Pacific Catch

Casa Pacific reposado tequila, agave nectar lime juice

Svedka vodka, serrano chilies, passion fruit

island original, 3 kinds of rum, Flor de Caña, Lahaina dark, Wray & Nephew overproof pineapple-orange-guava juice

N/A cocktail with fresh lime and mint

regular, seasoned or sweet potato fries

green onions, sweet soy glaze, napa cabbage salad

five-spice crispy shrimp, Thai sweet chili sauce

lime, Fresno chilies, cilantro, avocado, tortilla chips

hand-picked crab, avocado, cucumber

ahi tuna, sriracha, sesame seeds, daikon sprouts, cucumber

crispy calamari, lemon slices, Fresno chilies, chipotle aioli

toasted sesame seeds

shiso, daikon sprouts, avocado, sweet soy glaze

California roll inside, spicy tuna outside green onion

ahi tuna, sesame-soy marinade, spicy seasoning

cured salmon, toasted shallot oil, black pepper, avocado, lemon, fried shallots

ahi tuna, toasted macadamia nuts, scallion, sweet soy

ahi tuna, sweet onions, spicy aioli, serrano chilies

ahi tuna, hand-picked crab, citrus aioli, tobiko, avocado, shredded nori, soy

crispy Alaskan cod, avocado, tomatillo salsa, jalapeño tartar

spice rubbed mahi mahi, avocado-tomatillo salsa, lime crema

grilled chicken, chipotle aioli, pico de gallo, avocado

crispy shrimp, avocado, pico de gallo, jalapeño tartar, lime crema

marinated skirt steak, crispy onions, cilantro, sriracha aioli, lime crema

Flor de Caña silver rum, Lahaina dark rum, Wray & Nephew overproof rum, house-made "POG"

Bacardi Reserva Ocho aged rum, pineapple juice, orange juice, coconut cream, grated nutmeg

Pearl vodka, fresh serrano chiles, passion fruit puree (or substitute reposado tequila!)

Bacardi coconut rum, Cruzan Black Strap rum, coconut water, pineapple juice, citrus, orgeat, grilled pineapple, coconut chips

Zaya Gran Reserva aged rum, Orange Curacao, tiki bitters, charred pineapple, orange slice, on a rock

Bacardi coconut and silver rums, Zaya Gran Reserva rum float, Liquid Alchemist coconut, caramelized pineapple puree, grilled pineapple, brandied cherry, crushed ice

Lunazul reposado tequila, agave nectar, lime juice, half salted rim

Lunazul reposado tequila, blood orange, fresh squeezed lime, agave nectar

Tanteo jalapeño-infused tequila, caramelized pineapple puree, lime, agave, jalapeño slice, grilled pineapple, jalapeño-salt half rim

Cazadores reposado tequila, guava puree, agave nectar, fresh lime

Pearl craft vodka, passion fruit, ginger beer, tiki bitters, lime

house-infused lemongrass Flor de Caña rum, fresh mint, lemongrass, raw sugar, lime (also available as a traditional mojito)

High West double rye, Carpano Antica vermouth, Domaine de Canton ginger liqueur, orange bitters, candied ginger, orange peel, served up

Tito's Handmade vodka, Top Hat craft Bloody Mary mix, poached shrimp, olive, pickled onion, lime, half chili-salt rim

Barsol pisco, egg whites, yuzu, lemon juice, lime juice, Angostura bitters

unsweetened

sweet & creamy

Iced Tea & Lemonade

(pH 8.0) sparkling or still

Seasonal Release

Junmai Ginjo

brownie, hula-style coconut-macadamia cookie-crumble gelato, hot fudge, coconut crisps, macadamia nuts

hula coconut-macadamia cookie crumble gelato

cheesecake filling, vanilla ice cream, caramel sauce

vanilla, chocolate and coffee mochi balls, chocolate dipping sauce

choose your grilled protein (salmon, chicken, shrimp, steak) over sushi rice or brown rice

2 pieces, choice of regular or sweet potato fries

choose your grilled protein (chicken, steak, shrimp, salmon), white rice, black beans, cotija cheese, tortilla chips & tomatillo salsa

2 pieces, choice of regular or sweet potato fries

3 pieces, choice of regular or sweet potato fries

hand-picked crab salad, avocado, sesame seeds

avocado, sesame seeds

(VEGAN: SUB TOFU!) roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle | Base: ½ brown rice-quinoa blend, ½ mixed organic greens

avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette | Base: ½ sushi rice, ½ mixed organic greens

citrus-guajillo adobo sauce, "elote" corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema | Base: ½ brown rice, ½ mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce | Base: sushi rice

roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing | Base: mixed organic greens with quinoa blend

Steak or Ribs! skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai Brussels sprouts, kimchi fried rice, spicy cucumber, banchan, Korean BBQ sauce, sriracha aioli

British Columbia, Canada

Baja, Mexico

Salmon (6oz), Striped Bass (6oz), Shrimp (6pc). Pick style, incl. side + pick 2 additional sides

Salmon (2pc), Striped Bass (2pc), Shrimp (12pc). Pick style, incl. side + pick 4 additional sides

red Alaea salt and citrus oil with miso-butter broccolini

fresh herb and garlic marinade with Thai Brussels

fresh coconut-turmeric-tahini sauce with roasted cauliflower, Fresno chilies, toasted almonds, fresh mint

citrus-guajillo adobo sauce with Mexican "elote" corn on the cob, tortillas

on the cob

add sunny-side egg* +$2

choose your protein (salmon, chicken, shrimp, steak) over sushi rice or brown rice, broccoli, fruit

hand-picked crab salad, avocado, cucumber, sesame seeds, orange slice, broccoli

avocado, cucumber, sesame seeds, orange slice, broccoli

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

five-spice crispy shrimp, Thai sweet chili sauce

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, house-made tortilla chips

ahi tuna, sesame-soy marinade, sweet onion, red chili flakes, wonton chips

fresh lime, avocado, Fresno chilies, cilantro, tortilla chips

ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips

sampler of original ahi poke, baja shrimp ceviche, serrano ahi poke, wonton & tortilla chips

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame seeds

Ahi tuna poke, cucumber, ginger, soy-wasabi sauce, topped with wakame

Sustainable Peruvian chocolate Sweet Street Brand

house-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping

five-spice crispy shrimp, Thai sweet chili sauce

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, housemade tortilla chips

on the cob

miso dressing

sweet potato, furikake, seasoned or regular

sesame-crusted yellowfin tuna, avocado, wasabi aioli, soy-wasabi vinaigrette, daikon sprouts

kanpachi, avocado, citrus aioli, scallions, jalapeño relish

salmon, avocado, sriracha aioli, scallions, crispy shallots

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame

tempura salmon, avocado, cucumber, daikon sprouts, shallots, sriracha aioli

California roll inside, kanpachi, salmon and seared ahi sashimi outside, yuzu tobiko, ponzu, scallions

crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar

choice of sea bass or salmon, spice-rubbed, cabbage, cilantro, avocadotomatillo salsa, lime crema

crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeño tartar, tomatillo salsa, lime crema

grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema

crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro, jalapeño, sriracha aioli

choice of grilled chicken or skirt steak, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli

sampler of pokes and ceviches, pick 3, wonton and/or tortilla chips

ahi tuna, sesame-soy marinade, sweet onion, red chili flakes

Hawaiian yellowtail, ogo seaweed, Maui onions, white soy, ponzu, marinated cucumbers

ahi tuna, sweet onion, sriracha aioli, serrano chiles

striped sea bass, lime marinade, avocado, red onion, cucumber, fresno chiles, cilantro

lomi style salmon, pico de gallo, lime, tamari, sesame, scallion

fresh lime marinade, avocado, fresno chiles, cilantro

sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aioli

crispy Alaskan cod, spicy sambal glaze, sliced serrano chiles, cilantro, pickled carrots, cucumbers, sriracha aioli

grilled salmon, avocado, tomato, greens, citrus aioli

five-spice crispy shrimp, Thai sweet chili sauce

2 pc Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce

sesame slaw & choice of fries; tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King's® Hawaiian roll

6 oz wagyu beef patty, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, black sesame bun, sesame slaw

crispy chicken, grilled pineapple, house katsu sauce, citrus aioli, grilled ciabatta bread, sesame slaw

Avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette. Base: ½ sushi rice, ½ mixed organic greens

(Vegan: Sub Tofu!) Roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle. Base: ½ brown rice-quinoa blend, ½ mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, crispy shallots, sesame seeds, teriyaki sauce | Base: sushi rice

Roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing. Base: mixed organic greens with quinoa blend

Citrus-guajillo adobo sauce, "elote" corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema. Base: ½ brown rice, ½ mixed organic greens

Crispy chicken katsu, glazed shiitake mushrooms, edamame, pineapple-ponzu slaw, house katsu sauce, citrus aioli. Base: sushi rice

skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai brussels, kimchi fried rice, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli

trio of pokes: original ahi, kona kanpachi and serrano ahi, wakame seaweed salad, spicy cucumber banchan, ogo seaweed, warm sushi rice

Kona, Hawaii

Baja, Mexico

Kvarøy Island, Norway

kanpachi yellowtail (6oz), salmon (6oz), shrimp (6pc); pick style + $2 additional sides

kanpachi yellowtail (2pc), salmon (2pc), shrimp (12pc); pick style + $4 additional sides

red alaea salt and citrus oil with miso-butter broccolini

fresh herb and garlic marinade with Thai brussels

fresh coconut-turmeric-tahini sauce, Fresno chiles, toasted almonds, fresh mint, with roasted cauliflower

citrus-guajillo adobo sauce with Mexican "elote" corn on the cob, tortillas

on the cob

add sunny-side egg* +$2

sweet potato, furikake, seasoned or regular

Flor de Caña silver rum, Lahaina dark rum, Wray & Nephew overproof rum, house-made "POG"

Bacardi Reserva Ocho aged rum, pineapple juice, orange juice, coconut cream, grated nutmeg

Pearl vodka, fresh serrano chiles, passion fruit puree (or substitute reposado tequila!)

Bacardi coconut rum, Cruzan Black Strap rum, coconut water, pineapple juice, citrus, orgeat, grilled pineapple, coconut chips

Zaya Gran Reserva aged rum, Orange Curacao, tiki bitters, charred pineapple, orange slice, on a rock

Bacardi coconut and silver rums, Zaya Gran Reserva rum float, Liquid Alchemist coconut, caramelized pineapple puree, grilled pineapple, brandied cherry, crushed ice

Lunazul reposado tequila, agave nectar, lime juice, half salted rim

Lunazul reposado tequila, blood orange, fresh squeezed lime, agave nectar

Tanteo jalapeño-infused tequila, caramelized pineapple puree, lime, agave, jalapeño slice, grilled pineapple, jalapeño-salt half rim

Cazadores reposado tequila, guava puree, agave nectar, fresh lime

Pearl craft vodka, passion fruit, ginger beer, tiki bitters, lime

house-infused lemongrass Flor de Caña rum, fresh mint, lemongrass, raw sugar, lime (also available as a traditional mojito)

High West double rye, Carpano Antica vermouth, Domaine de Canton ginger liqueur, orange bitters, candied ginger, orange peel, served up

Tito's Handmade vodka, Top Hat craft Bloody Mary mix, poached shrimp, olive, pickled onion, lime, half chili-salt rim

Barsol pisco, egg whites, yuzu, lemon juice, lime juice, Angostura bitters

unsweetened

sweet & creamy

Iced Tea & Lemonade

(pH 8.0) sparkling or still

Seasonal Release

Junmai Ginjo

choose your grilled protein (salmon, chicken, shrimp, steak) over sushi rice or brown rice

2 pieces, choice of regular or sweet potato fries

choose your grilled protein (chicken, steak, shrimp, salmon), white rice, black beans, cotija cheese, tortilla chips & tomatillo salsa

2 pieces, choice of regular or sweet potato fries

3 pieces, choice of regular or sweet potato fries

hand-picked crab salad, avocado, sesame seeds

avocado, sesame seeds

(VEGAN: SUB TOFU!) roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle | Base: ½ brown rice-quinoa blend, ½ mixed organic greens

avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette | Base: ½ sushi rice, ½ mixed organic greens

citrus-guajillo adobo sauce, "elote" corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema | Base: ½ brown rice, ½ mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce | Base: sushi rice

roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing | Base: mixed organic greens with quinoa blend

Steak or Ribs! skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai Brussels sprouts, kimchi fried rice, spicy cucumber, banchan, Korean BBQ sauce, sriracha aioli

British Columbia, Canada

Baja, Mexico

Salmon (6oz), Striped Bass (6oz), Shrimp (6pc). Pick style, incl. side + pick 2 additional sides

Salmon (2pc), Striped Bass (2pc), Shrimp (12pc). Pick style, incl. side + pick 4 additional sides

red Alaea salt and citrus oil with miso-butter broccolini

fresh herb and garlic marinade with Thai Brussels

fresh coconut-turmeric-tahini sauce with roasted cauliflower, Fresno chilies, toasted almonds, fresh mint

citrus-guajillo adobo sauce with Mexican "elote" corn on the cob, tortillas

on the cob

add sunny-side egg* +$2

choose your protein (salmon, chicken, shrimp, steak) over sushi rice or brown rice, broccoli, fruit

hand-picked crab salad, avocado, cucumber, sesame seeds, orange slice, broccoli

avocado, cucumber, sesame seeds, orange slice, broccoli

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

five-spice crispy shrimp, Thai sweet chili sauce

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, house-made tortilla chips

ahi tuna, sesame-soy marinade, sweet onion, red chili flakes, wonton chips

fresh lime, avocado, Fresno chilies, cilantro, tortilla chips

ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips

sampler of original ahi poke, baja shrimp ceviche, serrano ahi poke, wonton & tortilla chips

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame seeds

Ahi tuna poke, cucumber, ginger, soy-wasabi sauce, topped with wakame

Sustainable Peruvian chocolate Sweet Street Brand

Casa Pacific reposado tequila, agave nectar lime juice

Svedka vodka, serrano chilies, passion fruit

island original, 3 kinds of rum, Flor de Caña, Lahaina dark, Wray & Nephew overproof pineapple-orange-guava juice

N/A cocktail with fresh lime and mint

regular, seasoned or sweet potato fries

green onions, sweet soy glaze, napa cabbage salad

five-spice crispy shrimp, Thai sweet chili sauce

lime, Fresno chilies, cilantro, avocado, tortilla chips

hand-picked crab, avocado, cucumber

ahi tuna, sriracha, sesame seeds, daikon sprouts, cucumber

crispy calamari, lemon slices, Fresno chilies, chipotle aioli

toasted sesame seeds

shiso, daikon sprouts, avocado, sweet soy glaze

California roll inside, spicy tuna outside green onion

ahi tuna, sesame-soy marinade, spicy seasoning

cured salmon, toasted shallot oil, black pepper, avocado, lemon, fried shallots

ahi tuna, toasted macadamia nuts, scallion, sweet soy

ahi tuna, sweet onions, spicy aioli, serrano chilies

ahi tuna, hand-picked crab, citrus aioli, tobiko, avocado, shredded nori, soy

crispy Alaskan cod, avocado, tomatillo salsa, jalapeño tartar

spice rubbed mahi mahi, avocado-tomatillo salsa, lime crema

grilled chicken, chipotle aioli, pico de gallo, avocado

crispy shrimp, avocado, pico de gallo, jalapeño tartar, lime crema

marinated skirt steak, crispy onions, cilantro, sriracha aioli, lime crema

cheesecake filling, vanilla ice cream, caramel sauce

vanilla, chocolate and coffee mochi balls, chocolate dipping sauce

brownie, hula-style coconut-macadamia cookie-crumble gelato, hot fudge, coconut crisps, macadamia nuts

hula coconut-macadamia cookie crumble gelato

cheesecake filling, vanilla ice cream, caramel sauce

vanilla, chocolate and coffee mochi balls, chocolate dipping sauce

brownie, hula-style coconut-macadamia cookie-crumble gelato, hot fudge, coconut crisps, macadamia nuts

hula coconut-macadamia cookie crumble gelato

house-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping

five-spice crispy shrimp, Thai sweet chili sauce

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, housemade tortilla chips

on the cob

miso dressing

sweet potato, furikake, seasoned or regular

sesame-crusted yellowfin tuna, avocado, wasabi aioli, soy-wasabi vinaigrette, daikon sprouts

kanpachi, avocado, citrus aioli, scallions, jalapeño relish

salmon, avocado, sriracha aioli, scallions, crispy shallots

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame

tempura salmon, avocado, cucumber, daikon sprouts, shallots, sriracha aioli

California roll inside, kanpachi, salmon and seared ahi sashimi outside, yuzu tobiko, ponzu, scallions

crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar

choice of sea bass or salmon, spice-rubbed, cabbage, cilantro, avocadotomatillo salsa, lime crema

crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeño tartar, tomatillo salsa, lime crema

grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema

crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro, jalapeño, sriracha aioli

choice of grilled chicken or skirt steak, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli

sampler of pokes and ceviches, pick 3, wonton and/or tortilla chips

ahi tuna, sesame-soy marinade, sweet onion, red chili flakes

Hawaiian yellowtail, ogo seaweed, Maui onions, white soy, ponzu, marinated cucumbers

ahi tuna, sweet onion, sriracha aioli, serrano chiles

striped sea bass, lime marinade, avocado, red onion, cucumber, fresno chiles, cilantro

lomi style salmon, pico de gallo, lime, tamari, sesame, scallion

fresh lime marinade, avocado, fresno chiles, cilantro

sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aioli

crispy Alaskan cod, spicy sambal glaze, sliced serrano chiles, cilantro, pickled carrots, cucumbers, sriracha aioli

grilled salmon, avocado, tomato, greens, citrus aioli

five-spice crispy shrimp, Thai sweet chili sauce

2 pc Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce

sesame slaw choice of fries; tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King's® Hawaiian roll

6 oz wagyu beef patty, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, black sesame bun, sesame slaw

crispy chicken, grilled pineapple, house katsu sauce, citrus aioli, grilled ciabatta bread, sesame slaw

Avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette. Base: ½ sushi rice, ½ mixed organic greens

(Vegan: Sub Tofu!) Roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle. Base: ½ brown rice-quinoa blend, ½ mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, crispy shallots, sesame seeds, teriyaki sauce | Base: sushi rice

Roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing. Base: mixed organic greens with quinoa blend

Citrus-guajillo adobo sauce, "elote" corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema. Base: ½ brown rice, ½ mixed organic greens

Crispy chicken katsu, glazed shiitake mushrooms, edamame, pineapple-ponzu slaw, house katsu sauce, citrus aioli. Base: sushi rice

skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai brussels, kimchi fried rice, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli

trio of pokes: original ahi, kona kanpachi and serrano ahi, wakame seaweed salad, spicy cucumber banchan, ogo seaweed, warm sushi rice

Kona, Hawaii

Baja, Mexico

Kvarøy Island, Norway

kanpachi yellowtail (6oz), salmon (6oz), shrimp (6pc); pick style + $2 additional sides

kanpachi yellowtail (2pc), salmon (2pc), shrimp (12pc); pick style + $4 additional sides

red alaea salt and citrus oil with miso-butter broccolini

fresh herb and garlic marinade with Thai brussels

fresh coconut-turmeric-tahini sauce, Fresno chiles, toasted almonds, fresh mint, with roasted cauliflower

citrus-guajillo adobo sauce with Mexican "elote" corn on the cob, tortillas

on the cob

add sunny-side egg* +$2

sweet potato, furikake, seasoned or regular

Casa Pacific reposado tequila, agave nectar lime juice

Svedka vodka, serrano chilies, passion fruit

island original, 3 kinds of rum, Flor de Caña, Lahaina dark, Wray Nephew overproof pineapple-orange-guava juice

N/A cocktail with fresh lime and mint

regular, seasoned or sweet potato fries

green onions, sweet soy glaze, napa cabbage salad

five-spice crispy shrimp, Thai sweet chili sauce

lime, Fresno chilies, cilantro, avocado, tortilla chips

hand-picked crab, avocado, cucumber

ahi tuna, sriracha, sesame seeds, daikon sprouts, cucumber

crispy calamari, lemon slices, Fresno chilies, chipotle aioli

toasted sesame seeds

shiso, daikon sprouts, avocado, sweet soy glaze

California roll inside, spicy tuna outside green onion

ahi tuna, sesame-soy marinade, spicy seasoning

cured salmon, toasted shallot oil, black pepper, avocado, lemon, fried shallots

ahi tuna, toasted macadamia nuts, scallion, sweet soy

ahi tuna, sweet onions, spicy aioli, serrano chilies

ahi tuna, hand-picked crab, citrus aioli, tobiko, avocado, shredded nori, soy

crispy Alaskan cod, avocado, tomatillo salsa, jalapeño tartar

spice rubbed mahi mahi, avocado-tomatillo salsa, lime crema

grilled chicken, chipotle aioli, pico de gallo, avocado

crispy shrimp, avocado, pico de gallo, jalapeño tartar, lime crema

marinated skirt steak, crispy onions, cilantro, sriracha aioli, lime crema

Flor de Caña silver rum, Lahaina dark rum, Wray Nephew overproof rum, house-made "POG"

Bacardi Reserva Ocho aged rum, pineapple juice, orange juice, coconut cream, grated nutmeg

Pearl vodka, fresh serrano chiles, passion fruit puree (or substitute reposado tequila!)

Bacardi coconut rum, Cruzan Black Strap rum, coconut water, pineapple juice, citrus, orgeat, grilled pineapple, coconut chips

Zaya Gran Reserva aged rum, Orange Curacao, tiki bitters, charred pineapple, orange slice, on a rock

Bacardi coconut and silver rums, Zaya Gran Reserva rum float, Liquid Alchemist coconut, caramelized pineapple puree, grilled pineapple, brandied cherry, crushed ice

Lunazul reposado tequila, agave nectar, lime juice, half salted rim

Lunazul reposado tequila, blood orange, fresh squeezed lime, agave nectar

Tanteo jalapeño-infused tequila, caramelized pineapple puree, lime, agave, jalapeño slice, grilled pineapple, jalapeño-salt half rim

Cazadores reposado tequila, guava puree, agave nectar, fresh lime

Pearl craft vodka, passion fruit, ginger beer, tiki bitters, lime

house-infused lemongrass Flor de Caña rum, fresh mint, lemongrass, raw sugar, lime (also available as a traditional mojito)

High West double rye, Carpano Antica vermouth, Domaine de Canton ginger liqueur, orange bitters, candied ginger, orange peel, served up

Tito's Handmade vodka, Top Hat craft Bloody Mary mix, poached shrimp, olive, pickled onion, lime, half chili-salt rim

Barsol pisco, egg whites, yuzu, lemon juice, lime juice, Angostura bitters

unsweetened

sweet creamy

Iced Tea Lemonade

(pH 8.0) sparkling or still

Seasonal Release

Junmai Ginjo

choose your grilled protein (salmon, chicken, shrimp, steak) over sushi rice or brown rice

2 pieces, choice of regular or sweet potato fries

choose your grilled protein (chicken, steak, shrimp, salmon), white rice, black beans, cotija cheese, tortilla chips tomatillo salsa

2 pieces, choice of regular or sweet potato fries

3 pieces, choice of regular or sweet potato fries

hand-picked crab salad, avocado, sesame seeds

avocado, sesame seeds

(VEGAN: SUB TOFU!) roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle | Base: ½ brown rice-quinoa blend, ½ mixed organic greens

avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette | Base: ½ sushi rice, ½ mixed organic greens

citrus-guajillo adobo sauce, "elote" corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema | Base: ½ brown rice, ½ mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce | Base: sushi rice

roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing | Base: mixed organic greens with quinoa blend

Steak or Ribs! skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai Brussels sprouts, kimchi fried rice, spicy cucumber, banchan, Korean BBQ sauce, sriracha aioli

British Columbia, Canada

Baja, Mexico

Salmon (6oz), Striped Bass (6oz), Shrimp (6pc). Pick style, incl. side + pick 2 additional sides

Salmon (2pc), Striped Bass (2pc), Shrimp (12pc). Pick style, incl. side + pick 4 additional sides

red Alaea salt and citrus oil with miso-butter broccolini

fresh herb and garlic marinade with Thai Brussels

fresh coconut-turmeric-tahini sauce with roasted cauliflower, Fresno chilies, toasted almonds, fresh mint

citrus-guajillo adobo sauce with Mexican "elote" corn on the cob, tortillas

on the cob

add sunny-side egg* +$2

choose your protein (salmon, chicken, shrimp, steak) over sushi rice or brown rice, broccoli, fruit

hand-picked crab salad, avocado, cucumber, sesame seeds, orange slice, broccoli

avocado, cucumber, sesame seeds, orange slice, broccoli

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

five-spice crispy shrimp, Thai sweet chili sauce

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, house-made tortilla chips

ahi tuna, sesame-soy marinade, sweet onion, red chili flakes, wonton chips

fresh lime, avocado, Fresno chilies, cilantro, tortilla chips

ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips

sampler of original ahi poke, baja shrimp ceviche, serrano ahi poke, wonton tortilla chips

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame seeds

Ahi tuna poke, cucumber, ginger, soy-wasabi sauce, topped with wakame

Sustainable Peruvian chocolate Sweet Street Brand

cheesecake filling, vanilla ice cream, caramel sauce

vanilla, chocolate and coffee mochi balls, chocolate dipping sauce

brownie, hula-style coconut-macadamia cookie-crumble gelato, hot fudge, coconut crisps, macadamia nuts

hula coconut-macadamia cookie crumble gelato

house-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping

five-spice crispy shrimp, Thai sweet chili sauce

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, housemade tortilla chips

on the cob

miso dressing

sweet potato, furikake, seasoned or regular

sesame-crusted yellowfin tuna, avocado, wasabi aioli, soy-wasabi vinaigrette, daikon sprouts

kanpachi, avocado, citrus aioli, scallions, jalapeño relish

salmon, avocado, sriracha aioli, scallions, crispy shallots

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame

tempura salmon, avocado, cucumber, daikon sprouts, shallots, sriracha aioli

California roll inside, kanpachi, salmon and seared ahi sashimi outside, yuzu tobiko, ponzu, scallions

crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar

choice of sea bass or salmon, spice-rubbed, cabbage, cilantro, avocadotomatillo salsa, lime crema

crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeño tartar, tomatillo salsa, lime crema

grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema

crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro, jalapeño, sriracha aioli

choice of grilled chicken or skirt steak, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli

sampler of pokes and ceviches, pick 3, wonton and/or tortilla chips

ahi tuna, sesame-soy marinade, sweet onion, red chili flakes

Hawaiian yellowtail, ogo seaweed, Maui onions, white soy, ponzu, marinated cucumbers

ahi tuna, sweet onion, sriracha aioli, serrano chiles

striped sea bass, lime marinade, avocado, red onion, cucumber, fresno chiles, cilantro

lomi style salmon, pico de gallo, lime, tamari, sesame, scallion

fresh lime marinade, avocado, fresno chiles, cilantro

sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aioli

crispy Alaskan cod, spicy sambal glaze, sliced serrano chiles, cilantro, pickled carrots, cucumbers, sriracha aioli

grilled salmon, avocado, tomato, greens, citrus aioli

five-spice crispy shrimp, Thai sweet chili sauce

2 pc Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce

sesame slaw & choice of fries; tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King's® Hawaiian roll

6 oz wagyu beef patty, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, black sesame bun, sesame slaw

crispy chicken, grilled pineapple, house katsu sauce, citrus aioli, grilled ciabatta bread, sesame slaw

Avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette. Base: ½ sushi rice, ½ mixed organic greens

(Vegan: Sub Tofu!) Roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle. Base: ½ brown rice-quinoa blend, ½ mixed organic greens

Rocky Jr® breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, crispy shallots, sesame seeds, teriyaki sauce | Base: sushi rice

Roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing. Base: mixed organic greens with quinoa blend

Citrus-guajillo adobo sauce, "elote" corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema. Base: ½ brown rice, ½ mixed organic greens

Crispy chicken katsu, glazed shiitake mushrooms, edamame, pineapple-ponzu slaw, house katsu sauce, citrus aioli. Base: sushi rice

skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai brussels, kimchi fried rice, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli

trio of pokes: original ahi, kona kanpachi and serrano ahi, wakame seaweed salad, spicy cucumber banchan, ogo seaweed, warm sushi rice

Kona, Hawaii

Baja, Mexico

Kvarøy Island, Norway

kanpachi yellowtail (6oz), salmon (6oz), shrimp (6pc); pick style + $2 additional sides

kanpachi yellowtail (2pc), salmon (2pc), shrimp (12pc); pick style + $4 additional sides

red alaea salt and citrus oil with miso-butter broccolini

fresh herb and garlic marinade with Thai brussels

fresh coconut-turmeric-tahini sauce, Fresno chiles, toasted almonds, fresh mint, with roasted cauliflower

citrus-guajillo adobo sauce with Mexican "elote" corn on the cob, tortillas

on the cob