Soba & Apple

A simple galette with just butter spread on baked dough. This menu is for those who want to enjoy the dough.

A galette topped only with Gruyère cheese. You can enjoy it simply as it is, or with toppings.

Complett means perfect. A dish topped with ingredients such as eggs, cheese, and ham is called a galette complett. Eggs, Gruyère cheese, homemade roast ham, parsley.

Eggs, Gruyère cheese, bacon, parsley

Eggs, Gruyère cheese, fresh ham, parsley

Gruyère cheese, ratatouille, parsley

It means 'I love Camembert!!' We cut the Camembert in half and grilled it, then placed it on a galette baked to match the size of the Camembert. Enjoy it with the honey served on the side, if you like!!

A smaller galette generously filled with Gorgonzola! Served with honey and raspberry jam.

Crispy grilled pork belly marinated with familiar three types of mushrooms: shimeji, maitake, and eryngii, topped with egg, Gruyère cheese, sautéed mushrooms, salted pork, and parsley.

Please note that the vegetarian menu does not use animal products and is shared. Ratatouille, onion confit, sautéed mushrooms.

Baked apple, caramel sauce, vanilla ice cream, crumble, quatre épices

Vanilla, Pistachio, Chestnut, Chocolate

Cream Cheese Caramel Sauce Chocolate Sauce

Vanilla, Pistachio, Chestnut, European Pear Sorbet

A dessert with vanilla ice cream topped with espresso

A dessert topped with crème de cassis on vanilla ice cream

A set that includes two appetizers and one drink up to 600 yen.

A selection of recommended appetizers, if you're unsure, this is the recommended option: about 2 dishes, vegetables and either meat or seafood. 750 yen for about 4 dishes: 2 vegetable dishes and meat or seafood. 1600 yen for about 6 dishes: 3 to 4 vegetable dishes, 2 to 3 meat or seafood dishes. 2400 yen.

Ham and cheese, dried sardines and cheese, mentaiko and cheese

Grilled vegetables, prosciutto, bacon

It takes time to cook, so it is recommended to order it first. 1 piece 1200 yen, 2 pieces 2300 yen