New Eritrea Restaurant

an eggroll shell filled with prime ground beef and prepared with onions and spices.

a lentil recipe, east african style: prepared with onions and eritrean spices.

delicate pastry filled with mixed vegetables, onion and spices.

a combination of fresh tomatoes, onion and italian dressing.

lean beef sauteed with vegetable oil (or clarified butter), onion, tomatoes, garlic, seasoned red pepper sauce. served spicy or mild.

squares of lean beef, simmered in red pepper sauce with eritrean spices.

tenderized, boneless chicken sauteed in new eritrea's own spices cooked with vegetable oil (or clarified butter), onion, tomatoes and garlic.

of eritrean and ethiopian dishes, this is the all-time favorite. marinated chicken drumsticks simmered in onion, tomatoes, clarified butter and red pepper sauce.

bonless strips of lamb simmered with onion, tomatoes, garlic and vegetable oil (or clarified butter) and eritrean spices. served spicy or mild.

mildly seasoned cubes of lamb mixed with potatoes, carrots, peppers, curry and eritrean spices.

a combination of #6, #8, #10 and salad

cubes of tenderloin tips served rare in awaze (new eritrea's own spices) and carified butter dip. (spicy)

tartar of finely chopped lean flank steak, mixed with seasoned clarified butter accompanied with homemade yogurt and mitmita (spicy).

tenderized boneless chicken mixed with mushrooms sauteed with onion, tomatoes, garlic and authentic eritrean spices.

lentil beans pureed and simmered with eritrean spices, tomatoes, onion and herbs.

collard greens and spinach simmered in authentic eritrean spices.

mildly seasoned mixture of potatoes, carrots, cabbage and garlic authentic eritrean spices.

chickpea pureed and simmered in onion, garlic and authentic eritrean spices.

okra cooked lightly and flavored with fresh tomatoes, onions and eritrean spices.

a traditional eritrean dish prepared with split peas, tomatoes and onions. deliciously seasoned to perfection.

a combination of six hearty and gourmet above dishes and salad.

a combination of tumtumo, hamli, vegetarian allicha, alicha-ater and salad.

mushrooms sauteed with specially seasoned onion, tomatoes, vegetable oil and eritrean spices. spicy or mild.

select cuts of fresh tender fish sauteed with onion, tomatoes, garlic seasoned red pepper sauce and olive oil.

shrimp sauteed with onion, tomatoes, garlic seasoned red pepper sauce and olive oil.