SOKA

Lemon or ponzu jelly & chives

Tuna, salmon, kingfish

Daily fish, avo cream, cucumber

Kosho dressing, fennel, orange

Kizami tsukemono, yuzu coconut

Nori salt

Crispy kataifi, onion cauliflower puree

Amazu sauce, shichimi

Whipped edamame avocado dip, green oil

Roasted nori mayo

Miso chickpea cream

Pork, red oil, crushed garlic

Kimchi marinade, lemon chilli sauce

Smoked tomato cream & parmesan cheese

Confit seasonal mushroom, white miso, umeboshi, tamari

Shallot, Yuzu Kosho and sansho pepper

Salted ricotta, teriyaki mayo, shichimi

Truffle dressing, daikon, negi

Shiso, crustacean oil

Organic chickpea purée

Wafu, garlic flakes, shichimi

Hacho miso glazed, wombok, mint

Burnt orange tare, pickled baby carrots, pistachio, furikake

Teriyaki butter

Wafu tamago soy dressing

Yuzu goma dressing

Caramelised white chocolate, roasted almonds

Filo, white miso, pistachio & stracciatella

Kinako powder, kokuto syrup