Namagaki to Kiwami Gyutan Oisutan

For example: Miyagi Prefecture 'Sanyou', Hiroshima Prefecture 'Wakukou', Iwate Prefecture 'Ofunato', Hokkaido 'Mie Maru', Hyogo Prefecture 'Shizuku', etc... Sourced from various regions in Japan. You can choose one cooking method from 'Grilled, Steamed, or Raw'.

Made with house-made béchamel sauce

Very popular product, squeezed lemon with tartar sauce

Served with baguette

Spicy style

Aromatic with grilled oyster miso

Simple but delicious

Served with a baguette

Richly flavored clam chowder with oysters

We age the very tender tongue root and grill it thoroughly. Please enjoy it with salt and wasabi.

Tender beef tongue in beef stew

With Balsamic Sauce

Lightly served with onion slices and ponzu sauce

Homemade Croquette

Handmade one by one with homemade filling

With demi-glace sauce

It has a punch of garlic

Our restaurant's pride, exquisite beef tongue with teriyaki sauce

Herb Marinade

Tartare Sauce Dressing

Using true octopus delivered directly from the market

Homemade ham without additives

Topped with smoked beef tongue

Homemade Beef Tongue Miso

Aroma of Black Pepper

Homemade omelette with tomato sauce

Freshly delivered true octopus in a spicy tomato sauce

With homemade garlic butter

Additive-free homemade ham with grain mustard

Anchovy that brings out the sweetness of cabbage

More delicious than McDonald's?

4 pieces with shichimi mayonnaise

Freshly delivered true octopus served hot

With original ajillo sauce

Kimchi Choregi Style

Topped with fried onions and bacon chips