Driftwood Coffee & Tapas Bar
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
บิสโทรทาปาสเมดิเตอร์เรเนียนที่อบอุ่น
คะแนน
รีวิว
รูปภาพ
เมนู
Bacon, sausage, fried egg, hash brown, mushroom, beans, tomato, sourdough toast. Our meats are from Smith's Butchers, Maldon
sausage, avocado, mushroom, tomato, hash brown, beans, sourdough toast
sourdough toast, poached egg, bacon, tomato, chilli flakes
mixed mushrooms, kale pesto, crushed walnuts
like an omelette, spinach, cherry tomatoes, Gruyere & cheddar, with 2 hash browns
ricotta, radish, black sesame & honey
served with crispy bacon & maple syrup or fruit compote
choose bacon, sausage or both
yoghurt topped with crunchy granola, raspberry compote & honey
Carrot cake, Black Forest Choc Cake, Biscoff Brownie (VE) Cakes made for us by Sweet Moments, Witham
With strawberry jam & Rodda's clotted cream. Scones made by The Crusty Loaf Maldon
served with butter on the side
served warm with strawberry jam
fanned jacket potato, sauteed chorizo, bechemel sauce, padron peppers
just like an omelete, with spinach, cherry tomato, Gruyere & cheddar, with salad
honey roasted carrots & red onion, melted feta, chickpeas, rocket & sundried tomato
wild mushrooms, feta, pesto, kale, on toasted sourdough
piled high on sourdough, spring onion, tomato & sesame
8oz cheese burger, gherkin, lettuce, reslish, homemade chips
pork strips, hummus, feta, yoghurt, cucumber, pomegranate, coriander oil
5 set dishes from our evening menu
White or granary. Coronation chicken; sausage & chutney; tuna mayo & red onion; hummus & tomato (vegan). All served with salad & crisps
Bacon & brie; salami, Parma Ham & Mozzarella, Tuna Melt, Med Veg (VE). All served with sliced pickled gherkin & crisps
Beans (vegan) / cheese (vegetarian) / Med Veg (vegan) / coronation chicken / tuna mayo & red onion. All served with salad
Carrot Cake, Black Forest Choc Cake, Biscoff Brownie (VE). Cakes made for us by Sweet Moments, Witham
With strawberry jam & Rodda's clotted cream. Scones made by The Crusty Loaf, Maldon
served with butter on the side
crispy potatoes, with red pepper sauce & aioli
mild green Spanish peppers, Maldon Sea Salt
roasted florets, lime, sesame, firecracker mayo
chicken breast marinated in satay sauce, spring onion, black sesame
roasted chorizo smothered in honey
served on sourdough with crispy Serrano ham
chicken & pork with sticky soy sauce
with dijon mayo
salt & pepper squid with lime & chilli
pan-fried King Prawns, harissa oil
in a parsley & garlic butter
pineapple dusted with tajin
Dry wine with delicate flavours of citrus & melon
Floral and fruity character with subtle hints of crisp citrus
Aromatic with citrus flavours & a complex nutty finish
A blend of citrus and flower aromas. Well-balanced acidity, grapefruit & orange
A bright & lively rose, red fruit (strawberries, raspberries & cherries) with hints of flowers & sweet spices
Rich jammy fruits with a hint of vanilla & a spiced finish
Spicy, ripe berry characters with a rich, fleshy palate. Med to full bodied
Smooth & full bodied, with hints of black fruits & a spice on the finish
Ruby red colour, black morello cherry on the nose, great vibrancy and wonderful freshness
A soft fruity character, slight hint of sweetness, balanced well by fresh lemon, grapefruit & citrus flavours
Bacon, sausage, fried egg, hash brown, mushroom, beans, tomato, sourdough toast. Our meats are from Smith's Butchers, Maldon
sausage, avocado, mushroom, tomato, hash brown, beans, sourdough toast
sourdough toast, poached egg, bacon, tomato, chilli flakes
mixed mushrooms, kale pesto, crushed walnuts
like an omelette, spinach, cherry tomatoes, Gruyere cheddar, with 2 hash browns
ricotta, radish, black sesame honey
served with crispy bacon maple syrup or fruit compote
choose bacon, sausage or both
yoghurt topped with crunchy granola, raspberry compote honey
Carrot cake, Black Forest Choc Cake, Biscoff Brownie (VE) Cakes made for us by Sweet Moments, Witham
With strawberry jam Rodda's clotted cream. Scones made by The Crusty Loaf Maldon
served with butter on the side
served warm with strawberry jam
fanned jacket potato, sauteed chorizo, bechemel sauce, padron peppers
just like an omelete, with spinach, cherry tomato, Gruyere cheddar, with salad
honey roasted carrots red onion, melted feta, chickpeas, rocket sundried tomato
wild mushrooms, feta, pesto, kale, on toasted sourdough
piled high on sourdough, spring onion, tomato sesame
8oz cheese burger, gherkin, lettuce, reslish, homemade chips
pork strips, hummus, feta, yoghurt, cucumber, pomegranate, coriander oil
5 set dishes from our evening menu
White or granary. Coronation chicken; sausage chutney; tuna mayo red onion; hummus tomato (vegan). All served with salad crisps
Bacon brie; salami, Parma Ham Mozzarella, Tuna Melt, Med Veg (VE). All served with sliced pickled gherkin crisps
Beans (vegan) / cheese (vegetarian) / Med Veg (vegan) / coronation chicken / tuna mayo red onion. All served with salad
Carrot Cake, Black Forest Choc Cake, Biscoff Brownie (VE). Cakes made for us by Sweet Moments, Witham
With strawberry jam Rodda's clotted cream. Scones made by The Crusty Loaf, Maldon
served with butter on the side
crispy potatoes, with red pepper sauce aioli
mild green Spanish peppers, Maldon Sea Salt
roasted florets, lime, sesame, firecracker mayo
chicken breast marinated in satay sauce, spring onion, black sesame
roasted chorizo smothered in honey
served on sourdough with crispy Serrano ham
chicken pork with sticky soy sauce
with dijon mayo
salt pepper squid with lime chilli
pan-fried King Prawns, harissa oil
in a parsley garlic butter
pineapple dusted with tajin
Dry wine with delicate flavours of citrus melon
Floral and fruity character with subtle hints of crisp citrus
Aromatic with citrus flavours a complex nutty finish
A blend of citrus and flower aromas. Well-balanced acidity, grapefruit orange
A bright lively rose, red fruit (strawberries, raspberries cherries) with hints of flowers sweet spices
Rich jammy fruits with a hint of vanilla a spiced finish
Spicy, ripe berry characters with a rich, fleshy palate. Med to full bodied
Smooth full bodied, with hints of black fruits a spice on the finish
Ruby red colour, black morello cherry on the nose, great vibrancy and wonderful freshness
A soft fruity character, slight hint of sweetness, balanced well by fresh lemon, grapefruit citrus flavours
Bacon, sausage, fried egg, hash brown, mushroom, beans, tomato, sourdough toast. Our meats are from Smith's Butchers, Maldon
sausage, avocado, mushroom, tomato, hash brown, beans, sourdough toast
sourdough toast, poached egg, bacon, tomato, chilli flakes
mixed mushrooms, kale pesto, crushed walnuts
like an omelette, spinach, cherry tomatoes, Gruyere & cheddar, with 2 hash browns
ricotta, radish, black sesame & honey
served with crispy bacon & maple syrup or fruit compote
choose bacon, sausage or both
yoghurt topped with crunchy granola, raspberry compote & honey
Carrot cake, Black Forest Choc Cake, Biscoff Brownie (VE) Cakes made for us by Sweet Moments, Witham
With strawberry jam & Rodda's clotted cream. Scones made by The Crusty Loaf Maldon
served with butter on the side
served warm with strawberry jam
fanned jacket potato, sauteed chorizo, bechemel sauce, padron peppers
just like an omelete, with spinach, cherry tomato, Gruyere & cheddar, with salad
honey roasted carrots & red onion, melted feta, chickpeas, rocket & sundried tomato
wild mushrooms, feta, pesto, kale, on toasted sourdough
piled high on sourdough, spring onion, tomato & sesame
8oz cheese burger, gherkin, lettuce, reslish, homemade chips
pork strips, hummus, feta, yoghurt, cucumber, pomegranate, coriander oil
5 set dishes from our evening menu
White or granary. Coronation chicken; sausage & chutney; tuna mayo & red onion; hummus & tomato (vegan). All served with salad & crisps
Bacon & brie; salami, Parma Ham & Mozzarella, Tuna Melt, Med Veg (VE). All served with sliced pickled gherkin & crisps
Beans (vegan) / cheese (vegetarian) / Med Veg (vegan) / coronation chicken / tuna mayo & red onion. All served with salad
Carrot Cake, Black Forest Choc Cake, Biscoff Brownie (VE). Cakes made for us by Sweet Moments, Witham
With strawberry jam & Rodda's clotted cream. Scones made by The Crusty Loaf, Maldon
served with butter on the side
crispy potatoes, with red pepper sauce & aioli
mild green Spanish peppers, Maldon Sea Salt
roasted florets, lime, sesame, firecracker mayo
chicken breast marinated in satay sauce, spring onion, black sesame
roasted chorizo smothered in honey
served on sourdough with crispy Serrano ham
chicken & pork with sticky soy sauce
with dijon mayo
salt & pepper squid with lime & chilli
pan-fried King Prawns, harissa oil
in a parsley & garlic butter
pineapple dusted with tajin
Dry wine with delicate flavours of citrus & melon
Floral and fruity character with subtle hints of crisp citrus
Aromatic with citrus flavours & a complex nutty finish
A blend of citrus and flower aromas. Well-balanced acidity, grapefruit & orange
A bright & lively rose, red fruit (strawberries, raspberries & cherries) with hints of flowers & sweet spices
Rich jammy fruits with a hint of vanilla & a spiced finish
Spicy, ripe berry characters with a rich, fleshy palate. Med to full bodied
Smooth & full bodied, with hints of black fruits & a spice on the finish
Ruby red colour, black morello cherry on the nose, great vibrancy and wonderful freshness
A soft fruity character, slight hint of sweetness, balanced well by fresh lemon, grapefruit & citrus flavours