Prime On The Nine

Ask your server for today's selection

Served with your choice of House Buffalo or Mango Habanero

A perfect mix of lump crab meat, spices & herbs. Served with a Southwest aioli & red pepper coulis

Citrus ginger marinated ahi tuna seared and served with a sriracha aioli and toasted sesame seeds

Served with chipotle ranch

Penne pasta, smoked gouda cream sauce, applewood smoked bacon & toasted herbed-butter panko breadcrumbs

Blackened shrimp, crab claw meat, applewood smoked bacon, and roasted red bell pepper purée in rich smoked gouda cream sauce

Diced prime rib tossed in a smoked gouda cream sauce with applewood smoked bacon crumbles & penne noodles

Citrus ginger marinated ahi tuna seared and served on a bed of spring mix lettuce, cherry tomatoes, red onions, feta crumbles, and Southwest citrus dressing

Sautéed shrimp on a bed of baby spinach with cherry tomatoes, red onion, candied pecans, feta crumbles & tossed with honey balsamic dressing

Romaine tossed in caesar dressing, parmesan cheese & sliced almonds

Breaded chicken breast fried tossed in our house buffalo sauce served on a bed of spring mix, cucumbers, cherry tomatoes, red onion, blue cheese crumbles, and ranch dressing

Grilled sliced steak served on a bed of mixed baby greens, cherry tomatoes, cucumbers, red onion, candied pecans & bleu cheese crumbles, your choice of dressing

Grilled salmon filet served on a bed of mixed baby greens, topped with feta crumbles, cherry tomatoes, cucumbers, oranges & red onion, your choice of dressing

Cherry tomatoes, candied pecans, feta crumbles & honey balsamic dressing

Cucumbers, cherry tomatoes & feta crumbles. Your choice of dressing

Romaine, parmesan, cherry tomatoes, caesar dressing & a toasted baguette

Center cut 6oz filet of upper 2/3rds choice Certified Angus Beef Tenderloin seasoned with our famous House Rub

Our #1 selling steak. 14oz cut of upper 2/3rds choice Certified Angus Beef Striploin seasoned with our famous House Rub

20oz cut of upper 2/3rds choice Certified Angus Beef Ribeye seasoned with our famous house rub

16oz cut of our Rosemary and Garlic crusted prime rib served with Au jus and choice of horseradish

Grilled salmon topped with a blackened shrimp & lump crab creamy cheese sauce. Served on a bed of almond rice & green bean almondine

Served with mashed potatoes & topped with a mild roasted jalapeño gravy

Chicken breast stuffed with smoked gouda & cured ham. Lightly breaded, fried & finished with a gouda cream sauce. Choice of two sides

Hearty traditional meatloaf with mashed potatoes, brown gravy, topped with crispy onion straws. Choice of one side

Grilled chicken breast topped with provolone, roasted red peppers, fried onion straws. Served on a bed of almond rice & topped with red pepper coulis

Grilled salmon filet with your choice of house rub and sage butter or honey glazed. Your choice of two sides

Two skewers of grilled shrimp served with jalapeño raspberry reduction served with wild mushroom risotto & green bean almondine

Topped with jalapeño raspberry glaze served on a bed of almond rice & green bean almondine

Loaded + $3

Loaded + $3

Add to meal + $3

⅓ pound traditional cheddar cheeseburger

Half-pound ground beef patty, applewood smoked bacon, cheddar cheese, lettuce, tomato, fried egg & deep-fried onion straws on a brioche bun

⅓ pound burger patty with blackened seasoning, sautéed mushrooms, creamy blue cheese, lettuce, tomato & mayo

Southwest crab cake, shredded cabbage, chipotle-ancho aioli on a toasted brioche bun with a fried jalapeño skewer

Served open-faced on a toasted slice of sourdough bread topped with caramelized onions and a chipotle creamy horseradish

Lightly breaded deep-fried chicken breast, lettuce, roasted jalapeño, tomato, chipotle ranch & jalapeño mayo on a warm ciabatta bun

Sliced turkey, applewood smoked bacon, lettuce, tomato, provolone cheese & jalapeño mayo served on grilled sourdough bread

Our take on "The French Dip" with sautéed onions, smoked gouda cream sauce served on a toasted brioche bun & a side of au jus

Thick slice of our house-made meatloaf served open-faced on Texas toast with brown gravy & a stack of deep-fried onion straws

Chicken fried steak, lettuce, tomato on Texas toast with a side of jalapeño gravy

Fried panko-crusted pork loin with jalapeño mayo, lettuce, tomato & pickle skewer

Bacardi Lime & house-made cherry limeade with lime and cherry garnish

Bourbon, sugar, bitters, with an orange & cherry garnish

Bourbon, Sweet Vermouth & bitters with an orange & cherry garnish

Premium raspberry vodka, raspberry syrup & lemonade

Maker's Mark, pineapple, sweet & sour with lemon and cherry garnish

Peach vodka, orange juice, pineapple & cranberry juice with orange garnish

Tequila, gin, vodka, light rum, sweet & sour, triple sec & Coke with lemon garnish. Try our peach version!

Tequila Silver, Triple Sec, watermelon liqueur, margarita mix & mint

Tequila Silver, blue curacao, margarita mix & Razmataz with lime garnish

Premium tequila, orange juice & grenadine with an orange and cherry garnish

Premium tequila, orange juice & grenadine with an orange and cherry garnish

Jim Beam Peach, lemon juice & sour with a lemon and cherry garnish

Vodka, Parrot Bay, gin, tequila, blue curacao, pineapple juice & cream coconut with an orange and cherry garnish

Tropical with hints of vanilla & oak

Sweet & bubbly

Complex, smooth & fruity

Vibrant, crisp with flavors of apple & tangerine

Earthy with dark fruits & spices

Smooth, bright & fruity

Perfect for new & seasoned wine drinkers

Smooth with dark complex flavors

Light, soft finish with hints of strawberry & cherry

Balanced & soft with aromas of dark berries

Medium-bodied with dar fruits & spices

Premium vodka, cranberry juice, triple sec & lime juice

Premium vodka, lemon juice & triple sec

Crown Apple, Peach Schnapps, cranberry juice & lime juice

Premium vodka, fresh lime, pomegranate juice & triple sec

Premium vodka, Kahlua, creme de cacao & heavy cream with a crushed Graham Cracker rim and toasted marshmallow skewer

Premium peach vodka, Peach Schnapps & cranberry juice with a lime garnish

Premium vodka, Chambord, pineapple juice & champagne with a lemon garnish

Enchanted Rock Vodka, ginger beer, sweetened lime juice & lime garnish

Bird Dog Black Cherry Whiskey, ginger beer, grenadine, sweetened lime juice & cherry with a lime garnish

Enchanted Rock Vodka, ginger beer, cranberry juice, sweetened lime juice & lime garnish

Enchanted Rock Vodka, ginger beer, muddled cucumber, sweetened lime juice & lime wedge

Enchanted Rock Vodka, ginger beer, muddled orange, orange bitters & an orange twist

Boot Hill Distillery Red Eye Whiskey, Sweet Vermouth, bitters & orange twist

Boot Hill Distillery White Whiskey, sweetened lime juice, triple sec with a salted rim & lime wedge

Boot Hill Distillery Vodka, muddled oranges & cucumbers, lemonade, topped with soda water

Boothill Distillery Bourbon Whiskey, raspberry puree, sweetened lime juice, & ginger beer with a lime garnish

Vanilla ice cream wrapped in a double fudge brownie, dipped in vanilla pancake batter, rolled in crushed corn flakes, deep-fried & topped with melted chocolate

Creamy New York cheesecake on a graham cracker crust with whipped marshmallow topping, chocolate sauce, and a toasted marshmallow skewer

Lemon-mix berry cheesecake on a graham cracker crust topped with a drunken berry reduction

Four layers of chocolate cake, chocolate mousse & chocolate fudge

Caramel mousse with salted pretzel & toffee crumbles

A Variety of bone-in or boneless flavors accompanied with carrots and celery sticks. Served with Ranch and Bleu Cheese dressing

Miniature potatoes filled with Asiago cheese, chives, apple wood bacon and sour cream

Fresh crab, bell peppers, green onion, celery and Italian bread crumbs served with a creamy Remoulade

Grilled chicken breast skewered served with a peanut ginger soy sauce

Served with sliced baguette and rustic breads

Served with ginger soy dipping sauce

Crunchy coconut tiger shrimp served with honey mustard and plum dipping sauce

Served with honey mustard and BBQ sauce

Served with spicy honey mustard and sweet and sour sauce

Swedish or Barbeque meatballs

Mushroom caps filled sage sausage and topped with a jalapeno candy sauce

Salmon cakes drizzled with a curried hollandaise sauce.

Garlic toast medallions with a mixture of peppers, onions, and tomatoes with savory Italian herbs

Silver dollar sized fresh rolls with your choice of ham, turkey or roast beef, accompanied with mayo and mustard

Seasonal strawberries dipped in a semi-sweet dark chocolate

Delicately seasoned jumbo shrimp accompanied with tangy cocktail sauce

Chile Con Queso available for an additional charge

Fresh cut pineapple wrapped in apple wood bacon

Fresh cut cantaloupe wrapped with prosciutto

Seasonal vegetables and mozzarella balls skewered and topped with a sun-dried tomato vinaigrette

An assortment of sliced and cubed cheeses served with gourmet crackers and bakery fresh breads. Garnished with seasonal berries

Tropical and domestic seasonal fruits arrayed around melon bowls of sweet dipping sauces

A colorful display of market fresh vegetables served with complimenting dips

A chilling delight of gulf shrimp displayed beautifully for any reception

Carver, up to 2 hours, one carver recommended per 100 people.

Roasted eye of the round served with Dijon mustard and creamy horseradish sauce

Roasted breast of turkey served with cranberry orange relish and brown country gravy

Country baked ham served with a rum pecan sauce and Dijon mustard

Marinated pork loin roasted with rosemary and garlic and served with spicy mustard and raspberry chipotle sauce

Whole tenderloin aged in house and cooked to perfection

Succulent rib roast served to its simplest form with Au Jus and Horseradish

Tortellini and Fettuccini tossed with your guests' choice of hearty Marinara and Alfredo sauces served with Pesto, fresh grated Parmesan and bakery fresh bread sticks. (50 person minimum)

Bartender, up to four hours (additional cost after)

Upon consumption

To provide limited complimentary beverages (This price covers all alcoholic and non-alcoholic beverages. Anything from well to premium.)

A Variety of bone-in or boneless flavors accompanied with carrots and celery sticks. Served with Ranch and Bleu Cheese dressing

Miniature potatoes filled with Asiago cheese, chives, apple wood bacon and sour cream

Fresh crab, bell peppers, green onion, celery and Italian bread crumbs served with a creamy Remoulade

Grilled chicken breast skewered served with a peanut ginger soy sauce

Served with sliced baguette and rustic breads

Served with ginger soy dipping sauce

Crunchy coconut tiger shrimp served with honey mustard and plum dipping sauce

Served with honey mustard and BBQ sauce

Served with spicy honey mustard and sweet and sour sauce

Swedish or Barbeque meatballs

Mushroom caps filled sage sausage and topped with a jalapeno candy sauce

Salmon cakes drizzled with a curried hollandaise sauce.

Garlic toast medallions with a mixture of peppers, onions, and tomatoes with savory Italian herbs

Silver dollar sized fresh rolls with your choice of ham, turkey or roast beef, accompanied with mayo and mustard

Seasonal strawberries dipped in a semi-sweet dark chocolate

Delicately seasoned jumbo shrimp accompanied with tangy cocktail sauce

Chile Con Queso available for an additional charge

Fresh cut pineapple wrapped in apple wood bacon

Fresh cut cantaloupe wrapped with prosciutto

Seasonal vegetables and mozzarella balls skewered and topped with a sun-dried tomato vinaigrette

An assortment of sliced and cubed cheeses served with gourmet crackers and bakery fresh breads. Garnished with seasonal berries

Tropical and domestic seasonal fruits arrayed around melon bowls of sweet dipping sauces

A colorful display of market fresh vegetables served with complimenting dips

A chilling delight of gulf shrimp displayed beautifully for any reception

Carver, up to 2 hours, one carver recommended per 100 people.

Roasted eye of the round served with Dijon mustard and creamy horseradish sauce

Roasted breast of turkey served with cranberry orange relish and brown country gravy

Country baked ham served with a rum pecan sauce and Dijon mustard

Marinated pork loin roasted with rosemary and garlic and served with spicy mustard and raspberry chipotle sauce

Whole tenderloin aged in house and cooked to perfection

Succulent rib roast served to its simplest form with Au Jus and Horseradish

Tortellini and Fettuccini tossed with your guests' choice of hearty Marinara and Alfredo sauces served with Pesto, fresh grated Parmesan and bakery fresh bread sticks. (50 person minimum)

Bartender, up to four hours (additional cost after)

Upon consumption

To provide limited complimentary beverages (This price covers all alcoholic and non-alcoholic beverages. Anything from well to premium.)

Center cut 6oz filet of upper 2/3rds choice Certified Angus Beef Tenderloin seasoned with our famous House Rub

Our #1 selling steak. 14oz cut of upper 2/3rds choice Certified Angus Beef Striploin seasoned with our famous House Rub

20oz cut of upper 2/3rds choice Certified Angus Beef Ribeye seasoned with our famous house rub

16oz cut of our Rosemary and Garlic crusted prime rib served with Aujus and choice of horseradish

Ask your server for today's selection

Served with your choice of House Buffalo or Mango Habanero

A perfect mix of lump crab meat, spices herbs. Served with a Southwest aioli red pepper coulis

Citrus ginger marinated ahi tuna seared and served with a sriracha aioli and toasted sesame seeds

Served with chipotle ranch

Penne pasta, smoked gouda cream sauce, applewood smoked bacon toasted herbed-butter panko breadcrumbs

Blackened shrimp, crab claw meat, applewood smoked bacon, and roasted red bell pepper purée in rich smoked gouda cream sauce

Diced prime rib tossed in a smoked gouda cream sauce with applewood smoked bacon crumbles penne noodles

Citrus ginger marinated ahi tuna seared and served on a bed of spring mix lettuce, cherry tomatoes, red onions, feta crumbles, and Southwest citrus dressing

Sautéed shrimp on a bed of baby spinach with cherry tomatoes, red onion, candied pecans, feta crumbles tossed with honey balsamic dressing

Romaine tossed in caesar dressing, parmesan cheese sliced almonds

Breaded chicken breast fried tossed in our house buffalo sauce served on a bed of spring mix, cucumbers, cherry tomatoes, red onion, blue cheese crumbles, and ranch dressing

Grilled sliced steak served on a bed of mixed baby greens, cherry tomatoes, cucumbers, red onion, candied pecans bleu cheese crumbles, your choice of dressing

Grilled salmon filet served on a bed of mixed baby greens, topped with feta crumbles, cherry tomatoes, cucumbers, oranges red onion, your choice of dressing

Cherry tomatoes, candied pecans, feta crumbles honey balsamic dressing

Cucumbers, cherry tomatoes feta crumbles. Your choice of dressing

Romaine, parmesan, cherry tomatoes, caesar dressing a toasted baguette

Grilled salmon topped with a blackened shrimp lump crab creamy cheese sauce. Served on a bed of almond rice green bean almondine

Served with mashed potatoes topped with a mild roasted jalapeño gravy

Chicken breast stuffed with smoked gouda cured ham. Lightly breaded, fried finished with a gouda cream sauce. Choice of two sides

Hearty traditional meatloaf with mashed potatoes, brown gravy, topped with crispy onion straws. Choice of one side

Grilled chicken breast topped with provolone, roasted red peppers, fried onion straws. Served on a bed of almond rice topped with red pepper coulis

Grilled salmon filet with your choice of house rub and sage butter or honey glazed. Your choice of two sides

Two skewers of grilled shrimp served with jalapeño raspberry reduction served with wild mushroom risotto green bean almondine

Topped with jalapeño raspberry glaze served on a bed of almond rice green bean almondine

Loaded + $3

Loaded + $3

Add to meal + $3

⅓ pound traditional cheddar cheeseburger

Half-pound ground beef patty, applewood smoked bacon, cheddar cheese, lettuce, tomato, fried egg deep-fried onion straws on a brioche bun

⅓ pound burger patty with blackened seasoning, sautéed mushrooms, creamy blue cheese, lettuce, tomato mayo

Southwest crab cake, shredded cabbage, chipotle-ancho aioli on a toasted brioche bun with a fried jalapeño skewer

Served open-faced on a toasted slice of sourdough bread topped with caramelized onions and a chipotle creamy horseradish

Lightly breaded deep-fried chicken breast, lettuce, roasted jalapeño, tomato, chipotle ranch jalapeño mayo on a warm ciabatta bun

Sliced turkey, applewood smoked bacon, lettuce, tomato, provolone cheese jalapeño mayo served on grilled sourdough bread

Our take on "The French Dip" with sautéed onions, smoked gouda cream sauce served on a toasted brioche bun a side of au jus

Thick slice of our house-made meatloaf served open-faced on Texas toast with brown gravy a stack of deep-fried onion straws

Chicken fried steak, lettuce, tomato on Texas toast with a side of jalapeño gravy

Fried panko-crusted pork loin with jalapeño mayo, lettuce, tomato pickle skewer

Ask your server for today's selection

Served with your choice of House Buffalo or Mango Habanero

A perfect mix of lump crab meat, spices herbs. Served with a Southwest aioli red pepper coulis

Citrus ginger marinated ahi tuna seared and served with a sriracha aioli and toasted sesame seeds

Served with chipotle ranch

Penne pasta, smoked gouda cream sauce, applewood smoked bacon toasted herbed-butter panko breadcrumbs

Blackened shrimp, crab claw meat, applewood smoked bacon, and roasted red bell pepper purée in rich smoked gouda cream sauce

Diced prime rib tossed in a smoked gouda cream sauce with applewood smoked bacon crumbles penne noodles

Citrus ginger marinated ahi tuna seared and served on a bed of spring mix lettuce, cherry tomatoes, red onions, feta crumbles, and Southwest citrus dressing

Sautéed shrimp on a bed of baby spinach with cherry tomatoes, red onion, candied pecans, feta crumbles tossed with honey balsamic dressing

Romaine tossed in caesar dressing, parmesan cheese sliced almonds

Breaded chicken breast fried tossed in our house buffalo sauce served on a bed of spring mix, cucumbers, cherry tomatoes, red onion, blue cheese crumbles, and ranch dressing

Grilled sliced steak served on a bed of mixed baby greens, cherry tomatoes, cucumbers, red onion, candied pecans bleu cheese crumbles, your choice of dressing

Grilled salmon filet served on a bed of mixed baby greens, topped with feta crumbles, cherry tomatoes, cucumbers, oranges red onion, your choice of dressing

Cherry tomatoes, candied pecans, feta crumbles honey balsamic dressing

Cucumbers, cherry tomatoes feta crumbles. Your choice of dressing

Romaine, parmesan, cherry tomatoes, caesar dressing a toasted baguette

Center cut 6oz filet of upper 2/3rds choice Certified Angus Beef Tenderloin seasoned with our famous House Rub

Our #1 selling steak. 14oz cut of upper 2/3rds choice Certified Angus Beef Striploin seasoned with our famous House Rub

20oz cut of upper 2/3rds choice Certified Angus Beef Ribeye seasoned with our famous house rub

16oz cut of our Rosemary and Garlic crusted prime rib served with Au jus and choice of horseradish

Grilled salmon topped with a blackened shrimp lump crab creamy cheese sauce. Served on a bed of almond rice green bean almondine

Served with mashed potatoes topped with a mild roasted jalapeño gravy

Chicken breast stuffed with smoked gouda cured ham. Lightly breaded, fried finished with a gouda cream sauce. Choice of two sides

Hearty traditional meatloaf with mashed potatoes, brown gravy, topped with crispy onion straws. Choice of one side

Grilled chicken breast topped with provolone, roasted red peppers, fried onion straws. Served on a bed of almond rice topped with red pepper coulis

Grilled salmon filet with your choice of house rub and sage butter or honey glazed. Your choice of two sides

Two skewers of grilled shrimp served with jalapeño raspberry reduction served with wild mushroom risotto green bean almondine

Topped with jalapeño raspberry glaze served on a bed of almond rice green bean almondine

Loaded + $3

Loaded + $3

Add to meal + $3

⅓ pound traditional cheddar cheeseburger

Half-pound ground beef patty, applewood smoked bacon, cheddar cheese, lettuce, tomato, fried egg deep-fried onion straws on a brioche bun

⅓ pound burger patty with blackened seasoning, sautéed mushrooms, creamy blue cheese, lettuce, tomato mayo

Southwest crab cake, shredded cabbage, chipotle-ancho aioli on a toasted brioche bun with a fried jalapeño skewer

Served open-faced on a toasted slice of sourdough bread topped with caramelized onions and a chipotle creamy horseradish

Lightly breaded deep-fried chicken breast, lettuce, roasted jalapeño, tomato, chipotle ranch jalapeño mayo on a warm ciabatta bun

Sliced turkey, applewood smoked bacon, lettuce, tomato, provolone cheese jalapeño mayo served on grilled sourdough bread

Our take on "The French Dip" with sautéed onions, smoked gouda cream sauce served on a toasted brioche bun a side of au jus

Thick slice of our house-made meatloaf served open-faced on Texas toast with brown gravy a stack of deep-fried onion straws

Chicken fried steak, lettuce, tomato on Texas toast with a side of jalapeño gravy

Fried panko-crusted pork loin with jalapeño mayo, lettuce, tomato pickle skewer

Bacardi Lime house-made cherry limeade with lime and cherry garnish

Bourbon, sugar, bitters, with an orange cherry garnish

Bourbon, Sweet Vermouth bitters with an orange cherry garnish

Premium raspberry vodka, raspberry syrup lemonade

Maker's Mark, pineapple, sweet sour with lemon and cherry garnish

Peach vodka, orange juice, pineapple cranberry juice with orange garnish

Tequila, gin, vodka, light rum, sweet sour, triple sec Coke with lemon garnish. Try our peach version!

Tequila Silver, Triple Sec, watermelon liqueur, margarita mix mint

Tequila Silver, blue curacao, margarita mix Razmataz with lime garnish

Premium tequila, orange juice grenadine with an orange and cherry garnish

Premium tequila, orange juice grenadine with an orange and cherry garnish

Jim Beam Peach, lemon juice sour with a lemon and cherry garnish

Vodka, Parrot Bay, gin, tequila, blue curacao, pineapple juice cream coconut with an orange and cherry garnish

Tropical with hints of vanilla oak

Sweet bubbly

Complex, smooth fruity

Vibrant, crisp with flavors of apple tangerine

Earthy with dark fruits spices

Smooth, bright fruity

Perfect for new seasoned wine drinkers

Smooth with dark complex flavors

Light, soft finish with hints of strawberry cherry

Balanced soft with aromas of dark berries

Medium-bodied with dar fruits spices

Premium vodka, cranberry juice, triple sec lime juice

Premium vodka, lemon juice triple sec

Crown Apple, Peach Schnapps, cranberry juice lime juice

Premium vodka, fresh lime, pomegranate juice triple sec

Premium vodka, Kahlua, creme de cacao heavy cream with a crushed Graham Cracker rim and toasted marshmallow skewer

Premium peach vodka, Peach Schnapps cranberry juice with a lime garnish

Premium vodka, Chambord, pineapple juice champagne with a lemon garnish

Enchanted Rock Vodka, ginger beer, sweetened lime juice lime garnish

Bird Dog Black Cherry Whiskey, ginger beer, grenadine, sweetened lime juice cherry with a lime garnish

Enchanted Rock Vodka, ginger beer, cranberry juice, sweetened lime juice lime garnish

Enchanted Rock Vodka, ginger beer, muddled cucumber, sweetened lime juice lime wedge

Enchanted Rock Vodka, ginger beer, muddled orange, orange bitters an orange twist

Boot Hill Distillery Red Eye Whiskey, Sweet Vermouth, bitters orange twist

Boot Hill Distillery White Whiskey, sweetened lime juice, triple sec with a salted rim lime wedge

Boot Hill Distillery Vodka, muddled oranges cucumbers, lemonade, topped with soda water

Boothill Distillery Bourbon Whiskey, raspberry puree, sweetened lime juice, ginger beer with a lime garnish

Vanilla ice cream wrapped in a double fudge brownie, dipped in vanilla pancake batter, rolled in crushed corn flakes, deep-fried topped with melted chocolate

Creamy New York cheesecake on a graham cracker crust with whipped marshmallow topping, chocolate sauce, and a toasted marshmallow skewer

Lemon-mix berry cheesecake on a graham cracker crust topped with a drunken berry reduction

Four layers of chocolate cake, chocolate mousse chocolate fudge

Caramel mousse with salted pretzel toffee crumbles

A Variety of bone-in or boneless flavors accompanied with carrots and celery sticks. Served with Ranch and Bleu Cheese dressing

Miniature potatoes filled with Asiago cheese, chives, apple wood bacon and sour cream

Fresh crab, bell peppers, green onion, celery and Italian bread crumbs served with a creamy Remoulade

Grilled chicken breast skewered served with a peanut ginger soy sauce

Served with sliced baguette and rustic breads

Served with ginger soy dipping sauce

Crunchy coconut tiger shrimp served with honey mustard and plum dipping sauce

Served with honey mustard and BBQ sauce

Served with spicy honey mustard and sweet and sour sauce

Swedish or Barbeque meatballs

Mushroom caps filled sage sausage and topped with a jalapeno candy sauce

Salmon cakes drizzled with a curried hollandaise sauce.

Garlic toast medallions with a mixture of peppers, onions, and tomatoes with savory Italian herbs

Silver dollar sized fresh rolls with your choice of ham, turkey or roast beef, accompanied with mayo and mustard

Seasonal strawberries dipped in a semi-sweet dark chocolate

Delicately seasoned jumbo shrimp accompanied with tangy cocktail sauce

Chile Con Queso available for an additional charge

Fresh cut pineapple wrapped in apple wood bacon

Fresh cut cantaloupe wrapped with prosciutto

Seasonal vegetables and mozzarella balls skewered and topped with a sun-dried tomato vinaigrette

An assortment of sliced and cubed cheeses served with gourmet crackers and bakery fresh breads. Garnished with seasonal berries

Tropical and domestic seasonal fruits arrayed around melon bowls of sweet dipping sauces

A colorful display of market fresh vegetables served with complimenting dips

A chilling delight of gulf shrimp displayed beautifully for any reception

Carver, up to 2 hours, one carver recommended per 100 people.

Roasted eye of the round served with Dijon mustard and creamy horseradish sauce

Roasted breast of turkey served with cranberry orange relish and brown country gravy

Country baked ham served with a rum pecan sauce and Dijon mustard

Marinated pork loin roasted with rosemary and garlic and served with spicy mustard and raspberry chipotle sauce

Whole tenderloin aged in house and cooked to perfection

Succulent rib roast served to its simplest form with Au Jus and Horseradish

Tortellini and Fettuccini tossed with your guests' choice of hearty Marinara and Alfredo sauces served with Pesto, fresh grated Parmesan and bakery fresh bread sticks. (50 person minimum)

Bartender, up to four hours (additional cost after)

Upon consumption

To provide limited complimentary beverages (This price covers all alcoholic and non-alcoholic beverages. Anything from well to premium.)

Center cut 6oz filet of upper 2/3rds choice Certified Angus Beef Tenderloin seasoned with our famous House Rub

Our #1 selling steak. 14oz cut of upper 2/3rds choice Certified Angus Beef Striploin seasoned with our famous House Rub

20oz cut of upper 2/3rds choice Certified Angus Beef Ribeye seasoned with our famous house rub

16oz cut of our Rosemary and Garlic crusted prime rib served with Aujus and choice of horseradish

Ask your server for today's selection

Served with your choice of House Buffalo or Mango Habanero

A perfect mix of lump crab meat, spices & herbs. Served with a Southwest aioli & red pepper coulis

Citrus ginger marinated ahi tuna seared and served with a sriracha aioli and toasted sesame seeds

Served with chipotle ranch

Penne pasta, smoked gouda cream sauce, applewood smoked bacon & toasted herbed-butter panko breadcrumbs

Blackened shrimp, crab claw meat, applewood smoked bacon, and roasted red bell pepper purée in rich smoked gouda cream sauce

Diced prime rib tossed in a smoked gouda cream sauce with applewood smoked bacon crumbles & penne noodles

Citrus ginger marinated ahi tuna seared and served on a bed of spring mix lettuce, cherry tomatoes, red onions, feta crumbles, and Southwest citrus dressing

Sautéed shrimp on a bed of baby spinach with cherry tomatoes, red onion, candied pecans, feta crumbles & tossed with honey balsamic dressing

Romaine tossed in caesar dressing, parmesan cheese & sliced almonds

Breaded chicken breast fried tossed in our house buffalo sauce served on a bed of spring mix, cucumbers, cherry tomatoes, red onion, blue cheese crumbles, and ranch dressing

Grilled sliced steak served on a bed of mixed baby greens, cherry tomatoes, cucumbers, red onion, candied pecans & bleu cheese crumbles, your choice of dressing

Grilled salmon filet served on a bed of mixed baby greens, topped with feta crumbles, cherry tomatoes, cucumbers, oranges & red onion, your choice of dressing

Cherry tomatoes, candied pecans, feta crumbles & honey balsamic dressing

Cucumbers, cherry tomatoes & feta crumbles. Your choice of dressing

Romaine, parmesan, cherry tomatoes, caesar dressing & a toasted baguette

Grilled salmon topped with a blackened shrimp & lump crab creamy cheese sauce. Served on a bed of almond rice & green bean almondine

Served with mashed potatoes & topped with a mild roasted jalapeño gravy

Chicken breast stuffed with smoked gouda & cured ham. Lightly breaded, fried & finished with a gouda cream sauce. Choice of two sides

Hearty traditional meatloaf with mashed potatoes, brown gravy, topped with crispy onion straws. Choice of one side

Grilled chicken breast topped with provolone, roasted red peppers, fried onion straws. Served on a bed of almond rice & topped with red pepper coulis

Grilled salmon filet with your choice of house rub and sage butter or honey glazed. Your choice of two sides

Two skewers of grilled shrimp served with jalapeño raspberry reduction served with wild mushroom risotto & green bean almondine

Topped with jalapeño raspberry glaze served on a bed of almond rice & green bean almondine

Loaded + $3

Loaded + $3

Add to meal + $3

⅓ pound traditional cheddar cheeseburger

Half-pound ground beef patty, applewood smoked bacon, cheddar cheese, lettuce, tomato, fried egg & deep-fried onion straws on a brioche bun

⅓ pound burger patty with blackened seasoning, sautéed mushrooms, creamy blue cheese, lettuce, tomato & mayo

Southwest crab cake, shredded cabbage, chipotle-ancho aioli on a toasted brioche bun with a fried jalapeño skewer

Served open-faced on a toasted slice of sourdough bread topped with caramelized onions and a chipotle creamy horseradish

Lightly breaded deep-fried chicken breast, lettuce, roasted jalapeño, tomato, chipotle ranch & jalapeño mayo on a warm ciabatta bun

Sliced turkey, applewood smoked bacon, lettuce, tomato, provolone cheese & jalapeño mayo served on grilled sourdough bread

Our take on "The French Dip" with sautéed onions, smoked gouda cream sauce served on a toasted brioche bun & a side of au jus

Thick slice of our house-made meatloaf served open-faced on Texas toast with brown gravy & a stack of deep-fried onion straws

Chicken fried steak, lettuce, tomato on Texas toast with a side of jalapeño gravy

Fried panko-crusted pork loin with jalapeño mayo, lettuce, tomato & pickle skewer

Ask your server for today's selection

Served with your choice of House Buffalo or Mango Habanero

A perfect mix of lump crab meat, spices & herbs. Served with a Southwest aioli & red pepper coulis

Citrus ginger marinated ahi tuna seared and served with a sriracha aioli and toasted sesame seeds

Served with chipotle ranch

Penne pasta, smoked gouda cream sauce, applewood smoked bacon & toasted herbed-butter panko breadcrumbs

Blackened shrimp, crab claw meat, applewood smoked bacon, and roasted red bell pepper purée in rich smoked gouda cream sauce

Diced prime rib tossed in a smoked gouda cream sauce with applewood smoked bacon crumbles & penne noodles

Citrus ginger marinated ahi tuna seared and served on a bed of spring mix lettuce, cherry tomatoes, red onions, feta crumbles, and Southwest citrus dressing

Sautéed shrimp on a bed of baby spinach with cherry tomatoes, red onion, candied pecans, feta crumbles & tossed with honey balsamic dressing

Romaine tossed in caesar dressing, parmesan cheese & sliced almonds

Breaded chicken breast fried tossed in our house buffalo sauce served on a bed of spring mix, cucumbers, cherry tomatoes, red onion, blue cheese crumbles, and ranch dressing

Grilled sliced steak served on a bed of mixed baby greens, cherry tomatoes, cucumbers, red onion, candied pecans & bleu cheese crumbles, your choice of dressing

Grilled salmon filet served on a bed of mixed baby greens, topped with feta crumbles, cherry tomatoes, cucumbers, oranges & red onion, your choice of dressing

Cherry tomatoes, candied pecans, feta crumbles & honey balsamic dressing

Cucumbers, cherry tomatoes & feta crumbles. Your choice of dressing

Romaine, parmesan, cherry tomatoes, caesar dressing & a toasted baguette

Center cut 6oz filet of upper 2/3rds choice Certified Angus Beef Tenderloin seasoned with our famous House Rub

Our #1 selling steak. 14oz cut of upper 2/3rds choice Certified Angus Beef Striploin seasoned with our famous House Rub

20oz cut of upper 2/3rds choice Certified Angus Beef Ribeye seasoned with our famous house rub

16oz cut of our Rosemary and Garlic crusted prime rib served with Au jus and choice of horseradish

Grilled salmon topped with a blackened shrimp & lump crab creamy cheese sauce. Served on a bed of almond rice & green bean almondine

Served with mashed potatoes & topped with a mild roasted jalapeño gravy

Chicken breast stuffed with smoked gouda & cured ham. Lightly breaded, fried & finished with a gouda cream sauce. Choice of two sides

Hearty traditional meatloaf with mashed potatoes, brown gravy, topped with crispy onion straws. Choice of one side

Grilled chicken breast topped with provolone, roasted red peppers, fried onion straws. Served on a bed of almond rice & topped with red pepper coulis

Grilled salmon filet with your choice of house rub and sage butter or honey glazed. Your choice of two sides

Two skewers of grilled shrimp served with jalapeño raspberry reduction served with wild mushroom risotto & green bean almondine

Topped with jalapeño raspberry glaze served on a bed of almond rice & green bean almondine

Loaded + $3

Loaded + $3

Add to meal + $3

⅓ pound traditional cheddar cheeseburger

Half-pound ground beef patty, applewood smoked bacon, cheddar cheese, lettuce, tomato, fried egg & deep-fried onion straws on a brioche bun

⅓ pound burger patty with blackened seasoning, sautéed mushrooms, creamy blue cheese, lettuce, tomato & mayo

Southwest crab cake, shredded cabbage, chipotle-ancho aioli on a toasted brioche bun with a fried jalapeño skewer

Served open-faced on a toasted slice of sourdough bread topped with caramelized onions and a chipotle creamy horseradish

Lightly breaded deep-fried chicken breast, lettuce, roasted jalapeño, tomato, chipotle ranch & jalapeño mayo on a warm ciabatta bun

Sliced turkey, applewood smoked bacon, lettuce, tomato, provolone cheese & jalapeño mayo served on grilled sourdough bread

Our take on "The French Dip" with sautéed onions, smoked gouda cream sauce served on a toasted brioche bun & a side of au jus

Thick slice of our house-made meatloaf served open-faced on Texas toast with brown gravy & a stack of deep-fried onion straws

Chicken fried steak, lettuce, tomato on Texas toast with a side of jalapeño gravy

Fried panko-crusted pork loin with jalapeño mayo, lettuce, tomato & pickle skewer

Bacardi Lime & house-made cherry limeade with lime and cherry garnish

Bourbon, sugar, bitters, with an orange & cherry garnish

Bourbon, Sweet Vermouth & bitters with an orange & cherry garnish

Premium raspberry vodka, raspberry syrup & lemonade

Maker's Mark, pineapple, sweet & sour with lemon and cherry garnish

Peach vodka, orange juice, pineapple & cranberry juice with orange garnish

Tequila, gin, vodka, light rum, sweet & sour, triple sec & Coke with lemon garnish. Try our peach version!

Tequila Silver, Triple Sec, watermelon liqueur, margarita mix & mint

Tequila Silver, blue curacao, margarita mix & Razmataz with lime garnish

Premium tequila, orange juice & grenadine with an orange and cherry garnish

Premium tequila, orange juice & grenadine with an orange and cherry garnish

Jim Beam Peach, lemon juice & sour with a lemon and cherry garnish

Vodka, Parrot Bay, gin, tequila, blue curacao, pineapple juice & cream coconut with an orange and cherry garnish

Tropical with hints of vanilla & oak

Sweet & bubbly

Complex, smooth & fruity

Vibrant, crisp with flavors of apple & tangerine

Earthy with dark fruits & spices

Smooth, bright & fruity

Perfect for new & seasoned wine drinkers

Smooth with dark complex flavors

Light, soft finish with hints of strawberry & cherry

Balanced & soft with aromas of dark berries

Medium-bodied with dar fruits & spices

Premium vodka, cranberry juice, triple sec & lime juice

Premium vodka, lemon juice & triple sec

Crown Apple, Peach Schnapps, cranberry juice & lime juice

Premium vodka, fresh lime, pomegranate juice & triple sec

Premium vodka, Kahlua, creme de cacao & heavy cream with a crushed Graham Cracker rim and toasted marshmallow skewer

Premium peach vodka, Peach Schnapps & cranberry juice with a lime garnish

Premium vodka, Chambord, pineapple juice & champagne with a lemon garnish

Enchanted Rock Vodka, ginger beer, sweetened lime juice & lime garnish

Bird Dog Black Cherry Whiskey, ginger beer, grenadine, sweetened lime juice & cherry with a lime garnish

Enchanted Rock Vodka, ginger beer, cranberry juice, sweetened lime juice & lime garnish

Enchanted Rock Vodka, ginger beer, muddled cucumber, sweetened lime juice & lime wedge

Enchanted Rock Vodka, ginger beer, muddled orange, orange bitters & an orange twist

Boot Hill Distillery Red Eye Whiskey, Sweet Vermouth, bitters & orange twist

Boot Hill Distillery White Whiskey, sweetened lime juice, triple sec with a salted rim & lime wedge

Boot Hill Distillery Vodka, muddled oranges & cucumbers, lemonade, topped with soda water

Boothill Distillery Bourbon Whiskey, raspberry puree, sweetened lime juice, & ginger beer with a lime garnish

Vanilla ice cream wrapped in a double fudge brownie, dipped in vanilla pancake batter, rolled in crushed corn flakes, deep-fried & topped with melted chocolate

Creamy New York cheesecake on a graham cracker crust with whipped marshmallow topping, chocolate sauce, and a toasted marshmallow skewer

Lemon-mix berry cheesecake on a graham cracker crust topped with a drunken berry reduction

Four layers of chocolate cake, chocolate mousse & chocolate fudge

Caramel mousse with salted pretzel & toffee crumbles