Fallston Barrel House
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
การรับประทานอาหารและบาร์สไตล์อเมริกันแบบสบายๆ
คะแนน
รีวิว
รูปภาพ
เมนู
1/2 lb lightly battered shrimp tossed in a sweet chili garlic aioli
Topped with melted cheddar served with fresh tortilla chips
1 lb tossed in your choice of Buffalo, Hot, BBQ, Old Bay, Carolina BBQ, Sweet Thai Chili, Nashville Hot, Bourbon BBQ, Honey Old Bay served with celery & Blue Cheese or Ranch
Flash fried & tossed in our Bourbon BBQ
Mini lump crab cakes served golden brown with sweet & spicy aioli
Available in your choice of plain or tossed in any one of our wing sauces
Large peel & eat shrimp steamed with Yuengling lager old bay & onions
Beer battered served with sriracha ranch
Chicken Avocado, Chicken, avocado, onions, bacon, sriracha ranch
Seared (rare) Saku Block Tuna served over house slaw accompanied with fresh ginger, wasabi aioli & thai chili sauce
Pan seared boneless chicken breast topped with provolone cheese, spinach, roasted red peppers in a light tomato pesto cream sauce served over garlic mash potatoes
2 Jumbo Lump 6oz Maryland style crab cake. Served with mash potatoes & seasonal vegetable
Served with Chef's Cajun seasoning & our bourbon sauce, served with rice pilaf & seasonal vegetable
Jalapeno Bacon, smoked sausage, celery, onion, red pepper & our house made Yuengling Creole sauce
Choice of Shrimp or Steak topped with lettuce, pico de gallo & cheese & sriraccha ranch drizzle
8oz hand cut tenderloin paired with our 6oz Jumbo Lump crab cake served with potatoes & seasonal vegetable
8oz Filet Mignon cooked to perfection served with potatoes & seasonal vegetable
Smoked Baby Back Ribs finished with our house BBQ sauce served with slaw & fries
Chef's original recipe made with ground brisket wrapped in jalapeno bacon topped with gravy crispy onion straws served with potatoes & seasonal vegetable
1/2 lb fresh angus chuck topped with cheddar, bacon, caramelized onions & our house Bourbon BBQ sauce
1/2 lb fresh angus chuck served with your choice of lettuce, tomato, onion, cheese (provolone, american, cheddar)
Crispy battered Chicken Breast tossed in our Nashville hot sauce topped with house slaw & B+B pickles served on a Brioche roll
Oven roasted turkey breast, avocado, bacon, lettuce, tomato served on brioche bread with sriracha aioli
Your choice of grilled, blackened or buffalo chicken, crisp romaine, parmesan cheese & caesar dressing in a warm tortilla
Large shrimp perfectly seasoned with onions, celery & Chef's blend of spices served on a warm roll
Slow roasted top round topped with provolone cheese, shaved red onion, house made tiger sauce, side of Au jus
6oz Jumbo lump broiled served with lettuce & tomato on a warm roll
Crisp Salad greens, carrot, tomato, cucumber, red onion, shredded cheddar, croutons
Crisp romaine lettuce, parmesan cheese, croutons & Caesar Dressing
Crisp salad greens, red onion, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, roasted corn tossed in a sriracha ranch
Crisp salad greens, onions, cucumbers, Kalamata olives, feta cheese served with our house vinaigrette dressing
Seared rare, served on a bed of carrot & celery root slaw, garnished with pickled ginger & avocado wasabi sauce
Applewood smoked wings tossed in your choice of: Super Hot, Buffalo, Bourbon BBQ, Carolina Mustard, Sweet Thai Chili, Honey Old Bay
Beer Battered & Fried, served with Old Bay sriracha aioli
Chorizo, mozzarella, wrapped in bacon
Creamy & melty Maryland classic served with parmesan crostini
BBQ glazed jumbo shrimp wrapped in Applewood smoked bacon
Tortilla chip bed layered with ranch-sriracha beer cheese sauce, melted cheddar topped with scallions & tomatoes
Battered, seasoned, & fried dill pickle spears served with housemade dipping sauce
Hand rolled beef & chorizo, stuffed with mozzarella & dressed with tomatillo sauce
Basket of sweet potato fries smothered in BBQ pulled pork, ranch-sriracha beer cheese, bacon, & coleslaw
Tempura battered and served with a sweet & spicy dipping sauce
Sautéed in white wine & garlic butter, served with parmesan crostini
Mixed field greens with cucumber, tomato, feta cheese, avocado and served with a red wine vinaigrette
Crispy romaine hearts topped with queso fresco, parmesan croutons & Caesar dressing
Mixed field greens topped with Applewood bacon, candied walnuts, served with a champagne vinaigrette
Spinach & field greens topped with dried cranberries, granny smith apples & granola, with a raspberry vinaigrette
Celery, onion, bell pepper, shrimp, Old Bay, sausages, okra, lump crab, rice pilaf, oyster crackers
Seafood fumet, white corn, aged sherry, oyster crackers
Ask your server for todays selection
Angus ground sirloin & chorizo, glazed with sweet & spicy house BBQ sauce, topped with onion straws, served with a side of red bliss mashed potatoes & BBQ brussel sprouts
Pan fried twin chicken breast topped with provolone cheese, spinach, roasted red peppers & tomato pesto sauce, served on a bed of red bliss mashed potatoes
Dry-rubbed & smoked to perfection, glazed with Bourbon BBQ, house made coleslaw, & sweet potato fries
Two broiled jumbo lump blue crab cakes, served with sweet potato fries & grilled asparagus
Cast-iron blackened with Cajun spices, glazed with Bourbon BBQ sauce, topped with mango pico-de-gallo, served with a side of BBQ brussel sprouts
Broccoli, diced tomatoes & linguine in a creamy white-wine creole sauce
Large gulf shrimp sautéed in chipotle butter, garlic, medley of peppers and diced tomato, served on cheddar stone ground corn grits
Hand-pattied Angus burger topped with gorgonzola & blue cheese crumbles, caramelized onions, roasted red peppers & horsy sauce
Hand-pattied Angus burger topped with cheddar cheese, Applewood smoked bacon, BBQ glaze, sunny-side-up egg, & Old Bay
Hand--pattied Angus burger topped with American cheese
Hand-pattied Angus burger, topped w/ Cheddar, bourbon BBQ, Applewood smoked bacon, caramelized onions
Red pepper aioli, toasted brioche loaf
French Dipped monte cristo served with raspberry melba
Hoagie roll, fried peppers & onions, Swiss cheese, au jus
Kings Hawaiian roll, melted cheddar, cole slaw
Spicy BBQ sauce, pulled alligator, house made cole slaw, jalapenos, cheddar cheese on a Kings Hawaiian roll
Southwest BBQ sauce, lettuce, tomato, cheddar cheese
Broiled crab cake topped with sweet chili aioli on a brioche bun
Rare seared #1 tune over Chef's Napa Slaw, finished with Wasabi aioli & Thai Chili drizzle
tossed in your choice of: Traditional Buffalo, Hot, BBQ, Old Bay, Bourbon, Carolina Mustard, Honey Old Bay
Lightly Battered & served golden brown with dipping sauce
Topped with melted cheddar Served with fresh tortilla chips
House breaded & served golden brown. Your choice of plain, or tossed with our Buffalo sauce
1/2 lb of lightly battered shrimp tossed in a sweet chili garlic sauce
Mini lump crab cakes served golden brown with dipping sauce
Large peel & eat shrimp steamed with Yuengling lager Old bay & onions
Mixed greens, carrots, tomatoes, cucumbers, red onions, croutons
Crispy romaine lettuce, parmesan cheese, croutons & caesar dressing
Mixed greens, red onions, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, roasted corn tossed in a chipotle ranch
Fresh Mozzarella, Heirloom tomatoes, Chiffonade Basil Aged Balsamic, evoo, Sea Salt Marinated
"Better than Mom's", enough said. Cooked to order finished with a sweet glaze
Pan seared boneless chicken topped with provolone cheese, spinach, & roasted red peppers simmer in a light tomato pesto cream sauce served over garlic mashed potatoes
Sirloin pounded thin, lightly battered, Pan fried to a golden brown, served over white truffle oil roasted potatoes, topped with house country sausage gravy
Rendered Jalapeno Bacon, celery, onion and red pepper with our house made Yuengling Creole Sauce
Herb Ribbed, and an seared filet served with roasted garlic potatoes and grilled asparagus finished with Dijon herb vinaigrette
12 oz Angus Reserve beef grilled to mouthwatering perfection, Confit Shallot finished with a red wine Demi
Sous vide then grilled Chop served over roasted potatoes and grilled asparagus
Gulf Shrimp sauteed with andouille sausage and "holy trinity" simmered in a spicy tomato broth, served over jasmine rice and topped with fresh jumbo lump blue crab meat
8 oz Filet Mignon paired with our 6 oz Jumbo lump crab cake served with roasted potatoes & seasonal vegetables
Pickles Brined buttermilk fried chicken, over a sweet onion apple butter basted home made stuffing waffle smothered in our house country sausage gravy
Sous Vide, then roasted, served atop garlic mashed potatoes, shaved Brussels Sprouts & bacon, red wine smoked garlic Demi glaze
Smoked 24 hour St Louis Ribs, basted with our house BBQ sauce served with house slaw and grilled corn on the cob
1/2 lb fresh Angus chuck topped with cheddar, bacon, caramelized onions, & our house bourbon BBQ sauce
Oven roasted turkey breast, avocado, bacon, lettuce, tomato served on toasted brioche
Slow roasted thinly sliced top round topped with Provolone Cheese, shaved red onions & house made tiger sauce aioli, served with a side of Au jus Dipping sauce
Large whole shrimp perfectly seasoned with onions, celery & Chef's blend of spices served on a warm Kaiser roll
Your choice of Grilled, blackened, or buffalo chicken, crisp romaine, Parmesan cheese & our tangy Caesar dressing in a warm tortilla
6 oz Jumbo lump available fried or broiled served on a warm kaiser
Oven roasted turkey breast, cole slaw, swiss cheese, 1000 Island dressing served on Brioche roll
Pickle Brined, flash fried tossed in a sweet onion rosemary hot sauce, topped with a house slaw, Bread & Butter pickles served on a Brioche roll
1/2 lb lightly battered shrimp tossed in a sweet chili garlic aioli
Topped with melted cheddar served with fresh tortilla chips
1 lb tossed in your choice of Buffalo, Hot, BBQ, Old Bay, Carolina BBQ, Sweet Thai Chili, Nashville Hot, Bourbon BBQ, Honey Old Bay served with celery Blue Cheese or Ranch
Flash fried tossed in our Bourbon BBQ
Mini lump crab cakes served golden brown with sweet spicy aioli
Available in your choice of plain or tossed in any one of our wing sauces
Large peel eat shrimp steamed with Yuengling lager old bay onions
Beer battered served with sriracha ranch
Chicken Avocado, Chicken, avocado, onions, bacon, sriracha ranch
Seared (rare) Saku Block Tuna served over house slaw accompanied with fresh ginger, wasabi aioli thai chili sauce
Pan seared boneless chicken breast topped with provolone cheese, spinach, roasted red peppers in a light tomato pesto cream sauce served over garlic mash potatoes
2 Jumbo Lump 6oz Maryland style crab cake. Served with mash potatoes seasonal vegetable
Served with Chef's Cajun seasoning our bourbon sauce, served with rice pilaf seasonal vegetable
Jalapeno Bacon, smoked sausage, celery, onion, red pepper our house made Yuengling Creole sauce
Choice of Shrimp or Steak topped with lettuce, pico de gallo cheese sriraccha ranch drizzle
8oz hand cut tenderloin paired with our 6oz Jumbo Lump crab cake served with potatoes seasonal vegetable
8oz Filet Mignon cooked to perfection served with potatoes seasonal vegetable
Smoked Baby Back Ribs finished with our house BBQ sauce served with slaw fries
Chef's original recipe made with ground brisket wrapped in jalapeno bacon topped with gravy crispy onion straws served with potatoes seasonal vegetable
1/2 lb fresh angus chuck topped with cheddar, bacon, caramelized onions our house Bourbon BBQ sauce
1/2 lb fresh angus chuck served with your choice of lettuce, tomato, onion, cheese (provolone, american, cheddar)
Crispy battered Chicken Breast tossed in our Nashville hot sauce topped with house slaw B+B pickles served on a Brioche roll
Oven roasted turkey breast, avocado, bacon, lettuce, tomato served on brioche bread with sriracha aioli
Your choice of grilled, blackened or buffalo chicken, crisp romaine, parmesan cheese caesar dressing in a warm tortilla
Large shrimp perfectly seasoned with onions, celery Chef's blend of spices served on a warm roll
Slow roasted top round topped with provolone cheese, shaved red onion, house made tiger sauce, side of Au jus
6oz Jumbo lump broiled served with lettuce tomato on a warm roll
Crisp Salad greens, carrot, tomato, cucumber, red onion, shredded cheddar, croutons
Crisp romaine lettuce, parmesan cheese, croutons Caesar Dressing
Crisp salad greens, red onion, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, roasted corn tossed in a sriracha ranch
Crisp salad greens, onions, cucumbers, Kalamata olives, feta cheese served with our house vinaigrette dressing
Seared rare, served on a bed of carrot celery root slaw, garnished with pickled ginger avocado wasabi sauce
Applewood smoked wings tossed in your choice of: Super Hot, Buffalo, Bourbon BBQ, Carolina Mustard, Sweet Thai Chili, Honey Old Bay
Beer Battered Fried, served with Old Bay sriracha aioli
Chorizo, mozzarella, wrapped in bacon
Creamy melty Maryland classic served with parmesan crostini
BBQ glazed jumbo shrimp wrapped in Applewood smoked bacon
Tortilla chip bed layered with ranch-sriracha beer cheese sauce, melted cheddar topped with scallions tomatoes
Battered, seasoned, fried dill pickle spears served with housemade dipping sauce
Hand rolled beef chorizo, stuffed with mozzarella dressed with tomatillo sauce
Basket of sweet potato fries smothered in BBQ pulled pork, ranch-sriracha beer cheese, bacon, coleslaw
Tempura battered and served with a sweet spicy dipping sauce
Sautéed in white wine garlic butter, served with parmesan crostini
Mixed field greens with cucumber, tomato, feta cheese, avocado and served with a red wine vinaigrette
Crispy romaine hearts topped with queso fresco, parmesan croutons Caesar dressing
Mixed field greens topped with Applewood bacon, candied walnuts, served with a champagne vinaigrette
Spinach field greens topped with dried cranberries, granny smith apples granola, with a raspberry vinaigrette
Celery, onion, bell pepper, shrimp, Old Bay, sausages, okra, lump crab, rice pilaf, oyster crackers
Seafood fumet, white corn, aged sherry, oyster crackers
Ask your server for todays selection
Angus ground sirloin chorizo, glazed with sweet spicy house BBQ sauce, topped with onion straws, served with a side of red bliss mashed potatoes BBQ brussel sprouts
Pan fried twin chicken breast topped with provolone cheese, spinach, roasted red peppers tomato pesto sauce, served on a bed of red bliss mashed potatoes
Dry-rubbed smoked to perfection, glazed with Bourbon BBQ, house made coleslaw, sweet potato fries
Two broiled jumbo lump blue crab cakes, served with sweet potato fries grilled asparagus
Cast-iron blackened with Cajun spices, glazed with Bourbon BBQ sauce, topped with mango pico-de-gallo, served with a side of BBQ brussel sprouts
Broccoli, diced tomatoes linguine in a creamy white-wine creole sauce
Large gulf shrimp sautéed in chipotle butter, garlic, medley of peppers and diced tomato, served on cheddar stone ground corn grits
Hand-pattied Angus burger topped with gorgonzola blue cheese crumbles, caramelized onions, roasted red peppers horsy sauce
Hand-pattied Angus burger topped with cheddar cheese, Applewood smoked bacon, BBQ glaze, sunny-side-up egg, Old Bay
Hand--pattied Angus burger topped with American cheese
Hand-pattied Angus burger, topped w/ Cheddar, bourbon BBQ, Applewood smoked bacon, caramelized onions
Red pepper aioli, toasted brioche loaf
French Dipped monte cristo served with raspberry melba
Hoagie roll, fried peppers onions, Swiss cheese, au jus
Kings Hawaiian roll, melted cheddar, cole slaw
Spicy BBQ sauce, pulled alligator, house made cole slaw, jalapenos, cheddar cheese on a Kings Hawaiian roll
Southwest BBQ sauce, lettuce, tomato, cheddar cheese
Broiled crab cake topped with sweet chili aioli on a brioche bun
Rare seared #1 tune over Chef's Napa Slaw, finished with Wasabi aioli Thai Chili drizzle
tossed in your choice of: Traditional Buffalo, Hot, BBQ, Old Bay, Bourbon, Carolina Mustard, Honey Old Bay
Lightly Battered served golden brown with dipping sauce
Topped with melted cheddar Served with fresh tortilla chips
House breaded served golden brown. Your choice of plain, or tossed with our Buffalo sauce
1/2 lb of lightly battered shrimp tossed in a sweet chili garlic sauce
Mini lump crab cakes served golden brown with dipping sauce
Large peel eat shrimp steamed with Yuengling lager Old bay onions
Mixed greens, carrots, tomatoes, cucumbers, red onions, croutons
Crispy romaine lettuce, parmesan cheese, croutons caesar dressing
Mixed greens, red onions, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, roasted corn tossed in a chipotle ranch
Fresh Mozzarella, Heirloom tomatoes, Chiffonade Basil Aged Balsamic, evoo, Sea Salt Marinated
"Better than Mom's", enough said. Cooked to order finished with a sweet glaze
Pan seared boneless chicken topped with provolone cheese, spinach, roasted red peppers simmer in a light tomato pesto cream sauce served over garlic mashed potatoes
Sirloin pounded thin, lightly battered, Pan fried to a golden brown, served over white truffle oil roasted potatoes, topped with house country sausage gravy
Rendered Jalapeno Bacon, celery, onion and red pepper with our house made Yuengling Creole Sauce
Herb Ribbed, and an seared filet served with roasted garlic potatoes and grilled asparagus finished with Dijon herb vinaigrette
12 oz Angus Reserve beef grilled to mouthwatering perfection, Confit Shallot finished with a red wine Demi
Sous vide then grilled Chop served over roasted potatoes and grilled asparagus
Gulf Shrimp sauteed with andouille sausage and "holy trinity" simmered in a spicy tomato broth, served over jasmine rice and topped with fresh jumbo lump blue crab meat
8 oz Filet Mignon paired with our 6 oz Jumbo lump crab cake served with roasted potatoes seasonal vegetables
Pickles Brined buttermilk fried chicken, over a sweet onion apple butter basted home made stuffing waffle smothered in our house country sausage gravy
Sous Vide, then roasted, served atop garlic mashed potatoes, shaved Brussels Sprouts bacon, red wine smoked garlic Demi glaze
Smoked 24 hour St Louis Ribs, basted with our house BBQ sauce served with house slaw and grilled corn on the cob
1/2 lb fresh Angus chuck topped with cheddar, bacon, caramelized onions, our house bourbon BBQ sauce
Oven roasted turkey breast, avocado, bacon, lettuce, tomato served on toasted brioche
Slow roasted thinly sliced top round topped with Provolone Cheese, shaved red onions house made tiger sauce aioli, served with a side of Au jus Dipping sauce
Large whole shrimp perfectly seasoned with onions, celery Chef's blend of spices served on a warm Kaiser roll
Your choice of Grilled, blackened, or buffalo chicken, crisp romaine, Parmesan cheese our tangy Caesar dressing in a warm tortilla
6 oz Jumbo lump available fried or broiled served on a warm kaiser
Oven roasted turkey breast, cole slaw, swiss cheese, 1000 Island dressing served on Brioche roll
Pickle Brined, flash fried tossed in a sweet onion rosemary hot sauce, topped with a house slaw, Bread Butter pickles served on a Brioche roll
1/2 lb lightly battered shrimp tossed in a sweet chili garlic aioli
Topped with melted cheddar served with fresh tortilla chips
1 lb tossed in your choice of Buffalo, Hot, BBQ, Old Bay, Carolina BBQ, Sweet Thai Chili, Nashville Hot, Bourbon BBQ, Honey Old Bay served with celery & Blue Cheese or Ranch
Flash fried & tossed in our Bourbon BBQ
Mini lump crab cakes served golden brown with sweet & spicy aioli
Available in your choice of plain or tossed in any one of our wing sauces
Large peel & eat shrimp steamed with Yuengling lager old bay & onions
Beer battered served with sriracha ranch
Chicken Avocado, Chicken, avocado, onions, bacon, sriracha ranch
Seared (rare) Saku Block Tuna served over house slaw accompanied with fresh ginger, wasabi aioli & thai chili sauce
Pan seared boneless chicken breast topped with provolone cheese, spinach, roasted red peppers in a light tomato pesto cream sauce served over garlic mash potatoes
2 Jumbo Lump 6oz Maryland style crab cake. Served with mash potatoes & seasonal vegetable
Served with Chef's Cajun seasoning & our bourbon sauce, served with rice pilaf & seasonal vegetable
Jalapeno Bacon, smoked sausage, celery, onion, red pepper & our house made Yuengling Creole sauce
Choice of Shrimp or Steak topped with lettuce, pico de gallo & cheese & sriraccha ranch drizzle
8oz hand cut tenderloin paired with our 6oz Jumbo Lump crab cake served with potatoes & seasonal vegetable
8oz Filet Mignon cooked to perfection served with potatoes & seasonal vegetable
Smoked Baby Back Ribs finished with our house BBQ sauce served with slaw & fries
Chef's original recipe made with ground brisket wrapped in jalapeno bacon topped with gravy crispy onion straws served with potatoes & seasonal vegetable
1/2 lb fresh angus chuck topped with cheddar, bacon, caramelized onions & our house Bourbon BBQ sauce
1/2 lb fresh angus chuck served with your choice of lettuce, tomato, onion, cheese (provolone, american, cheddar)
Crispy battered Chicken Breast tossed in our Nashville hot sauce topped with house slaw & B+B pickles served on a Brioche roll
Oven roasted turkey breast, avocado, bacon, lettuce, tomato served on brioche bread with sriracha aioli
Your choice of grilled, blackened or buffalo chicken, crisp romaine, parmesan cheese & caesar dressing in a warm tortilla
Large shrimp perfectly seasoned with onions, celery & Chef's blend of spices served on a warm roll
Slow roasted top round topped with provolone cheese, shaved red onion, house made tiger sauce, side of Au jus
6oz Jumbo lump broiled served with lettuce & tomato on a warm roll
Crisp Salad greens, carrot, tomato, cucumber, red onion, shredded cheddar, croutons
Crisp romaine lettuce, parmesan cheese, croutons & Caesar Dressing
Crisp salad greens, red onion, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, roasted corn tossed in a sriracha ranch
Crisp salad greens, onions, cucumbers, Kalamata olives, feta cheese served with our house vinaigrette dressing
Seared rare, served on a bed of carrot & celery root slaw, garnished with pickled ginger & avocado wasabi sauce
Applewood smoked wings tossed in your choice of: Super Hot, Buffalo, Bourbon BBQ, Carolina Mustard, Sweet Thai Chili, Honey Old Bay
Beer Battered & Fried, served with Old Bay sriracha aioli
Chorizo, mozzarella, wrapped in bacon
Creamy & melty Maryland classic served with parmesan crostini
BBQ glazed jumbo shrimp wrapped in Applewood smoked bacon
Tortilla chip bed layered with ranch-sriracha beer cheese sauce, melted cheddar topped with scallions & tomatoes
Battered, seasoned, & fried dill pickle spears served with housemade dipping sauce
Hand rolled beef & chorizo, stuffed with mozzarella & dressed with tomatillo sauce
Basket of sweet potato fries smothered in BBQ pulled pork, ranch-sriracha beer cheese, bacon, & coleslaw
Tempura battered and served with a sweet & spicy dipping sauce
Sautéed in white wine & garlic butter, served with parmesan crostini
Mixed field greens with cucumber, tomato, feta cheese, avocado and served with a red wine vinaigrette
Crispy romaine hearts topped with queso fresco, parmesan croutons & Caesar dressing
Mixed field greens topped with Applewood bacon, candied walnuts, served with a champagne vinaigrette
Spinach & field greens topped with dried cranberries, granny smith apples & granola, with a raspberry vinaigrette
Celery, onion, bell pepper, shrimp, Old Bay, sausages, okra, lump crab, rice pilaf, oyster crackers
Seafood fumet, white corn, aged sherry, oyster crackers
Ask your server for todays selection
Angus ground sirloin & chorizo, glazed with sweet & spicy house BBQ sauce, topped with onion straws, served with a side of red bliss mashed potatoes & BBQ brussel sprouts
Pan fried twin chicken breast topped with provolone cheese, spinach, roasted red peppers & tomato pesto sauce, served on a bed of red bliss mashed potatoes
Dry-rubbed & smoked to perfection, glazed with Bourbon BBQ, house made coleslaw, & sweet potato fries
Two broiled jumbo lump blue crab cakes, served with sweet potato fries & grilled asparagus
Cast-iron blackened with Cajun spices, glazed with Bourbon BBQ sauce, topped with mango pico-de-gallo, served with a side of BBQ brussel sprouts
Broccoli, diced tomatoes & linguine in a creamy white-wine creole sauce
Large gulf shrimp sautéed in chipotle butter, garlic, medley of peppers and diced tomato, served on cheddar stone ground corn grits
Hand-pattied Angus burger topped with gorgonzola & blue cheese crumbles, caramelized onions, roasted red peppers & horsy sauce
Hand-pattied Angus burger topped with cheddar cheese, Applewood smoked bacon, BBQ glaze, sunny-side-up egg, & Old Bay
Hand--pattied Angus burger topped with American cheese
Hand-pattied Angus burger, topped w/ Cheddar, bourbon BBQ, Applewood smoked bacon, caramelized onions
Red pepper aioli, toasted brioche loaf
French Dipped monte cristo served with raspberry melba
Hoagie roll, fried peppers & onions, Swiss cheese, au jus
Kings Hawaiian roll, melted cheddar, cole slaw
Spicy BBQ sauce, pulled alligator, house made cole slaw, jalapenos, cheddar cheese on a Kings Hawaiian roll
Southwest BBQ sauce, lettuce, tomato, cheddar cheese
Broiled crab cake topped with sweet chili aioli on a brioche bun
Rare seared #1 tune over Chef's Napa Slaw, finished with Wasabi aioli & Thai Chili drizzle
tossed in your choice of: Traditional Buffalo, Hot, BBQ, Old Bay, Bourbon, Carolina Mustard, Honey Old Bay
Lightly Battered & served golden brown with dipping sauce
Topped with melted cheddar Served with fresh tortilla chips
House breaded & served golden brown. Your choice of plain, or tossed with our Buffalo sauce
1/2 lb of lightly battered shrimp tossed in a sweet chili garlic sauce
Mini lump crab cakes served golden brown with dipping sauce
Large peel & eat shrimp steamed with Yuengling lager Old bay & onions
Mixed greens, carrots, tomatoes, cucumbers, red onions, croutons
Crispy romaine lettuce, parmesan cheese, croutons & caesar dressing
Mixed greens, red onions, bacon, hard boiled egg, tomato, avocado, bleu cheese crumbles, roasted corn tossed in a chipotle ranch
Fresh Mozzarella, Heirloom tomatoes, Chiffonade Basil Aged Balsamic, evoo, Sea Salt Marinated
"Better than Mom's", enough said. Cooked to order finished with a sweet glaze
Pan seared boneless chicken topped with provolone cheese, spinach, & roasted red peppers simmer in a light tomato pesto cream sauce served over garlic mashed potatoes
Sirloin pounded thin, lightly battered, Pan fried to a golden brown, served over white truffle oil roasted potatoes, topped with house country sausage gravy
Rendered Jalapeno Bacon, celery, onion and red pepper with our house made Yuengling Creole Sauce
Herb Ribbed, and an seared filet served with roasted garlic potatoes and grilled asparagus finished with Dijon herb vinaigrette
12 oz Angus Reserve beef grilled to mouthwatering perfection, Confit Shallot finished with a red wine Demi
Sous vide then grilled Chop served over roasted potatoes and grilled asparagus
Gulf Shrimp sauteed with andouille sausage and "holy trinity" simmered in a spicy tomato broth, served over jasmine rice and topped with fresh jumbo lump blue crab meat
8 oz Filet Mignon paired with our 6 oz Jumbo lump crab cake served with roasted potatoes & seasonal vegetables
Pickles Brined buttermilk fried chicken, over a sweet onion apple butter basted home made stuffing waffle smothered in our house country sausage gravy
Sous Vide, then roasted, served atop garlic mashed potatoes, shaved Brussels Sprouts & bacon, red wine smoked garlic Demi glaze
Smoked 24 hour St Louis Ribs, basted with our house BBQ sauce served with house slaw and grilled corn on the cob
1/2 lb fresh Angus chuck topped with cheddar, bacon, caramelized onions, & our house bourbon BBQ sauce
Oven roasted turkey breast, avocado, bacon, lettuce, tomato served on toasted brioche
Slow roasted thinly sliced top round topped with Provolone Cheese, shaved red onions & house made tiger sauce aioli, served with a side of Au jus Dipping sauce
Large whole shrimp perfectly seasoned with onions, celery & Chef's blend of spices served on a warm Kaiser roll
Your choice of Grilled, blackened, or buffalo chicken, crisp romaine, Parmesan cheese & our tangy Caesar dressing in a warm tortilla
6 oz Jumbo lump available fried or broiled served on a warm kaiser
Oven roasted turkey breast, cole slaw, swiss cheese, 1000 Island dressing served on Brioche roll
Pickle Brined, flash fried tossed in a sweet onion rosemary hot sauce, topped with a house slaw, Bread & Butter pickles served on a Brioche roll