Rundle Bar at Fairmont Banff Springs

Maker's Mark + The Macallan 12 + Lapsang Souchong Maple + Orange. Comforting notes of crème brûlée with hints warming spices, ginger and nutmeg. A complex, smokey sipper

Sauvignon Blanc + Verjus + Dillions Peach + Rosemary + Peach Bitters. A balance of sweet, herbaceous and tart, with a harmony of Canadian peaches, tropic fruit and fresh rosemary. Reminiscent of Canadian road trips to the Okanagan or Niagara

Hendrick's Gin + Lucky Cat Sake + Cucumber + Sage + Lime + Eucalyptus Bitters. A wise cocktail indeed. Inspired by the Japanese symbol, Maneki-Neko for wisdom and fortune

Espolon Reposado + Passion Fruit Liqueur + Caraway + Yuzu + Pineapple + Thai Green Chili Tincture. A spicy Margarita that combines the depth of Caraway-infused Tequila, with passion fruit and the heat of thai chili

Flor de Cana 7 + Espresso + Xocolatl Mole Bitters + Licor 43 + Toasted Marshmallow. Inspired by the nostalgia of gathering around the campfire with friends and loved ones

Hendrick's Gin + Antica Formula + Campari + Aperol + Roasted Coffee Bean. Coffee and Negroni is just too good to leave untouched. We infuse our Negroni with roasted coffee beans to take the world's most loved aperitivo one step higher

Appleton Estate Rum + Bacardi Silver Rum + Pineapple + Orgeat + Lime. Invented in the 40's at Trader Vic's in California, this Classic is synonymous with Tiki culture both past and present

Juniper Berries + Fresh Orange Wheel + Fresh Rosemary. Our signature gin created exclusively for Fairmont Banff Springs Hotel infused with butterfly pea flower tea. Floral, citrus and classic juniper notes lead the way

Juniper Berries + Cucumber + Sage + Fresh Lime

Juniper Berries + Fresh Grapefruit + Fresh Mint

Wild Life Rundle Bar Gin + Lillet Blanc + St. Germain + Plum Bitters. A delightful, modern twist on a Martini, the Wildflower cocktail embodies equal parts timeless and contemporary. It is an eyecatching floral drink that leaves a lasting impression, much like the Fairmont Banff Springs itself

Woodford Reserve Bourbon + Tawny Port 10 + Campari + Honey Water + Lemon + Bitters. The Iconic Peak represents the surroundings of the iconic Lake Louise, and nature's transformation throughout the year. The colour symbolizes the late evening sun embracing its red and purple glow over the Fairmont Chateau Lake Louise when sinking behind the majestic mountain range

Elyx Vodka + Cucumber Vermouth + Green Chartreuse + Lime. Paying homage to its landmark location, Fairmont Jasper Park Lodge, the elegant flavours of Emerald Glow visually represent the vibrant green lakes for which Fairmont Jasper Park Lodge is renowned

Seedlip Grove + Cranberry + Black Tea + Lemon. Inspired by the famous character from Alice in Wonderland; this non alcoholic and refreshing experience exceeds the flavours of fantasy

Seedlip Spice + Orgeat + Lime. Non-alcoholic redistilled allspice and cardamom are perfectly balanced with fresh citrus and a hint of almond finished in a smooth sensation

Seedlip Spice 94 + Coconut Milk + Yuzu

Seedlip Spice 94 + Pink Grapefruit Rosemary

Seedlip Garden + Cucumber + Lime

Corona, Mexico

Btl

Btl

Dry, Floral, Fruity

Fresh, Light, Fruit Forward

California, USA Bright, Fully Body, Subtle Oak

Bright Acidity, Citrusy, Crisp

Rich, Medium Body, Floral

Balanced Acidity, Crisp, Clean

Dry, Citrusy, Light

Bright Acidity, Floral, Clean

Balanced Acidity, Crisp, Clean

California, USA Smooth, Succulent, Complex

Herbal, Full Body, Soft Palate

Jammy, Balanced, Full Body

Silky, Rich, Fruity

Elegant, Supple, Smooth

Fruity, Medium Bodied

Full Bodied, Elegant

Full Bodied, Firm

Signatory Vintage 2010

Edge of Burnhead Wood

2021 release of Bowmore 40, limited to just 161 bottles. This bourbon and sherry cask aged single malt has a long, elegant finish clubbed with beautiful dried fruit notes.

Distilled by Bowmore in 1969 and matured for 50 years in both American oak ex-bourbon casks and Spanish oak ex-Oloroso sherry casks. Bottled at a natural cask strength of 46.9% ABV. This is one of only 339 bottles ever released.

A marriage of single malt matured for a remarkable 52 years in a sherry butt and an American oak ex-Bourbon hogshead. This exceptionally rare Bowmore is a true masterpiece of balance; showcasing the masterful skill and commitment to considered cask maturation and management at Bowmore Distillery. A time machine, half Bowmore, half Aston Martin, travelling in two directions at the same time. The spirit pushes the limits of maturation whilst the decanter showcases cutting edge design and technology. A symbol of a shared journey to reveal the depths of beauty and design, exploring the unknown.

This 50-Year-Old Speyside whisky was launched to celebrate chairman John Grant’s five decades in the industry. Copper in color and bottled at 50% ABV, the whisky was laid down during the tenure of John’s father, George Grant and is limited to just 836 bottles.

A 1977 Tomintoul single malt that was matured in an ex-Cognac cask and bottled at 44-years-old in August 2021, as part of its Vintage Single Cask series.

The Macallan Red Collection reflects the label’s deep respect for time, tradition and craftsmanship. It is a celebration of the rich range of reds present naturally in The Macallan—in every step of the process. The distinctive red colour weaves its way through their history, starting with the name of the founder Alexander Reid—literally “The Red”, to The Macallan’s ‘Choice Old’ range released over a century ago in 1903, through to Allan Shiach marking vintage bottles of The Macallan with a red ribbon in the 1980s.

The singular whisky that represents some of the oldest casks and a once-in-a-decade release. The historic cask was filled in the Winter of 1972, on the 25th of February, before it was carefully rolled into the distillery’s traditional Dunnage warehouses where it lay peacefully maturing for over five decades. Decanter 1 of 150 released globally

The Glenturret Provenance is the first release in The Glenturret by Lalique ‘Trinity’ series. This exclusive, limited release of only 320 decanters in collaboration with artistic partners Lalique celebrates ‘The Trinity’, the three touchstones of Provenance, Prowess and Passion which underpin The Glenturret’s hand-crafted approach to whisky making. Casks filled in 1987 and bottled on 4th of December 2020

The Glenturret Prowess is the second release in The Glenturret by Lalique ‘Trinity’ series. Created by Whisky Maker Bob Dalgarno, Prowess is drawn from a trinity of casks, two filled in 1987 and one filled in 1988, bottled in December 2022 at 33 years old.