Sakanatake Nikuro Ikebukuro
さかな竹二久郎 池袋店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
สัมผัสความอร่อยของอาหารทะเลสดที่ทางออกทิศตะวันออกของอิเคบุคุโระ
จุดแนะนำ
คะแนน
รีวิว
เมนู
Our most popular live fish, "katsuka" (live squid), is served with a sashimi that you won't find at any other restaurant! This is a Take Nikyuro original! We also offer a wide variety of "meat dishes" such as Japanese beef ribeye. And then there are the many sashimi such as Tokyo's rare (Fukui Prefecture) "gasa ebi" (shrimp), The seasonal ingredients are woven together with the skill of our chefs to create a menu that lets you experience the four seasons to the fullest. You can fully enjoy our seasonal dishes. We also recommend this restaurant for entertaining guests, various anniversaries, banquets, and other gatherings.
No other restaurant offers "sashimi with sea bream"! It is an original Takejiro dish! We also offer a wide variety of "meat dishes" such as Japanese beef ribeye. And then there are the many sashimi such as Tokyo's rare (Fukui Prefecture) "Gasa Ebi", The seasonal ingredients are woven together with the skill of our chefs to create a menu that lets you experience the four seasons. We are happy to serve you at any time of the year. Recommended for business entertainment, anniversaries, banquets, and other gatherings.
We are proud of our "Live Squid and Flatfish", which will be served in a luxurious platter! The "meat dishes" are upgraded to the highest quality A5-rank "Japanese beef sirloin"! And, we will serve a variety of sashimi such as tuna and Tokyo's rare (Fukui Prefecture) "GASA-EBI". The chef's skills are woven together with seasonal ingredients in a variety of sashimi such as tuna and Tokyo's rare (Fukui Prefecture) "Gasa Shrimp, You will enjoy a blissful time with the menu that feels the four seasons. We are sure that you will enjoy a blissful time with our seasonal dishes. Recommended for business entertainment and various anniversaries. It is also a gorgeous place for banquets!
This is a special lunch plan ideal for various "celebrations" on weekends and holidays! The sashimi is our specialty, a large portion of fresh sea bream sashimi with a "head"! A total of 10 dishes with a rich mix of seasonal ingredients. This plan is also suitable for reunions, girls' night out with mom and dad, dinner parties, and various other banquets, etc. In the case of a memorial service, the head will be removed, Please feel free to ask for it.
This is a sumptuous "Japanese-style meal" that includes sashimi with tuna, Japanese beef steak, assorted tempura, and all the other good things about Japanese cuisine. This is the best plan to spend a luxurious lunch for a reunion, women's party, anniversary party, mother's women's party, dinner party, business lunch, and so on.
This is an 8-course monthly mini kaiseki meal that offers seasonal ingredients and seasonal delights at a reasonable price. This plan is ideal for a girls' party, moms' party, memorial service, reunion, business lunch, and various meetings.
We will serve a "boat-load" of children's favorite dishes. Please make reservations for this service.
All-you-can-drink" is included, including tax and service charge. The manager can also rest assured. The sashimi includes our famous sea bream and flatfish in a gorgeous sashimi platter! Japanese beef steak, assorted tempura, and seafood sushi, A total of 8 dishes including Japanese beef steak, assorted tempura, seafood sushi, and more. All-you-can-drink" is available for all kinds of beverages. This is a special course suitable for various "banquets" such as welcome and farewell parties.
All-you-can-drink" is included, including tax and service charge. The manager can also rest assured. The sashimi includes our famous sea bream and flatfish in a gorgeous sashimi platter! And we also offer A5 rank "Wagyu sirloin steak" and "Nodoguro". The "Nodoguro", a high-class fish, will make your cheeks fall off! And the popular "Tempura Assortment" and "Kaisen Nigiri Sushi", The 8-course menu offers the ultimate in Japanese cuisine and is sure to make your banquet a spectacular success. All-you-can-drink" is available for all kinds of beverages. This is the best special course for various "banquets" such as welcome and farewell parties.
Seasonal" dishes made from seasonal ingredients with the skill of our chefs are available at reasonable prices for lunch gatherings. This plan is ideal for memorial services, women's gatherings, business lunches, and various meetings.
This is a colorful "Shokado bento" style meal. This plan is ideal for business lunches, women's meetings, mothers' meetings, memorial services, reunions, and various meetings. Weekdays only.
The price includes all-you-can-drink and tax/service charge. this gives the organizer peace of mind. the sashimi is a gorgeous platter of our specialty red sea bream and flounder! other dishes include bluefin tuna sashimi, domestic beef steak, assorted tempura, and seafood sushi with sea urchin, for a total of eight upgraded dishes that take the best of japanese cuisine. all types of drinks are also included in the all-you-can-drink option. this special course is perfect for various banquets such as welcome and farewell parties.
Specialty! Live Sea Bream Sashimi (Fukui produced) with three types of sashimi including shrimp, grilled domestic beef rib roast, and a total of 8 dishes including appetizers. (The photo is for illustration purposes.)
Specialty! Live squid sashimi (Fukui produced) with three types of sashimi including sweet shrimp, grilled domestic beef rib roast, and a total of 8 dishes including appetizers.
Specialty! Live squid sashimi, flounder sashimi, bluefin tuna, and four types of sashimi with sweet shrimp, grilled wagyu sirloin, and a total of 9 dishes. (The photo is for illustration purposes.)
Contents: Comes in a 'decorative box' ● Sea Bream Tea Rice, ● Mentaiko Tea Rice, ● Scallop Tea Rice, 2 servings each, total of 6 servings (each is retort-packed, vacuum processed, and can be stored at room temperature). Perfect for gifts to guests during receptions or dining, as well as for personal use at home. We personally visited Ishinomaki and were impressed by the passion and quality of the local community. This is our carefully selected 'souvenir.' In response to the Great East Japan Earthquake that occurred in 2011, ten companies involved in food in Miyagi Prefecture, Ishinomaki, came together beyond company boundaries to establish a joint company. By pooling each company's specialty products and know-how, we collaborated to create this 'Ishinomaki Kinka Tea Rice.'
This is a popular menu item unique to our restaurant, inherited from the original store! * (There may be days when it is not available. Please inquire.)
The 'liver' mixed with 'liver soy sauce' is the best! It is also light with ponzu. * (There may be days when it is not in stock. Please inquire.)
A representative of high-quality white fish. Please enjoy it whole as fried 'Karaage' or with the fin. * (There may be days when it is not in stock. Please inquire.)
Not only is the flavor excellent, but the sweetness is the best among all white fish! It is also perfect for celebratory occasions.
The 'king' of shrimp. The bouncy texture and sweetness will bring a smile to your face. Served with red miso soup at the end. * (There may be days when it is not available. Please inquire.)
Caught immediately after being landed on the fishing boat 'Matsueimaru', which is equipped with the only '-60℃' instant freezer, this shrimp from Fukui Prefecture can be enjoyed in an exceptionally fresh state. It is a rare shrimp in Tokyo. I visited Fukui to request direct procurement and was able to source it. The heads are perfect for deep-frying, enhancing the shrimp's flavor!
With Aonori
Red meat, medium fatty tuna, scallop, and others. A total of 8 pieces, including gunkan and negitoro.
Red meat, medium fatty tuna, simmered eel, salmon roe, and a total of 10 pieces including gunkan and chopped tuna with green onion
Hon Maguro Otoro, Akami, Chutoro, Uni, Ikura, Red Shrimp, and 12 other types of sushi including Gunkan and Negitoro
We also have small glasses. 605 yen
We also have small glasses. 715 yen
Medium bottle
Medium bottle
The 'fire pillar' rising in front of you is a must-see!
300ml
1 go 1,980 yen
1 go 1,485 yen
1 go 1,320 yen
1 go 1,320 yen
1 go 1,320 yen
1 go 1,650 yen
1 go 1,320 yen
1 go 1,485 yen
1 go 1,485 yen
1 go 1,980 yen
Recommended for couples or individuals who want to enjoy 'home time' as a self-reward, as well as for 'home use' or as a 'gift' for weddings and anniversaries. This is an original sake glass developed by the owner of the Japanese cuisine restaurant 'Ginza Take no An', which has three locations in the Ginza area, after about five years of planning. The manufacturing was done by 'Hashimoto Metal', located in the Tsubame Sanjo area of Niigata Prefecture, known for its long history of craftsmanship and active production of knives, metal goods, and Western tableware. With skilled techniques, the glass features a 'shape' made of copper and an interior coating of 'tin', which is considered the best for sake glasses. Many of our customers have experienced the 'difference' at our store. [For more details, please visit our store or our website 'TAKE296 STORE']
Soda Mix 880 Yen
(Double) 1,430 yen
Will be kept for 3 months.
(Double) 3,300 yen
'Home time' is perfect for couples or individuals treating themselves. Recommended for 'home use' as well as for 'gifts' such as wedding celebrations or anniversaries. Developed by Mr. Gabriel, a former wine merchant from Austria who has extensive knowledge of wines from the Old World, including France and Italy, this 'universal' wine glass is suitable for all types of wine, including red, white, and rosé. It is also an excellent choice for enjoying aromatic alcoholic beverages such as sake, Shaoxing wine, and beer. [For more details, please visit our store or our website 'TAKE296 STORE']
Half 375ml
