Yakiniku Gyutopia Kohoku TOKYU S.C.

Let's start with a 'draft beer'!!

Non-alcoholic beer. Perfect for those who are driving!

A vibrant aroma with a well-balanced flavor.

200ml bottle

A blended Scotch whisky crafted by the first master blender A.J. Cameron in 1899, loved for many years. Its smooth taste and vibrant aroma make it perfect for a highball.

A highball made with 'Bisu', the now-standard drinking vinegar.

A highball made with 'Bisu', the now-standard drinking vinegar.

A grain whiskey characterized by a light flavor and a faintly sweet aroma. It is recommended to drink it as a highball!

Kiroku is a carefully crafted sweet potato shochu from Kuroki Honten, a long-established shochu brewery in Miyazaki Prefecture, famous for its barley shochu 'Hyakunen no Kodoku'. It features a deep aroma and a mellow umami flavor.

A barley shochu representative of Kuroki Honten, made using two-row barley from Kyushu. The yeast starter is made in traditional clay pots, and the fermentation is done in wooden barrels. It has a light and easy-to-drink gentle mouthfeel, with a roasted barley aroma and deep richness, making it enjoyable for both those who do not usually drink shochu and shochu enthusiasts.

A clean taste and fresh aroma harmonize. This is a refreshing dry sake that enhances the flavor of dishes with its excellent smoothness.

This is a rich plum wine with a robust sweetness and the rich flavor of brown sugar. You can enjoy its strong taste whether you drink it on the rocks or mixed with soda.

The 'Hundred Year Umeshu' is a rich umeshu based on brandy. It has a thick and deep flavor. Aged for over five years, it is very smooth. Best enjoyed on the rocks or straight.

Lambrusco is a lightly sparkling wine representative of the Emilia-Romagna region in Italy. It is a red wine with a balanced sweet flavor!

Made with organically grown grapes, it has a golden shine and offers aromas of flowers like rose and jasmine, as well as citrus notes. It has a rich fruitiness reminiscent of fresh peaches, and a pleasant acidity that expresses the character of Torrontés.

A Chardonnay crafted by a master of Beaujolais, with aromas reminiscent of citrus fruits and white flowers. It is a very balanced and versatile wine with a transparent acidity and a smooth texture.

A refreshing aroma of grapefruit and lime. It has a strong ripe fruit flavor from fully matured grapes, with a pleasant finish of balanced minerality and acidity, making it an excellent Gavi.

A wine with aromas of violet, cherry, and plum, along with nuances of vanilla and rosemary herbs. It features rich fruitiness, soft tannins, and a well-balanced, pleasant drinking experience.

Aroma of red fruits such as strawberry and cherry with hints of spice. The flavor of ripe red fruits is combined with the sweetness of vanilla from oak barrel aging, creating a complex impression. Elegant and smooth tannins spread throughout the mouth.

Made from organically grown 60-year-old Syrah grapes. This wine has a rich color and a full-bodied flavor, with aggressive tannins, yet it also possesses a certain smoothness.

Aged in oak barrels for 12 months, featuring a complex bouquet of black cherry and vanilla. This Bordeaux wine has smooth and thick tannins, with concentrated fruit flavors that provide a refined taste.

When it comes to Barossa Valley, it is Shiraz. A vivid aroma of cherry and dark fruits. A full-bodied wine with a smooth texture filled with the nectar of fruits.

This is a super rich wine made from local grapes of Puglia. It has a full body but is recommended for those who are not fond of wine due to its nuances of coffee and chocolate. It feels quite sweet, but it has a satisfying depth. Perfect for rich meats!