Sake-na Okame

This is a simple course meal including 3 dishes and a drink. Reservations are required by the day before for courses of 3300 yen (tax included) or more.

4 to 5 dishes. The meal will consist of salad, assorted sashimi, fire grilled fish, assorted tempura, rice, miso soup, pickles, and coffee.

This is a standard 6-course banquet course consisting of cold vegetables, sashimi, a fire dish (e.g., ceramic plate grill or sukiyaki), a Western-style dish, a deep-fried dish, and a meal. It is often requested for large banquets and family dinners.

The course consists of cold dishes, sashimi, fire dish (such as chilled dish, china plate, or sukiyaki), western dish, hot dish, fried dish, meal, and fruit. 7-8 dishes are standard. It is often used for family celebrations, banquets with friends at work, business entertainment, and kaiseki parties.

This course features Ibaraki's famous Tokiwa beef grilled on a ceramic plate. This is a 7-8 course meal consisting of A5-ranked Tokiwa-beef grilled on a ceramic plate, an appetizer, cold vegetables, sashimi, deep-fried dish, simmered dish, Western-style dish, meal, and fruit and vegetable snacks. 8 dishes is a rough estimate.

Hitachiniku Beef Shabu Shabu Main Course 7,150 yen (tax included) 　This is a sumptuous course meal featuring the luxurious shabu-shabu of "Hitachinugyu," Ibaraki's premium Japanese black beef. It is often requested for special anniversaries and extravagant dinner parties.

Hitachiniku Beef Sukiyaki Main Course 7,700 yen (tax included) 　This is a sumptuous course meal featuring Ibaraki's premium Japanese black beef, "Hitachinugyu", served in a luxurious sukiyaki style. It is often requested for special anniversaries and lavish dinner parties.

You can enjoy Ibaraki Prefecture's famous ankou nabe (ankou hot pot) and ankou guts! The season is around January to February. Please enjoy anglerfish hot pot, the king of hot pots, and the 7 tools (parts) with each different texture. Also, the finishing dish is zosui (rice porridge) filled with collagen! We hope you will enjoy this winter specialty of Ibaraki.

The all-you-can-drink for 2 hours. Last order is 1 hour and 45 minutes, and the maximum stay at your seat is 2.5 hours. Thank you very much for your understanding. We have a wide variety of beers, non-alcoholic beers, Japanese sake (2 kinds), Japanese sake that changes monthly (brands vary depending on availability), shochu (sweet potato, barley, rice), highballs (3 kinds), fresh squeezed sours (2 kinds), sours (7 kinds), fruit wine (2 kinds), cocktails (9 kinds), wine (red and white), non-alcoholic cocktails (4 kinds), and soft drinks (6 kinds). Alcoholic cocktails (4 kinds) and soft drinks (6 kinds) are available! Draft beer is available for up to 8 people, so please feel free to ask our staff for more information.

This children's plate is a regular children's plate. All the things children love to eat. We also have upgraded celebration plates (for Shichi-Go-San, school entrance, birthday celebrations, etc.). It includes potatoes, hamburger steak, fried shrimp, fried chicken, salad, rice, and furikake (with one drink).

We will celebrate with your children and grandchildren with the wish that they will have no trouble eating in the future. The menu may vary depending on the season. All rooms are private rooms, so you can spend a relaxing and warm time with your family only. We look forward to your reservation!

Large (5-6 servings) small (3-4 servings) is the standard. Of course, you can also take it home. Many people order it together with the first meal of the day.