Chinese Cuisine Changjiang
中国料理 長江
คะแนน
รีวิว
เมนู
Shrimp Chili Set Meal ¥980, Seafood Stir-fry Set Meal ¥980, Sweet and Sour Pork Set Meal ¥980, Garlic Chive and Liver Set Meal ¥980, Dumplings Set Meal ¥980, Crab Omelette Set Meal ¥980, Pork Bone Ramen Set Meal ¥980, Taiwanese Ramen Set Meal ¥980
Green onion and tofu salad "400 yen", Century egg and tofu "580 yen", Chinese cabbage and jellyfish salad "480 yen", Taiwanese style cucumber "400 yen", Vegetable salad "480 yen", Century egg "400 yen", Cucumber "Large 600 yen/Small 400 yen", Tuna salad "580 yen", Daikon radish salad "400 yen", Zha cai "400 yen", Tomato salad "400 yen", Kimchi "300 yen", Yuba salad "450 yen"
Spicy mustard dressing in a small bag (580 yen), Crunchy gizzard (450 yen), Fried chicken cartilage (450 yen), Sweet shrimp tempura (600 yen), Fried squid legs (500 yen), Grilled pork (680 yen), Bamboo chicken salad (480 yen), Chicken wings (350 yen), Potato fries (300 yen), Edamame (350 yen), Taiwanese-style tofu salad (450 yen), Seafood salad (680 yen)
Asari Spicy Stir-fry "700 yen", Sichuan-style Oyster Stew "880 yen", Seafood Stir-fry "800 yen", Seafood Fried Rice "880 yen", Large Shrimp in Chili Sauce "1,400 yen", Large Shrimp Tempura "1,400 yen", Squid Balls "600 yen", Shrimp Tempura "780 yen", Braised Shark Fin "3,200 yen", Braised Abalone in Soy Sauce "3,800 yen"
Crab and Egg "680 yen", Squid Chili Sauce "750 yen", Seafood Tofu "750 yen", Tofu and Crab Simmered Dish "750 yen", Shrimp and Cashew Nut Stir-fry "800 yen", Spicy Stir-fried Firefly Squid "800 yen", Shrimp Chili Sauce "780 yen", Squid Tempura "750 yen", Shrimp Mayonnaise "780 yen"
Fried Chicken Nuggets (¥750), Homemade Meatballs in Sweet and Sour Sauce (¥700), Fried Chicken with Aroma (¥750), Chinjao Rosu (¥680), Sweet and Sour Chicken (¥750), Garlic Stem and Meat Stir-fry (¥680), Seasoned Fried Chicken Nuggets (¥780), Garlic Chive and Liver Stir-fry (¥680), Hoikoro (¥750), Peking Duck (¥980), Sichuan-style Hormone Stir-fry (¥880)
Stir-fried Pork and Green Onion "700 yen", Sichuan-style Pork and Vegetable Stew (Spicy) "780 yen", Stir-fried Beef Tendon "880 yen", Stir-fried Pork and Egg "750 yen", Braised Pork Belly "750 yen", Stir-fried Pork and Kimchi "750 yen", Stir-fried Chicken and Cashew Nuts "750 yen", Stir-fried Chicken and Peanuts "750 yen", Pork Tempura "750 yen", Stir-fried Chinese Cabbage and Meatballs "700 yen", Taiwanese Sweet and Sour Pork (with raw garlic and chili) "780 yen", Stir-fried Pork and Zha Cai "680 yen", Stir-fried Garlic Chives and Meat "680 yen", Sweet and Sour Pork "500 yen"
Mapo Tofu (¥480), Stir-fried Yuba (¥680), Lotus Root Tempura (¥600), Stir-fried Chinese Cabbage and Shrimp Butter (¥700), Stir-fried Spinach and Garlic Butter (¥680), Stir-fried Chives and Egg (¥680), Stir-fried Tomato and Egg (¥680), Eight Treasure Stir-fry (¥700), Mapo Bean Thread Noodles (¥680), Stir-fried Onion and Egg (¥680), Shredded Potato Stir-fry (¥680), Stir-fried Eggplant and Minced Meat in Miso (¥680), Stir-fried Eggplant and Dried Shrimp (¥750), Soy Sauce Simmered Eggplant (¥680), Mapo Eggplant (¥680), Stir-fried Wood Ear Mushroom and Chinese Cabbage (¥680)
Teppanyaki Fried Rice (¥750), Teppanyaki Kimchi (¥750), Teppanyaki Tofu (¥680), Teppanyaki Shrimp (¥780), Teppanyaki Chicken Miso (¥700), Teppanyaki Seafood (¥880), Pickled Vegetable and Tofu Hot Pot (¥680), Special Mapo Tofu Hot Pot (¥680), Beef Tendon and Daikon Radish Hot Pot (¥880), Kimchi Hot Pot (¥780), Chicken and Chinese Cabbage Hot Pot (¥780)
Grilled dumplings (320 yen), Fried dumplings (350 yen), Handmade boiled dumplings (480 yen), Boiled dumplings (350 yen), Handmade soup dumplings (480 yen), Sesame balls (350 yen), Spring rolls (600 yen), Shrimp dumplings (480 yen), Meat buns (400 yen), Coconut balls (400 yen), Shumai (450 yen), Xiao Long Bao (480 yen), Chinese chimaki (300 yen)
Corn Soup ¥380, Tomato Soup ¥380, Egg Soup ¥380, Vegetable Soup ¥380, Sun Lar Soup ¥450, Pickled Mustard Greens Soup ¥450
● Ice Cream (¥250) ● Mango Pudding (¥250) ● Homemade Soft Almond Jelly (¥200) ● Orange Sherbet (¥350) ● Pineapple Sherbet (¥350)
Sichuan Ramen (¥680), Negi Ramen (Spicy) (¥580), Shrimp Ramen (¥580), Seafood Ramen (¥780), Sichuan Tantanmen (Extra Spicy) (¥680), Braised Pork Noodle (¥650), Five-Ingredient Ramen (¥550), Taiwanese Tonkotsu Ramen (¥500), Char Siu Noodle (¥550), Tianjin Noodle (¥550), Soy Sauce Five-Ingredient Ramen (¥550)
※Extra-large noodles +100 yen / Extra-large yakisoba +200 yen ●Soy sauce ramen 380 yen ●Taiwan ramen 450 yen ●Spicy Taiwan ramen 550 yen ●Tonkotsu ramen 450 yen ●Kimchi ramen 580 yen ●Tomato and egg ramen 550 yen ●Ankake yakisoba 680 yen ●Soy sauce yakisoba 680 yen ●Bari soba 680 yen ●Sauce yakisoba 680 yen
※Large serving of rice +150 yen ●Fried Rice 400 yen ●Lettuce Fried Rice 450 yen ●Garlic Fried Rice 450 yen ●Shrimp Fried Rice 580 yen ●Taiwanese Fried Rice 500 yen ●Crab Fried Rice 580 yen ●Kimchi Fried Rice 450 yen ●Tianjin Rice 550 yen ●Pickled Vegetable Fried Rice 450 yen ●Mixed Porridge 550 yen ●Tianjin Fried Rice 650 yen ●Rice (Small 100 yen/Medium 200 yen/Large 300 yen)
Sichuan Rice (¥580), Braised Pork Rice (¥680), Grilled Meat and Vegetable Rice (¥750), Hoikoro Rice (¥680), Chicken Umami Rice (¥680), Chinese Rice (¥580), Mapo Rice (¥580), Chinjao Rosu Rice (¥680), Seafood Ankake Rice (¥680), Mapo Eggplant Rice (¥680)
Shaoxing Wine: 400 yen for one cup, 800 yen for two cups, 1,500 yen for a bottle. Shaoxing Premium Wine: 450 yen for one cup, 900 yen for two cups, 1,800 yen for a bottle. Rare Shaoxing Wine White Jar: 1,280 yen. Yongchangyuan Aged Wine: 450 yen for one cup, 900 yen for two cups.
- Bottle "1,600 yen" - Bottle (1,800ml) "3,000 yen"
Kirin Maroyaka (Bottle) - ¥2,000, Maboroshi no Tsuyu Glass - ¥400, Bottle - ¥1,800, Bottle (1,800ml) - ¥3,500
Kirin Kaori (Bottle) - ¥2,500, Shiramizu - Glass ¥350, Bottle ¥1,600, Bottle (1,800ml) ¥3,000, Tazon - Glass ¥400, Bottle ¥3,500
Apricot Liqueur, Lychee Liqueur, Apple Liqueur, Blueberry Liqueur *Glass 450 yen / Bottle 2,000 yen
Plum, Kyoho Grape, Grapefruit, Lime, Lemon, Yuzu, Green Apple, Oolong High ※Each 350 yen
Cola, Orange Juice * Each 200 yen
Shrimp Chili Set Meal ¥980, Seafood Stir-fry Set Meal ¥980, Sweet and Sour Pork Set Meal ¥980, Garlic Chive and Liver Set Meal ¥980, Dumplings Set Meal ¥980, Crab Omelette Set Meal ¥980, Tonkotsu Ramen Set Meal ¥980, Taiwanese Ramen Set Meal ¥980
Green onion and tofu salad "400 yen", Century egg and tofu "580 yen", Chinese cabbage and jellyfish salad "480 yen", Taiwanese style cucumber "400 yen", Vegetable salad "480 yen", Century egg "400 yen", Cucumber "Large 600 yen/Small 400 yen", Tuna salad "580 yen", Daikon radish salad "400 yen", Sichuan pickles "400 yen", Tomato salad "400 yen", Kimchi "300 yen", Yuba salad "450 yen"
Spicy mustard dressing in a small bag "580 yen", Crunchy gizzard "450 yen", Fried chicken cartilage "450 yen", Sweet shrimp tempura "600 yen", Fried squid legs "500 yen", Grilled pork "680 yen", Stick stick chicken salad "480 yen", Chicken wings "350 yen", Potato fries "300 yen", Edamame "350 yen", Taiwanese tofu salad "450 yen", Seafood salad "680 yen"
Clam and Chili Stir-fry "700 yen", Sichuan-style Simmered Oysters "880 yen", Seafood Stir-fry "800 yen", Seafood Fried Rice "880 yen", Large Shrimp in Chili Sauce "1,400 yen", Large Shrimp Tempura "1,400 yen", Squid Balls "600 yen", Shrimp Tempura "780 yen", Braised Shark Fin "3,200 yen", Braised Abalone in Soy Sauce "3,800 yen"
Crab and Egg "680 yen", Squid Chili Sauce "750 yen", Seafood Tofu "750 yen", Tofu and Crab Simmered Dish "750 yen", Shrimp and Cashew Stir-fry "800 yen", Spicy Stir-fried Firefly Squid "800 yen", Shrimp Chili Sauce "780 yen", Squid Tempura "750 yen", Shrimp Mayonnaise "780 yen"
Fried Chicken Pieces (¥750), Homemade Meatballs in Sweet Vinegar Sauce (¥700), Fried Chicken Aroma (¥750), Chinjao Rosu (¥680), Sweet and Sour Chicken (¥750), Garlic Stem and Meat Stir-fry (¥680), Seasoned Fried Chicken Pieces (¥780), Stir-fried Leeks and Liver (¥680), Hoikoro (¥750), Peking Duck (¥980), Sichuan-style Hormone Stir-fry (¥880)
Stir-fried Pork and Green Onion "700 yen", Sichuan-style Pork and Vegetable Stew (Spicy) "780 yen", Stir-fried Beef Tendon "880 yen", Stir-fried Pork and Egg "750 yen", Braised Pork Belly "750 yen", Stir-fried Pork and Kimchi "750 yen", Stir-fried Chicken and Cashew Nuts "750 yen", Stir-fried Chicken and Peanuts "750 yen", Pork Tempura "750 yen", Stir-fried Chinese Cabbage and Meatballs "700 yen", Taiwanese Sweet and Sour Pork (with Raw Garlic and Chili) "780 yen", Stir-fried Pork and Zha Cai "680 yen", Stir-fried Garlic Chives and Meat "680 yen", Sweet and Sour Pork "500 yen"
Mapo Tofu (¥480), Stir-fried Yuba (¥680), Lotus Root Tempura (¥600), Stir-fried Chinese Cabbage and Shrimp Butter (¥700), Stir-fried Spinach and Garlic Butter (¥680), Stir-fried Chives and Egg (¥680), Stir-fried Tomato and Egg (¥680), Eight Treasure Stir-fry (¥700), Mapo Bean Thread Noodles (¥680), Stir-fried Onion and Egg (¥680), Shredded Potato Stir-fry (¥680), Miso Stir-fry with Eggplant and Minced Meat (¥680), Stir-fried Eggplant with Dried Shrimp (¥750), Soy Sauce Simmered Eggplant (¥680), Mapo Eggplant (¥680), Stir-fried Wood Ear Mushrooms and Chinese Cabbage (¥680)
Teppanyaki Fried Rice (¥750), Teppanyaki Kimchi (¥750), Teppanyaki Tofu (¥680), Teppanyaki Shrimp (¥780), Teppanyaki Chicken Miso (¥700), Teppanyaki Seafood (¥880), Pickled Vegetable and Tofu Hot Pot (¥680), Special Mapo Tofu Hot Pot (¥680), Beef Tendon and Daikon Radish Hot Pot (¥880), Kimchi Hot Pot (¥780), Chicken and Chinese Cabbage Hot Pot (¥780)
Grilled dumplings (320 yen), Fried dumplings (350 yen), Handmade boiled dumplings (480 yen), Boiled dumplings (350 yen), Handmade soup dumplings (480 yen), Sesame balls (350 yen), Spring rolls (600 yen), Shrimp dumplings (480 yen), Meat buns (400 yen), Coconut balls (400 yen), Shumai (450 yen), Xiao Long Bao (480 yen), Chinese chimaki (300 yen)
Corn Soup ¥380, Tomato Soup ¥380, Egg Soup ¥380, Vegetable Soup ¥380, Sun Lar Soup ¥450, Pickled Mustard Greens Soup ¥450
●Ice Cream (¥250)●Mango Pudding (¥250)●Homemade Soft Almond Jelly (¥200)●Orange Sherbet (¥350)●Pineapple Sherbet (¥350)
Sichuan Ramen (¥680), Negi Ramen (Spicy) (¥580), Shrimp Ramen (¥580), Seafood Ramen (¥780), Sichuan Tantanmen (Extra Spicy) (¥680), Braised Pork Noodle (¥650), Five-Ingredient Ramen (¥550), Taiwanese Tonkotsu Ramen (¥500), Char Siu Noodle (¥550), Tianjin Noodle (¥550), Soy Sauce Five-Ingredient Ramen (¥550)
※Extra-large noodles +100 yen / Extra-large yakisoba +200 yen ●Soy sauce ramen 380 yen ●Taiwanese ramen 450 yen ●Spicy Taiwanese ramen 550 yen ●Tonkotsu ramen 450 yen ●Kimchi ramen 580 yen ●Tomato and egg ramen 550 yen ●Ankake yakisoba 680 yen ●Soy sauce yakisoba 680 yen ●Bari soba 680 yen ●Sauce yakisoba 680 yen
※Large serving of rice +150 yen ●Fried Rice 400 yen ●Lettuce Fried Rice 450 yen ●Garlic Fried Rice 450 yen ●Shrimp Fried Rice 580 yen ●Taiwanese Fried Rice 500 yen ●Crab Fried Rice 580 yen ●Kimchi Fried Rice 450 yen ●Tianjin Rice 550 yen ●Pickled Vegetable Fried Rice 450 yen ●Mixed Porridge 550 yen ●Tianjin Fried Rice 650 yen ●Rice (Small 100 yen/Medium 200 yen/Large 300 yen)
Sichuan Rice (¥580), Braised Pork Rice (¥680), Grilled Meat and Vegetable Rice (¥750), Hoikoro Rice (¥680), Chicken Umami Rice (¥680), Chinese Rice (¥580), Mapo Rice (¥580), Chinjao Rosu Rice (¥680), Seafood Ankake Rice (¥680), Mapo Eggplant Rice (¥680)
- Bottle "1,600 yen" - Bottle (1,800ml) "3,000 yen"
Kirin Maroyaka (Bottle) - ¥2,000, Maboroshi no Tsuyu (Glass) - ¥400, Bottle - ¥1,800, Bottle (1,800ml) - ¥3,500
Kirin Kaori (Bottle) - ¥2,500, Shiramizu - Glass ¥350, Bottle ¥1,600, Bottle (1,800ml) ¥3,000, Tazon - Glass ¥400, Bottle ¥3,500
Shaoxing Wine: 400 yen for one cup, 800 yen for two cups, 1,500 yen for a bottle. Shaoxing Premium Wine: 450 yen for one cup, 900 yen for two cups, 1,800 yen for a bottle. Rare Shaoxing Wine White Jar: 1,280 yen. Yongchangyuan Aged Wine: 450 yen for one cup, 900 yen for two cups.
Apricot Liqueur, Lychee Liqueur, Apple Liqueur, Blueberry Liqueur *Glass 450 yen / Bottle 2,000 yen
Plum, Kyoho Grape, Grapefruit, Lime, Lemon, Yuzu, Green Apple, Oolong High ※Each 350 yen
Cola, Orange Juice * Each 200 yen
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