Waltham Tandoori
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
บ้านแกงอินเดียที่เชิญชวนในบรรยากาศแบบดั้งเดิม
คะแนน
รีวิว
รูปภาพ
เมนู
lamb chops cooked in our clay oven, marinated in aromatic spices
spicy chicken wrapped in thin chapatti bread
chicken cooked in plum tomato and chef's special sauce. served with puri bread
mushrooms stuffed with mince meat and covered in bread crumbs
mashed potato cakes, flavoured with herbs and spices, coated with egg and shallow fried
a choice of minced meat or vegetables, flavoured with aromatic spices wrapped in wonton pastry and served in a tasty chutney sauce
choose from Chicken, Chicken Tikka or vegetable. boneless pieces of grilled chicken and cucumber, lightly spiced and cooked in chat masala. served with puri bread
minced lamb blended with aromatic spices then cooked on skewers in our clay oven
shami Kebab, sheek and onion bhajee
Fresh lamb and onions spiced and grilled on charcoal
finely minced meat with herbs, egg and spcies, fried in butter
a puri is a freshly made 'pancake' of whole meal flour, rice flour and semolina
a puri is a freshly made 'pancake' of whole meal flour, rice flour and semolina
succulent prawns in a dish that needs no introduction
king prawn with egg and mint sauce covered in breadcrumbs
sliced Onions in spicy grams flour - deep fried
a tasty hot Indian snack prepared with a combination of vegetables and onions
lamb cooked with chick peas in a medium thick bhuna sauce
tender pieces of boneless chicken or lamb cooked with a small spice of potato in homemade sauce to produce its own distinctive spice taste
tandoori chicken on the bone cooked with pepper and onion and homemade special selected spices in a thick, hot sauce base
a fairly hot dish cooked with shatkora, a lime like fruit
tender chicken cooked in honey, mild spices, dry mango and cream
Our own carefully selected meal, made from the finest ingredients - simply order, and wait to be surprised
tender pieces of boneless chicken or lamb cooked with barbecued tomatoes, onions, green and red peppers in home made sauce to produce its own distinctive taste
marinated tender pieces of chicken or lamb cooked with fresh tomato sauce and flavoured with garlic, medium strength
boneless pieces of chicken, cooked with pickled chillies, ginger and garnished with fresh coriander
chicken breast marinated in a saffron, ginger and garlic cream, sautéed and cooked in a saffron gravy, served with almonds, pistachio and pine nuts
chicken or lamb booked in a limb and mango sauce
Breast of chicken pieces in fried cumin seeds, then mixed with fresh cream and masalla sauce
pieces of Chicken tikka in a thick curry sauce made with onion, green chilli, garlic and a selection of spices
a famous parsi wedding dish - tender lamb or chicken cooked with dried apricots in a spicy red masala and lavishly garnished with crisp straw potatoes
one of the most famous dishes of india - chicken or lamb coated in ginger, garlic and chilli marinade, this is a hot sweet and sour dish enriched in a thick sauce
a sour dish of deep fried chicken in a green chilli sauce, choose from a roti, paratha or rice side dish
bhut jolokia or commonly known as the naga jolokia is a chilli pepper recognised as being the third hottest chilli pepper in the world - cooked traditionally and carefully to give a spicy yet fragrant dish for you to enjoy
chicken, pepper, mushrooms, herbs and spices served with naan bread
your traditional jalfreizi with a special twist - a fairly hot dish that is cooked with popular indian cheese, poneer
tender pieces of lamb or chicken and minced meat, marinated in our home made spices, then cooked with tomatoes and potatoes in a medium thick sauce and served with naan bread
rice cooked with succulent pieces of tandoori chicken and a touch of tia maria, served with a mild vegetable sauce
served with pilau rice
served with plain naan
served with pilau rice
Chittagong is renowned for its 120 mile long beach and this dish is a favourite there! large king prawns cooked in medium thick bhuna sauce with onion, nutmeg and ajowan seeds
tiger Prawns tossed in ginger, garlic and chilli, coated in natural yoghurt with cardamom, saffron and Kashmiri deghi chilli, served with an aubergine terrene
king prawns in a thick curry sauce made with onion, green chilli, garlic and a selection of spices, served with rice
fresh fish marinated in yoghurt and spices then grilled in a clay oven
diced chicken or lamb marinated with spices, grilled on skewers
the unique character of this dish is derived from the use of tomatoes, onions and green peppers. The mixing of a homemade sauce adds to its exquisite taste
Full or half. Spring chicken marinated in yoghurt and marinated in our clay oven
king prawns cooked in a homemade sauce with tomatoes, onions and green peppers
chicken tikka, lamb tikka, sheek kebab and butty kebab spiced with onion and peppers
fairly hot chicken tikka with fresh garlic and peppers
chicken tikka, lamb tikka, sheek kebab and tandoori chicken spiced with onion and peppers
dry and fairly hot, from Kerela
poneer in an aromatic, spicy gravy with sautéed onions and sliced mangos
sweet pumpkin, cooked with potatoes in a thick sauce that is flavoured with 'samba' - a Gujarati spice that gives a delicate flavour to this dish
vegetables cooked with cheese, in a creamy sauce
a selection of vegetables, marinated in tandoori spice, then cooked on skeweres in the clay oven, served with salad
Spicy potatoes
Fresh spicy chick peas
Fresh Peas with cheese
Potatoes and chick peas
Fresh spinach with Cheese
Lentils fried in Garlic (spicy)
Spicy potatoes with cauliflower
Fresh courgette and chick peas
Spinach, chick peas in Tara sauce
Fresh Spinach with potatoes
Ladies Finger sized green vegetables
Choose from: spinach, mushroom, cauliflower, tomato, onion, auberjine, courgette, vegetable
stuffed vegetable naan
naan stuffed with minced meat
stuffed with almond and sultanas
special bread layers, fried in butter
Plain yoghurt
Yoghurt mixed with onion and cucumber
Yoghurt mixed with cucumber
lamb chops cooked in our clay oven, marinated in aromatic spices
spicy chicken wrapped in thin chapatti bread
chicken cooked in plum tomato and chef's special sauce. served with puri bread
mushrooms stuffed with mince meat and covered in bread crumbs
mashed potato cakes, flavoured with herbs and spices, coated with egg and shallow fried
a choice of minced meat or vegetables, flavoured with aromatic spices wrapped in wonton pastry and served in a tasty chutney sauce
choose from Chicken, Chicken Tikka or vegetable. boneless pieces of grilled chicken and cucumber, lightly spiced and cooked in chat masala. served with puri bread
minced lamb blended with aromatic spices then cooked on skewers in our clay oven
shami Kebab, sheek and onion bhajee
Fresh lamb and onions spiced and grilled on charcoal
finely minced meat with herbs, egg and spcies, fried in butter
a puri is a freshly made 'pancake' of whole meal flour, rice flour and semolina
a puri is a freshly made 'pancake' of whole meal flour, rice flour and semolina
succulent prawns in a dish that needs no introduction
king prawn with egg and mint sauce covered in breadcrumbs
sliced Onions in spicy grams flour - deep fried
a tasty hot Indian snack prepared with a combination of vegetables and onions
lamb cooked with chick peas in a medium thick bhuna sauce
tender pieces of boneless chicken or lamb cooked with a small spice of potato in homemade sauce to produce its own distinctive spice taste
tandoori chicken on the bone cooked with pepper and onion and homemade special selected spices in a thick, hot sauce base
a fairly hot dish cooked with shatkora, a lime like fruit
tender chicken cooked in honey, mild spices, dry mango and cream
Our own carefully selected meal, made from the finest ingredients - simply order, and wait to be surprised
tender pieces of boneless chicken or lamb cooked with barbecued tomatoes, onions, green and red peppers in home made sauce to produce its own distinctive taste
marinated tender pieces of chicken or lamb cooked with fresh tomato sauce and flavoured with garlic, medium strength
boneless pieces of chicken, cooked with pickled chillies, ginger and garnished with fresh coriander
chicken breast marinated in a saffron, ginger and garlic cream, sautéed and cooked in a saffron gravy, served with almonds, pistachio and pine nuts
chicken or lamb booked in a limb and mango sauce
Breast of chicken pieces in fried cumin seeds, then mixed with fresh cream and masalla sauce
pieces of Chicken tikka in a thick curry sauce made with onion, green chilli, garlic and a selection of spices
a famous parsi wedding dish - tender lamb or chicken cooked with dried apricots in a spicy red masala and lavishly garnished with crisp straw potatoes
one of the most famous dishes of india - chicken or lamb coated in ginger, garlic and chilli marinade, this is a hot sweet and sour dish enriched in a thick sauce
a sour dish of deep fried chicken in a green chilli sauce, choose from a roti, paratha or rice side dish
bhut jolokia or commonly known as the naga jolokia is a chilli pepper recognised as being the third hottest chilli pepper in the world - cooked traditionally and carefully to give a spicy yet fragrant dish for you to enjoy
chicken, pepper, mushrooms, herbs and spices served with naan bread
your traditional jalfreizi with a special twist - a fairly hot dish that is cooked with popular indian cheese, poneer
tender pieces of lamb or chicken and minced meat, marinated in our home made spices, then cooked with tomatoes and potatoes in a medium thick sauce and served with naan bread
rice cooked with succulent pieces of tandoori chicken and a touch of tia maria, served with a mild vegetable sauce
served with pilau rice
served with plain naan
served with pilau rice
Chittagong is renowned for its 120 mile long beach and this dish is a favourite there! large king prawns cooked in medium thick bhuna sauce with onion, nutmeg and ajowan seeds
tiger Prawns tossed in ginger, garlic and chilli, coated in natural yoghurt with cardamom, saffron and Kashmiri deghi chilli, served with an aubergine terrene
king prawns in a thick curry sauce made with onion, green chilli, garlic and a selection of spices, served with rice
fresh fish marinated in yoghurt and spices then grilled in a clay oven
diced chicken or lamb marinated with spices, grilled on skewers
the unique character of this dish is derived from the use of tomatoes, onions and green peppers. The mixing of a homemade sauce adds to its exquisite taste
Full or half. Spring chicken marinated in yoghurt and marinated in our clay oven
king prawns cooked in a homemade sauce with tomatoes, onions and green peppers
chicken tikka, lamb tikka, sheek kebab and butty kebab spiced with onion and peppers
fairly hot chicken tikka with fresh garlic and peppers
chicken tikka, lamb tikka, sheek kebab and tandoori chicken spiced with onion and peppers
dry and fairly hot, from Kerela
poneer in an aromatic, spicy gravy with sautéed onions and sliced mangos
sweet pumpkin, cooked with potatoes in a thick sauce that is flavoured with 'samba' - a Gujarati spice that gives a delicate flavour to this dish
vegetables cooked with cheese, in a creamy sauce
a selection of vegetables, marinated in tandoori spice, then cooked on skeweres in the clay oven, served with salad
Spicy potatoes
Fresh spicy chick peas
Fresh Peas with cheese
Potatoes and chick peas
Fresh spinach with Cheese
Lentils fried in Garlic (spicy)
Spicy potatoes with cauliflower
Fresh courgette and chick peas
Spinach, chick peas in Tara sauce
Fresh Spinach with potatoes
Ladies Finger sized green vegetables
Choose from: spinach, mushroom, cauliflower, tomato, onion, auberjine, courgette, vegetable
stuffed vegetable naan
naan stuffed with minced meat
stuffed with almond and sultanas
special bread layers, fried in butter
Plain yoghurt
Yoghurt mixed with onion and cucumber
Yoghurt mixed with cucumber
lamb chops cooked in our clay oven, marinated in aromatic spices
spicy chicken wrapped in thin chapatti bread
chicken cooked in plum tomato and chef's special sauce. served with puri bread
mushrooms stuffed with mince meat and covered in bread crumbs
mashed potato cakes, flavoured with herbs and spices, coated with egg and shallow fried
a choice of minced meat or vegetables, flavoured with aromatic spices wrapped in wonton pastry and served in a tasty chutney sauce
choose from Chicken, Chicken Tikka or vegetable. boneless pieces of grilled chicken and cucumber, lightly spiced and cooked in chat masala. served with puri bread
minced lamb blended with aromatic spices then cooked on skewers in our clay oven
shami Kebab, sheek and onion bhajee
Fresh lamb and onions spiced and grilled on charcoal
finely minced meat with herbs, egg and spcies, fried in butter
a puri is a freshly made 'pancake' of whole meal flour, rice flour and semolina
a puri is a freshly made 'pancake' of whole meal flour, rice flour and semolina
succulent prawns in a dish that needs no introduction
king prawn with egg and mint sauce covered in breadcrumbs
sliced Onions in spicy grams flour - deep fried
a tasty hot Indian snack prepared with a combination of vegetables and onions
lamb cooked with chick peas in a medium thick bhuna sauce
tender pieces of boneless chicken or lamb cooked with a small spice of potato in homemade sauce to produce its own distinctive spice taste
tandoori chicken on the bone cooked with pepper and onion and homemade special selected spices in a thick, hot sauce base
a fairly hot dish cooked with shatkora, a lime like fruit
tender chicken cooked in honey, mild spices, dry mango and cream
Our own carefully selected meal, made from the finest ingredients - simply order, and wait to be surprised
tender pieces of boneless chicken or lamb cooked with barbecued tomatoes, onions, green and red peppers in home made sauce to produce its own distinctive taste
marinated tender pieces of chicken or lamb cooked with fresh tomato sauce and flavoured with garlic, medium strength
boneless pieces of chicken, cooked with pickled chillies, ginger and garnished with fresh coriander
chicken breast marinated in a saffron, ginger and garlic cream, sautéed and cooked in a saffron gravy, served with almonds, pistachio and pine nuts
chicken or lamb booked in a limb and mango sauce
Breast of chicken pieces in fried cumin seeds, then mixed with fresh cream and masalla sauce
pieces of Chicken tikka in a thick curry sauce made with onion, green chilli, garlic and a selection of spices
a famous parsi wedding dish - tender lamb or chicken cooked with dried apricots in a spicy red masala and lavishly garnished with crisp straw potatoes
one of the most famous dishes of india - chicken or lamb coated in ginger, garlic and chilli marinade, this is a hot sweet and sour dish enriched in a thick sauce
a sour dish of deep fried chicken in a green chilli sauce, choose from a roti, paratha or rice side dish
bhut jolokia or commonly known as the naga jolokia is a chilli pepper recognised as being the third hottest chilli pepper in the world - cooked traditionally and carefully to give a spicy yet fragrant dish for you to enjoy
chicken, pepper, mushrooms, herbs and spices served with naan bread
your traditional jalfreizi with a special twist - a fairly hot dish that is cooked with popular indian cheese, poneer
tender pieces of lamb or chicken and minced meat, marinated in our home made spices, then cooked with tomatoes and potatoes in a medium thick sauce and served with naan bread
rice cooked with succulent pieces of tandoori chicken and a touch of tia maria, served with a mild vegetable sauce
served with pilau rice
served with plain naan
served with pilau rice
Chittagong is renowned for its 120 mile long beach and this dish is a favourite there! large king prawns cooked in medium thick bhuna sauce with onion, nutmeg and ajowan seeds
tiger Prawns tossed in ginger, garlic and chilli, coated in natural yoghurt with cardamom, saffron and Kashmiri deghi chilli, served with an aubergine terrene
king prawns in a thick curry sauce made with onion, green chilli, garlic and a selection of spices, served with rice
fresh fish marinated in yoghurt and spices then grilled in a clay oven
diced chicken or lamb marinated with spices, grilled on skewers
the unique character of this dish is derived from the use of tomatoes, onions and green peppers. The mixing of a homemade sauce adds to its exquisite taste
Full or half. Spring chicken marinated in yoghurt and marinated in our clay oven
king prawns cooked in a homemade sauce with tomatoes, onions and green peppers
chicken tikka, lamb tikka, sheek kebab and butty kebab spiced with onion and peppers
fairly hot chicken tikka with fresh garlic and peppers
chicken tikka, lamb tikka, sheek kebab and tandoori chicken spiced with onion and peppers
dry and fairly hot, from Kerela
poneer in an aromatic, spicy gravy with sautéed onions and sliced mangos
sweet pumpkin, cooked with potatoes in a thick sauce that is flavoured with 'samba' - a Gujarati spice that gives a delicate flavour to this dish
vegetables cooked with cheese, in a creamy sauce
a selection of vegetables, marinated in tandoori spice, then cooked on skeweres in the clay oven, served with salad
Spicy potatoes
Fresh spicy chick peas
Fresh Peas with cheese
Potatoes and chick peas
Fresh spinach with Cheese
Lentils fried in Garlic (spicy)
Spicy potatoes with cauliflower
Fresh courgette and chick peas
Spinach, chick peas in Tara sauce
Fresh Spinach with potatoes
Ladies Finger sized green vegetables
Choose from: spinach, mushroom, cauliflower, tomato, onion, auberjine, courgette, vegetable
stuffed vegetable naan
naan stuffed with minced meat
stuffed with almond and sultanas
special bread layers, fried in butter
Plain yoghurt
Yoghurt mixed with onion and cucumber
Yoghurt mixed with cucumber