Boso Jukusei Nikko Gian Makuhari Hongo

Beef tongue and parsley jelly 825 yen, Tender boiled beef tongue with yuzu pepper 1,408 yen, Low-temperature cooked beef tongue with choux braise 1,628 yen, Beef tongue stewed in red wine with couscous 2,695 yen

We will display the 'meat tags' of the aged meat that has arrived on the meat board. There are also tasting sets and limited items for that day!

The meat is grilled over charcoal to lock in the flavors. After that, it is slowly cooked to ensure it remains juicy without losing its taste. It is cut in a way that allows it to be enjoyed even when cooled. ● Black Wagyu Beef Front Shank 1,078 yen ● Black Wagyu Beef Inside Thigh 1,518 yen ● Black Wagyu Beef Round 1,518 yen ● Black Wagyu Beef Outside Thigh 1,188 yen ● Black Wagyu Beef Ribeye 1,518 yen ● Black Wagyu Beef Rib Roast 1,848 yen ● Black Wagyu Beef Sirloin 1,848 yen ● Black Wagyu Beef Misuji 1,958 yen * Sold by block, per 100g.

We will cut the block of meat to your preferred thickness and cook it. Enjoy a hearty thick-cut steak on a hot plate infused with the flavor of butter. ● Domestic beef block meat available today, starting at 18.7 yen per gram.

Very popular as a companion to aged meat tagliata! This luxurious assortment allows you to enjoy various appetizers prepared that day all at once.

Potato salad with smoked potatoes, cream cheese, and thick-cut ham. Simple yet smoky.

A quiche baked with a pastry crust and plenty of eggs. The filling depends on the chef's mood?

Perfectly refreshing flavor, ideal as an appetizer

What fruits do we have today? Surprising combinations?

Please enjoy it generously spread on crispy bread

A Spanish-style omelette filled with Gorgonzola, Parmesan, Mozzarella, and shredded cheese. For cheese lovers.

Ajillo Baguette 308 yen

Prawns coated in garlic-flavored butter served in a skewer style

Additive-free sausages made from healthy pigs with thorough hygiene management. The juices burst in your mouth.

Full of volume!!! Leave it to the chef~

Three types of fish freshly arrived today. With a variety of dressings. - Please ask the staff for details -

A selection of four different cheeses that change regularly. You might encounter some unfamiliar cheeses.

Generous amounts of clams and mussels. Finished with a refreshing orange flavor.

Plenty of vegetables with chewy gnocchi that goes well with homemade tomato sauce

Egg fried rice with creamy beef tendon tomato sauce. Legendary revival menu

Jet black and very impactful! But the flavor is delicate, highly recommended!

A pudding that evokes nostalgia. It is fragrant with the liqueur Amaretto.

Various nuts caramelized. A dessert with a melt-in-your-mouth texture like ice cream.

A selection of daily special dishes! A luxurious appetizer platter that lets you enjoy a party atmosphere at home! ● Appetizer Platter: 3,000 yen ● Luxurious Appetizer Platter: 5,000 yen *The photo shows the 3,000 yen platter.

Maple (Lean 350g) - 3,800 yen, Elegance (Sirloin 100g + Lean 250g) - 4,800 yen, Crimson (Lean 500g) - 5,800 yen, Sparkle (Sirloin 100g + Lean 400g) - 6,800 yen, Ultimate (Sirloin 200g + Lean 300g) - 8,800 yen. *The photo shows the 3,800 yen assortment.