Mori no Auberge greenbell
森のオーベルジュ greenbell
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
ร้านอาหารฝรั่งเศสแบบคาเฟ่ที่ซ่อนตัวอยู่
คะแนน
รีวิว
เมนู
【 Seasonal Craft Beer Available 】≪ Rich 496 ≫ Rich beer with the umami of rich barley spreading in the mouth ≪ Silk Ale ≫ Fine and creamy foam, and a gorgeous aroma. A white beer that pursues deliciousness with a silky, high-quality and mellow taste. * Craft beer products and prices are subject to change regularly. Please check the menu of the day at the store.
Sapporo Red Star/Kirin Ichiban Shibori/Asahi Super Dry
■Bottle/Each 3,500 yen■≪Red≫ Mdv Matsumoto Flat Black Queen (Full-bodied) Produced in Shiojiri City, Nagano Prefecture A well-balanced and easy-to-drink red with a moderate astringency≪White≫ Mdv Zenkoji Dragon Eye (Dry) Produced in Shiojiri City, Nagano Prefecture A refreshing acidity and pleasant aroma white≪Sparkling≫ (Veuve du Verne) Produced in France【Recommended】 Brut... Fruity taste with the scent of white flowers, Western pears, and apples Rose... Bubbly with a pink color, overflowing with aromas of red fruits such as raspberries
(Nagano Prefecture, Hokushin region) Junmai Ginjo, 49% polished rice of "Kinmon-Nishiki" produced in Kijimadaira village, clear taste [Recommended] - Daishinshu (Nagano Prefecture, Chushin region) Yaebaru Junmai Daiginjo (unfiltered), gorgeous aroma like apple, limited raw sake distributed at only 10 stores nationwide [Recommended] - Yoakemae (Nagano Prefecture, Nanshin region) Namaichibon Junmai-Ginjo, a fresh and aromatic sake made by "Shizuku-gatakuri", a time-consuming and labor-intensive process.
(Nagano Prefecture, Hokushin region) Junmai Ginjo, 49% polished rice of "Kinmon-Nishiki" produced in Kijimadaira village, clear taste [Recommended] - Daishinshu (Nagano Prefecture, Chushin region) Yaebaru Junmai Daiginjo (unfiltered), gorgeous aroma like apple, limited raw sake distributed at only 10 stores nationwide [Recommended] - Yoakemae (Nagano Prefecture, Nanshin region) Namaichibon Junmai-Ginjo, a fresh and aromatic sake made by "Shizuku-gatakuri", a time-consuming and labor-intensive process.

