Noi Due Trattoria

Homemade vegetable soup

Vegan

Mixed green salad in balsamic dressing

Arugula, gorgonzola cheese, mangoes, and walnuts in balsamic and olive oil

Romaine lettuce, croutons, and parmesan cheese in homemade caesar dressing

Burrata cheese, heirloom tomatoes, and arugula drizzled in olive oil

Sautéed mussels in tomato sauce

Beef meatballs in tomato sauce

Eggplant with mozzarella and parmesan cheese in tomato sauce

Grilled octopus with steamed potatoes, celery, and cherry tomato

Penne in pomodoro sauce

Tagliatelle in meat sauce

Spaghetti in pecorino romano cheese and black pepper

Spaghetti with clams in white wine sauce

Homemade ravioli filled with spinach and ricotta in tomato sauce

Risotto mixed vegetables

Market Price

Center cut filet mignon

Jidori Chicken Paillard

Braised short ribs al Barolo

Seabass

Grilled king salmon

With puttanesca sauce

750 mL

750 mL

Half frozen amaretto with caramel and strawberries

No crust ricotta cheesecake

Vanilla ice cream with espresso

Comes with vanilla ice cream *allow 15 minutes to bake*