Hwasang Kalguksu
화산칼국수
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
คะแนน
รีวิว
เมนู
A spicy broth that is perfect for a hangover, spicy clam noodle soup!
Filled with fresh clams and made with freshly pulled noodles every morning. It's fresh noodles. It's different.
Carefully pan-fried with a generous amount of seafood. This is the house signature★
Crispy fried shrimp placed on fragrant minari.
The combination of fresh noodles and spicy seasoning sauce, with a slightly spicy taste that is exceptional in Bibim Kalguksu.
Today's side dish is available in limited quantities depending on the availability of ingredients.
Sea snail soup boiled in a spicy broth
Spicy, sour, and sweet kalguksu made with wild sea snails!
A plate of pork neck roast (400g) and mixed kalguksu.
Charcoal soy sauce bulgogi and charcoal gochujang bulgogi filled with smoky flavor. Perfect as a side dish for soju.
Spicy clam stew!
This is a set of 2 servings of clam noodle soup + 1 seafood pancake + 1 drink. *Substitution with minari shrimp pancake is not allowed.
We are currently researching new dumpling recipes. They will not be available for sale for the time being.
A fish cake soup boiled in a cool and spicy style, reminiscent of a knife-cut noodle restaurant.
FAQ: The clam soup does not contain noodles. The broth is cleaner compared to kalguksu.
