Igseonaetteus

Chewy noodles mixed with a spicy Korean sauce full of nutty aroma, topped with refreshing chive salad and grilled beef brisket.

Bibimbap made with grilled pork belly and various vegetables, mixed with a sauce made by stir-frying beef and gochujang.

Korean-style marinated grilled beef that has been sous-vide for 12 hours with a homemade soy sauce marinade.

Ssam rice with pork seasoned with soy sauce and garlic, and a rich and deeply simmered tofu soybean paste sauce.

Grilled corn + Crispy kimchi pancake + Mozzarella cheese A delicious collaboration of three flavors

Buckwheat noodles served with a refreshing broth made from bonito flakes and accompanied by plump sweet shrimp.