Rikimaru Robatayaki Tanukichaya

A specialty of Chikarumaru!! A luxurious dish made with fresh live scallops used whole☆

The plump texture of the large shrimp is best enjoyed simply grilled with salt.

Enjoy the crunchy texture along with the savory aroma of soy sauce♪

・White clam ・Grilled sea bream head ・Grilled mackerel ・Shishamo with eggs ・Grilled salmon belly ・Opened hokke ・Grilled whole squid ・Grilled squid tentacles with soy sauce and butter ・Grilled mentaiko ・Grilled skate fin

Grilled chicken skewers, tsukune (chicken meatballs), heart, gizzard, bonjiri (chicken tail), soft cartilage, chicken breast wrapped in shiso leaves, quail eggs, pork belly (salt or sauce), red wiener, coarse ground sausage, grilled salted chicken wings assorted skewers (6 pieces, 8 pieces, 10 pieces or more) [3 types of beef skewers] - kalbi, loin, harami each including tax 385 yen, 3 types of beef skewers assorted including tax 1,155 yen

・Firefly Squid in Soy Sauce Marinade ・Boiled Shirasu with Grated Daikon and Ponzu Sauce ・Octopus Wasabi ・Plum Jellyfish ・Addictive Cucumber ・Yam Strips ・Chilled Tofu ・Assorted Pickles ・Spicy Cod Roe ・Refreshing Chicken Guts with Ponzu Sauce ・Dashi-Flavored Omelette

Today's sashimi: yellowtail, tuna, Hokkaido live octopus

・Addictive chicken wings・Fried young chicken・French fries・Sweet potato with butter・Traditional ham cutlet・Crab cream croquette・Crispy chicken skin with ponzu sauce・Fried camembert cheese・Slow-cooked fried daikon

Grilled yam, grilled eggplant, grilled shiitake mushrooms, grilled Manganji shishito peppers, grilled white leeks, grilled onions, butter-grilled potatoes, foil-grilled enoki mushrooms, grilled corn, grilled avocado, bacon-wrapped mochi and cheese, seaweed-grilled mochi

Tofu salad, seafood salad, Caesar salad with warm egg, tomato slices, crispy cabbage with salt dressing

Grilled rice balls, golden egg over rice, boiled shirasu rice bowl, dashi chazuke (plum, salmon, octopus wasabi, mentaiko)

Vanilla ice cream, matcha ice cream