Motsuyaki Kizuna

This is our top recommended menu item! Slowly simmered, the umami of the offal melts out, creating a deep richness that is exquisite! The offal melts in your mouth, and the rich aroma of miso spreads, warming you to the core. On cold days, this dish is highly recommended to boost your spirits! We also have a wide selection of alcoholic beverages, so please enjoy them together.

You can enjoy sashimi made from carefully cooked offal at 60 degrees! We have a rich selection including tongue sashimi, cheek sashimi, belly sashimi, and tripe sashimi! All are fresh and pair excellently with alcohol♪ The particularly popular tongue sashimi has a crunchy texture that becomes addictive, making it a favorite among regular customers! Please take this opportunity to try it☆

The owner, who has tasted various beef tongue tsukune skewers, was impressed by these beef tongue tsukune skewers from Miyagi Prefecture. They are crispy on the outside and juicy on the inside, making them a perfect match with beer, providing the best moment to relax after work.

Produced in Miyagi Prefecture

Vietnamese

Each