Soumokuju

Fresh coffee can be said to be about 7 days for beans after roasting and about 3 days for powder. Please enjoy the coffee that is particular about freshness with a small amount of homemade roasting.《Afternoon Tea Time》PM12:00～ Second cup of coffee and beyond are all half price *Excluding iced coffee

A fragrant and mellow taste

Perfect balance of richness, bitterness, and sweetness

Refreshing with a hint of bitterness and richness

Smooth bitterness and a sweet, gentle flavor

An elegant and sweet coffee with a rich flavor

Coffee with a unique sweet aroma

Unforgettable taste of elegant sweetness and richness of black honey

A gentle taste, a somewhat nostalgic flavor

Topped with plenty of whipped cream

Welcome to the world of tea ceremony culture. Speak to your heart until you enjoy a relaxed mood and deep flavor, and invite hospitality with the spirit of 'ichi-go ichi-e' (treasure every encounter as if it were the last).

Comes with main sweets

Enjoy the fresh seasonal taste straight without blending, with high-quality tea leaves delivered by air freight. (Prices may vary depending on the quality of the tea leaves.)

The flavor varies greatly depending on the tea garden and the season of picking. You can enjoy two types of tea leaves with a dedicated tasting tea set. You can choose from all types of tea leaves.

One of the world's three famous teas. The flavor varies greatly depending on the season it is picked. ・Spring harvest First flush Fresh, youthful, and fragrant. ・Summer harvest Second flush The most fulfilling and best quality in terms of taste, richness, and aroma. ・Autumn harvest Autumnal Astringency is added to the taste, making it suitable for milk tea as well.

Features a refreshing flavor of Uva with a hint of menthol. One of the world's three famous teas, suitable for milk tea.

Cultivated from the Assam variety that originally grew in this region. It has a robust flavor, perfect for milk tea.

Nilgiri means 'Blue Mountain'. It has a refreshing taste and is suitable for both straight and milk tea.

Although it is high-altitude cultivated black tea, it has a low tannin content and a mild yet robust flavor, making it a typical black tea. Suitable for straight, milk tea, and variation tea.

Candy, cultivated in the oldest tea-producing region in Ceylon, is the most popular black tea in Sri Lanka. Suitable for straight drinking or with milk.