Kobe Apiary
神戸養蜂場
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
อิ่มอร่อยกับมื้ออาหารแสนสบายพร้อมดื่มด่ำกับธรรมชาติ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Please choose one dish from the main menu (PASTA, PIZZA, or other dishes) for lunch. During busy times, seating is limited to 90 minutes.
You can choose your butter now!! Support your morning gut health with Kobe Beekeeping's morning offerings!! Honey butter or honey almond butter, oven-baked toast, scrambled eggs, salad, granola, yogurt with honey drizzle.
Oven-baked Croque Madame with salad, granola, yogurt, and honey
An open sandwich topped with cream cheese and smoked salmon on fragrant hard bread.
Caramelized on the surface for added aroma. Enjoy the lightly honey-scented French toast.
Cute in appearance! A rich cheesecake in the shape of a honeycomb. The acidity of strawberries and oranges matches perfectly with the rare cheesecake!
This is a crème brûlée luxuriously made with honey. A perfect dish with the sweetness of honey and the flavor of vanilla!
A luxurious original parfait made with seasonal fruits. The combination of soft serve ice cream and honey is truly a match made in heaven!
The cake is moist and fluffy, rich in flavor like a castella cake, thanks to the generous use of egg yolks and carefully selected honey. The custard cream enhances the gentle sweetness of the honey by adding the tartness of lemon and a hint of bitterness from lemon peel. Enjoy the marriage of the rich honey cake and the refreshing custard cream.
Sandwiched with leaf vegetables, this features comb honey, which is popular as a superfood. The rich sweetness pairs perfectly with the crispy croissant finished with honey syrup.
The most popular honey bee bread from Kobe Beekeeping Bakery, topped with plenty of honey butter and wildflower honey. A gift from the bees. Enjoy unlimited honey on top☆
The chiffon cake made with honey has a moist and smooth texture. Enjoy it with fresh cream and strawberry sauce.
Tomato sauce, basil, mozzarella, Grana Padano
Heavy cream, Gorgonzola, Mozzarella, Cream cheese, Grana Padano
Tomato sauce, garlic, anchovies, capers, oregano, basil, mozzarella cheese, Grana Padano
Tomato sauce, garlic, cream cheese, shredded cheese, Grana Padano
Mentaiko, potato, garlic mayo, shiso, chopped nori
A classic flavor that continues to be loved just as it was in the past.
Omelette rice made with carefully selected eggs, topped with a rich tomato cream sauce.
A blue tea that transforms into a beautiful pink when lemon is added, served with lemon and acacia honey compote. *Blue Bee Lemonade uses butterfly pea. Please refrain from consuming if you are pregnant.
Topped generously with our shop's proud homemade burnt honey. This is a rich and slightly bitter adult latte.
Made with only the second flush of carefully selected Assam tea leaves. We added almond milk, which supports beauty and health, to the meticulously brewed Assam tea, resulting in a flavor infused with almond aroma. Enjoy it with the mellow sweetness of honey chocolate and nuts.
A milk tea brewed slowly with organic Assam black tea and spiced to perfection. The fruity and rich apple honey enhances the aroma of the chai.
Based on lemongrass from Hyogo Prefecture, this blend combines easy-to-drink mate green, which is similar to green tea. Lemongrass, known for promoting digestion, and mate tea, famous as a 'drinking salad,' support your tired body in the afternoon. Enjoy it with raspberry honey paired by Kobe Beekeeping.
Served with lavender honey
Served hot with acacia and rosemary honey in a pot
With Linden Tree Honey
A Japanese tea latte made with honey and wasanbon sugar for sweetness. The slight bitterness of matcha and the creaminess of milk create a perfect balance.
A Japanese tea latte made with honey and brown sugar for sweetness. Enjoy the fragrant tea leaves and the deep flavor of brown sugar.
The wildflower honey used is characterized by its mellow sweetness. This is a proud cup that further enhances the rich aroma and pleasant body of the coffee.
A rich and creamy café latte made with Hokkaido milk. It pairs perfectly with honey, making it an easy-to-drink cup.
A non-alcoholic sangria infused with five types of spices and fruits. The rich and mellow sweetness of honey spreads across the palate.
Please refer to the wine section for types and prices.
Asahi Zero
A grape variety that South Africa takes pride in, Chenin Blanc is used. It has flavors of tropical fruits and citrus, with a fresh and refined taste. Origin: South Africa
A complex and delicate texture bursting with fruitiness, beautifully harmonizing the freshness of peach and the creaminess of butter. It leaves a refreshing and long finish accompanied by minerals. Origin: France
A harmonious flavor with a delicate aroma reminiscent of white flowers and a subtle, lively acidity. Origin: Italy
Floral nuances of white flowers. A fruity taste with fresh acidity. Origin: France
By allowing the wine to mature in contact with the storage tank until just before bottling, it is finished as a dry wine with a solid umami and richness. Origin: Japan
A lively acidity with a fruit aroma of strawberries and raspberries, complemented by spicy nuances of black pepper, and an attractive, well-defined body.
A fresh aroma of raspberry, cassis, and blackberry, with a well-balanced taste of tannins and fruitiness.
Aroma of dark fruits and spices with a hint of violet. A fruity and smooth texture accompanied by silky tannins. This is a fragrant and well-balanced wine with flavors of blackberry and violet.
Aroma of roasted coffee, chocolate, red fruits, and spices like nutmeg. It has a hint of fruity sweetness and is a juicy & fruity wine with gentle tannins.
This wine is made using Muscat Berry grapes from Yamanashi Prefecture, featuring a well-balanced flavor with a moderate hint of oak and sweetness.
Fine bubbles and the aroma of fresh fruit. A stylish dry wine with a delicate and fruity taste.
