Ttungbo Ajussi Suje Donkatsu Ajou University Branch

Hand-pounded homemade king-size pork cutlet pounded with a hammer every morning

Refreshing water bibim guksu with a fantastic combination of pork cutlet and plenty of vegetables

Homemade king-size cutlet with plenty of cheese sprinkled on top

Handmade hamburger steak bursting with juice

Bibim Guksu with homemade special seasoning, sweet and sour

Anchovy noodles that are faithful to the deeply brewed base