vegetables, Noto milk yogurt drink, various fruits and desserts. *Menu is subject to change depending on availability. Please note in advance.
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