Flip Itaewon

A dish featuring tender ribs braised in spicy barbecue sauce, served with mushrooms, king oyster mushrooms, and fried gnocchi.

A menu featuring fried back ribs that have been boiled and aged, served with nachos, jalapeño sauce, garlic dipping sauce, and sriracha sauce.

A dish topped generously with cheddar cheese and mozzarella cheese over gnocchi with American-style chili sauce. (Chili cup available as an add-on)

A stew made with boiled and aged pork ribs cooked in a spicy tomato sauce (Pasta can be added, spiciness can be adjusted)

A menu item featuring mac and cheese generously made with cream and cheese, topped with bacon chips and crunchy toppings.

A menu item featuring shrimp cooked in garlic butter, served in a bucket with various vegetables and French fries.

A hangover menu from Frip, boiled with various vegetables and chili for a spicy and clear flavor.

A menu featuring fried back ribs that have been boiled and aged, served with nachos, jalapeño sauce, garlic dipping sauce, and sriracha sauce.

A menu item that adds deep cheese sauce to American-style waffle chicken, served with maple syrup and barbecue sauce.

A dish made by stir-frying shrimp and sausage in American-style meat sauce, topped with cheese, and baked in the oven (pasta can be added)

Baked pastry pie topped with maple syrup, cinnamon powder, and assorted cheeses, served with whipped cream and garlic sauce

Crispy fried onion rings and nachos served with Frip's special Cheongyang jalapeño mayo sauce.

A dish made with a mixture of ricotta cheese, cream cheese, and lemon, served with nacho chips topped with maple syrup and nuts.

A dish served with burrata cheese and tomatoes that have been peeled and marinated in dressing for 24 hours.