Sashimi Gyowoo

16,000 KRW

32,000 KRW

46,000 KRW

46,000 KRW

₩81,000

5 pieces of flounder, 2 pieces of squid, 2 pieces of salmon, 1 piece of grilled eel, 1 piece of shrimp, 1 piece of raw shrimp, 1 piece of shrimp torch, 1 piece of egg, 1 piece of tofu. The composition may change when ingredients are out of stock (replaced with squid and flounder).

5 pieces of flounder, 3 pieces of marinated flounder, 2 pieces of salmon. The composition may change when ingredients are out of stock. (Marinated flounder may be replaced with regular flounder)

5 pieces of flounder and 5 pieces of salmon. Salmon sushi comes with onion toppings by default.

Made with aged large flatfish, it is chewy and has a great flavor.

A popular spot known for its delicious salmon dishes

Aged Yellowtail Sashimi 120g

Consists of 120g of Gwang-oh raw fish and mungtigi (raw meat sauce) sauce to be eaten together. Highly recommended for those who are not good at eating raw fish.

This is halibut sashimi with Wada sauce seasoning poured over 120g of aged halibut sashimi.

A clean appetizer to enjoy aged yellowtail with vegetables.

No matter what anyone says, salmon tastes delicious.

Representative drinking snack of Sashimi Gyowoo