tables labo

A gluten-free, new sensation madeleine with a chewy texture, using domestically produced mochi flour and almond powder.

A gluten-free new sensation made with domestic mochi flour and 70% organic chocolate, featuring a chewy texture and filled with raspberry jam.

A gluten-free lemon cake baked with homemade lemon confit, corn grits, and almond flour.

A gluten-free strawberry cake baked with homemade strawberry jam mixed in with corn grits and almond flour.

A canelé made with Okinawa's unique brown sugar, rich in flavor, depth, and minerals, and whole wheat flour from Hokkaido.

A fluffy and moist butter cake baked with a batter made from butter produced with fresh milk from the Daisen region, infused with Guérande salt butter.

A rich butter cake blended with Uji matcha and Nishio matcha, topped with fluffy adzuki beans. A moist and fluffy butter cake infused with Guérande salt butter.

A banana cake with whole bananas mashed together with chocolate chips and hazelnuts, made using a modified hot water dough method for a chewy texture.

A carrot cake mixed with carrots, raisins, and walnuts, flavored with cinnamon, and made using a modified hot-water dough method for a chewy texture.

An egg tart characterized by a crispy pie crust and a rich cream flavored with Madagascar vanilla and red egg yolks.

A fragrant milk vanilla gelato made with Madagascar vanilla. A summer limited dessert combining sweet and sour ripe strawberry sauce with salty red peas.

A butter sand exclusive to our store. A premium butter sand made with carefully selected ingredients, including Daisen butter and Ranou. The moment you take a bite, the aroma of butter spreads gently, and the rich butter, condensed milk, carefully selected domestic wheat, Guerande salt, and the richness of Ranou fill your mouth with a luxurious butter sand.

Thick yet light. A luxurious treat with zero guilt. The beginning of the impressive Horie Butter Sand with its thick cream! The classic butter sand combined with rum raisins, which started being sold as a gift at 'TABLES', a cafe expanding mainly in Osaka. This thick butter sand was born from the desire to surprise customers. However, simply making it thick would result in a rich and heavy treat, so after repeated trial and error, we incorporated white chocolate and ensured it was aerated, resulting in a butter sand that is unexpectedly light and refreshing. While it is a classic rum raisin, we use selected raisins and rum from various regions. Please enjoy the rich butter and rum-scented raisin butter sand at least once.

A butter sand filled with plenty of rum raisins in a butter cream blended with two types of chocolate, perfect for adults.

A special luxury gift for someone important. A butter sand that looks like a jewel. This product, which won the 'Grand Prize' in the Sweets category at the 2022 Women's Magazine Award, features the most popular flavor of Horie Butter Sand, almond, combined with crispy, fragrant sable made with domestic butter and a light, refreshing butter cream sandwiched with white chocolate. The visually stunning strawberries are made with freeze-dried strawberries, creating a taste reminiscent of a shortcake.

A harmony of sweetness and saltiness. Luxurious salted red bean butter made with adzuki beans and butter. This is a Japanese-flavored variant of the Horie Butter Sand sold by 'TABLES'. It uses two types of adzuki beans: crispy freeze-dried adzuki beans and soft sweetened adzuki beans, which are mixed into the butter cream. The butter cream is blended with white chocolate and salt, resulting in a light butter cream that is not overly sweet. Additionally, the surrounding sable is generously made with almond flour, giving it a crispy texture and rich flavor. The subtly sweet cream is perfect not only as a snack but also as a companion for alcoholic beverages.

The marriage of the bitterness of coffee and the creaminess of cheese is combined with chocolate mixed with coffee, coated in rich hazelnuts, allowing you to experience a crunchy texture with the cream. The butter cream is a rich and dense butter cream made by combining white chocolate and cream cheese. The aromatic bitterness of the coffee chocolate and the deep flavor of the cheese cream, along with the texture and flavor of the chocolate cookie, come together to create a tiramisu flavor.

Luxuriously made with Japanese ingredients. A soothing matcha an butter. The matcha butter cream, made with the brand tea 'Nishio Matcha', is a rich cream that spreads the deep aroma of matcha in your mouth. The butter cream captures the true flavor of matcha without the bitterness, combined with two carefully selected types of adzuki beans.

This is a richer version of the award-winning Horie Butter Sand Strawberry Milk, which received the Grand Prize at the Women's Journal's Special Order Awards. It uses a generous amount of carefully roasted Italian pistachio paste made from selected BABBI pistachios, blended with white chocolate into the butter cream, resulting in a butter sand that is rich in pistachio flavor and aroma, yet has a refreshing aftertaste. The strawberries are freeze-dried to provide a texture similar to that of strawberry milk, making it visually stunning and a delightful gift.

We made a homemade confit that balances the tartness of domestically grown ripe lemons with less sweetness, and combined it with caramelized hazelnuts from Piedmont, Italy, which are rich in flavor. This refreshing taste is perfect for the season.

A luxurious autumn delicacy filled with rich chestnut butter cream combined with candied chestnuts and the crunchy texture of dried figs.

The most popular strawberry milk at 'TABLES' has evolved! Rich cocoa and sweet-sour strawberries. A treat for adults. Just like the strawberry milk and strawberry pistachio, the vibrant red of the strawberries makes the strawberry chocolate visually appealing and cute. While maintaining the sweet-sour flavor of strawberries, the butter cream is rich yet allows you to feel the fruity and rich taste of the strawberry chocolate cream. Additionally, the strawberry chocolate is blended with cocoa in the sable, making it a butter sand full of premium feel.

Contains 3 Horie Butter Sands. We will include your favorite flavor.

Contains 8 Horie Butter Sands. We will include your favorite flavor.

A creamy cheesecake made with Hokkaido cream cheese, featuring a two-layer texture that is both creamy and moist. The bottom layer is a rich and dense baked cheesecake, while the top layer is a refreshing rare cheesecake with the milky richness of mascarpone. Additionally, there is a crunchy cookie hidden at the very bottom, allowing you to enjoy a variety of textures and flavors in one bite, from light to crunchy. Enjoy the tanginess and richness of mascarpone and cream cheese.

A creamy cheesecake made with Hokkaido cream cheese, featuring a two-layer texture of creaminess and moistness. The moist part of the baked cheesecake is a chocolate cheesecake. It has been cut into six bite-sized pieces for easy eating.

This is a two-layer cheesecake that combines a rich and smooth rare cheesecake made with plenty of sweet domestic white peach puree and a baked cheesecake that is refreshing and moist, blended with Earl Grey tea leaves. By enjoying both the upper and lower layers together, you can savor the sweetness, richness, and aroma of the ingredients.

An assortment box featuring three flavors of 6C cheesecake, based on Hokkaido cream cheese combined with mascarpone, domestic white peach, and chocolate. Enjoy a cheesecake that highlights the ingredients, consisting of three layers: cookie, baked cheesecake, and rare cheesecake. - Plain: Enjoy the crunchy texture of vanilla cookies paired with the rich baked cheese made from Hokkaido cream cheese, and the refreshing aftertaste of mascarpone, along with a light and refreshing rare cheesecake. Each flavor allows you to directly experience the essence of the carefully selected ingredients. - Chocolate: A slightly adult bitter baked cheesecake with a smooth cocoa blended into the texture of slightly bitter chocolate cookies. The layer of rare cheesecake is light and refreshing with a rich, bitter taste. - White Peach & Earl Grey: A baked cheesecake with the crunchy texture of vanilla cookies and the refreshing flavor of Earl Grey tea. Additionally, the rare cheesecake, combined with domestic white peach puree, offers a sweet aroma and an elegant taste reminiscent of peach tea.

A new type of okoshi made with gluten-free soy sauce, using a refined sweetness and umami from black mirin, combined with oat flakes, sunflower seeds, pumpkin seeds, and sesame.

A gluten-free lemon cake baked with homemade lemon confit mixed in with corn grits and almond flour.

A gluten-free strawberry cake baked with homemade strawberry jam mixed in with corn grits and almond flour.

A fluffy and moist butter cake baked with dough made from butter produced using fresh milk from the Daisen region, infused with Guérande salt butter.

A rich butter cake blended with Uji matcha and Nishio matcha, topped with fluffy adzuki beans. A moist and fluffy butter cake infused with Guérande salt butter.

The 'TABLES' Sablé Sandwich features a crumbly cookie sandwiched with chocolate cream. It combines the rich flavor of milk chocolate and the deep, nutty aroma of praline with a unique texture of crumbly, melting vanilla-flavored sablé. The crunchy flakes add a delightful accent! The distinctive buttery aroma of the sablé is addictive. A new item that brightens up gifts and snack time.

The 'TABLES' Sablé Sandwich features a slightly bitter flavor with a crumbly texture of chocolate cookies mixed with crunchy caramel flakes, sandwiched with dark chocolate cream. A slightly bitter, adult taste.

This features a unique texture of crumbly vanilla sablé sandwiched with strawberry sauce that highlights the tartness of strawberries and chocolate cream enhanced by the sweetness of white chocolate. Enjoy the cookie sandwich from 'TABLES', which is becoming a new alternative to the Horie Butter Sandwich.

This features a unique crumbly chocolate sablé paired with a strawberry sauce that highlights the tartness of strawberries and a chocolate cream that combines the sweetness of white chocolate and strawberry chocolate.

Butter sandwich cookies have been commercialized!! Born from customer feedback, the [Salted Butter Sablé] is often overshadowed by the cream of the butter sandwich, but this sablé, which supports the deliciousness of the Horie butter sandwich, has been developed with a focus on flavor and texture so that it does not lose to the impression of the cream. To make this shadow hero satisfying on its own, it has been combined with gentle salt from Guérande, resulting in an irresistible product!

A can filled with five types of cookies themed around adult animal cookies, inspired by marine animals, along with meringue sweets that evoke the surface of the sea. Perfect for a small gift or as a souvenir. Dolphin: Buttermilk Whale: Chocolate Shark: Earl Grey Lobster: Caramel Snail: Edam

A can filled with five types of cookies shaped like land animals, themed around adult animal cookies, along with meringue sweets that evoke the earth with matcha and hojicha flavors. Perfect for a small gift or as a souvenir. ------ Elephant: Buttermilk Bear: Chocolate Squirrel: Earl Grey Hippo: Caramel Crocodile: Edam

A collection of bite-sized baked sweets with a crispy texture, including those sandwiched with cream or topped and baked. You can enjoy 9 different flavors, ranging from sweet ones like strawberry caramel to savory snacks combining Edam cheese and pepper. [Flavors] Strawberry Caramel, Matcha White Chocolate, Cocoa Caramel, Cocoa Strawberry, Edam Pepper, Strawberry Pistachio, Matcha Black Sesame, Strawberry Dark Chocolate, Milk Caramel.

An assortment set of TABLES Sablé Sandwich. The distinctive buttery aroma of the sablé is addictive. A new item that adds color to gifts and snack time. ・Milk chocolate & praline vanilla flavor with a unique crumbly texture that melts in your mouth, combined with rich milk chocolate cream and deep, nutty praline for a rich and intense flavor, with crunchy flakes as a nice accent! ・Dark chocolate & caramel with a slightly bitter flavor, sandwiched between chocolate cookies that crumble with a delicate texture, mixed with crunchy caramel flakes and dark chocolate cream. A slightly bitter, adult taste. ■ Contents: 3 pieces each of milk chocolate & praline and dark chocolate & caramel ■ Box size (approx.): 165×186×h60mm ■ Shelf life: About 60 days ■ Specific allergens: Wheat, eggs, milk, soy, almonds. *This product is manufactured in a facility that also processes products containing wheat, eggs, milk, soy, sesame, walnuts, gelatin, almonds, oranges, and apples.

An assortment set of TABLES Sablé Sandwich. The distinctive buttery aroma of the sablé is addictive. A new item that adds color to gifts and snack time. ・Milk chocolate & praline with a unique crumbly texture that melts in your mouth, combined with rich milk chocolate cream and deep, nutty praline for a decadent flavor, accented by crunchy flakes! ・Dark chocolate & caramel with a slightly bitter flavor, featuring a chocolate cookie that crumbles with a delicate texture, sandwiched with dark chocolate cream mixed with crispy caramel flakes. A slightly bitter, adult taste. ■ Contents: 3 pieces each of milk chocolate & praline, dark chocolate & caramel ■ Box size (approx.): 165×186×h60mm ■ Shelf life: About 60 days ■ Specific allergens: Wheat, eggs, milk, soy, almonds. *This product is manufactured in a facility that also processes products containing wheat, eggs, milk, soy, sesame, walnuts, gelatin, almonds, oranges, and apples.

This features a unique crumbly texture of the sablé, sandwiched with a chocolate cream that combines strawberry sauce highlighting the tartness of strawberries and strawberry chocolate that enhances the sweetness of white chocolate. Enjoy the cookie sandwich from 'TABLES', which is becoming a new face to replace the Horie butter sandwich, available in two varieties: vanilla cookie and chocolate cookie.

This features a unique crumbly texture of the sablé, sandwiched with a chocolate cream that combines strawberry sauce highlighting the tartness of strawberries and strawberry chocolate that enhances the sweetness of white chocolate. Enjoy the cookie sandwich from 'TABLES', which is becoming a new face to replace the Horie butter sandwich, available in two varieties: vanilla cookie and chocolate cookie.

We will wrap it in packaging.

We will wrap it in an original furoshiki.

We will wrap it in paper for you.

A set containing 5 pieces of plain salted butter cake and 5 pieces of matcha

10 plain and 5 matcha