Wagyu Whole Cow Yakiniku Suehirokan Kanpachi Seijo
和牛一頭買い 焼肉スエヒロ館 環八成城店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
ยากินิคุเนื้อวัวญี่ปุ่นที่สามารถลิ้มรสส่วนที่หายากได้
คะแนน
รีวิว
เมนู
We will serve a selection of rare cuts of the day in a treasure box. Please enjoy a special experience with photogenic smoke that spreads upon opening and the concentrated umami of authentic Wagyu.
We will serve a selection of rare cuts of meat from that day in a treasure box. Please enjoy a special experience with photogenic smoke that spreads at the moment you open it, and the concentrated umami of authentic Wagyu.
The short strip cut was the most delicious, a carefully selected Ichibo. The tender red meat is concentrated with flavor.
Thick and juicy Kainomi diced steak. Each bite spreads flavor, and it has an excellent texture.
The ultimate choice for red meat. The lamp cut steak is appealing for its overflowing flavor and substantial texture.
Thinly sliced prodigy. The flavorful red meat Kamenoko offers a tender texture and rich taste.
The marbling is beautiful, and even the craftsman who cuts it can't help but want to eat it. Its melt-in-your-mouth texture and delicious flavor are its charm.
It will take some time to serve, but please enjoy the fluffy and delicious kamadaki rice.

