Thonglo
통로
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านอาหารที่คุณสามารถเพลิดเพลินกับเมนูต้นตำรับและรสชาติอาหารไทย
คะแนน
รีวิว
เมนู
A representative Thai dish stir-fried with homemade sweet and sour Pad Thai sauce, shrimp, and bean sprouts.
A noodle hot pot featuring Thailand's national noodle 'Mama Tom Yum' topped with seafood, shrimp balls, and eggs for an exotic flavor.
Curry topped with crispy soft-shell crab and shrimp tempura, made with a traditional Thai handmade sauce.
A unique dish that wraps crispy Duroc pork neck fried in grilled cabbage.
Rice noodles topped with crispy fried pork belly and various garnishes in a clear broth. The broth is made with natural ingredients sourced directly from Dunchon Market and flavored with fish sauce.
A tangy, sweet, and spicy ramen mixed with squid, shrimp, fish balls, and vegetables.
Chiang Mai-style grilled chicken thigh marinated with tamarind sauce, served with Som Tum Thai and sticky rice
A spicy papaya salad made by pounding fish sauce, lime juice, and other ingredients in a mortar.
A spicy and refreshing soup with deep and rich flavors made with seafood such as squid, mussels, and shrimp.
