Dengana Higashinakano

An original golden recipe from Dengana using carefully selected ingredients such as mountain yam! The crispy exterior and chewy interior texture are irresistible and addictive!

Our original sauce determines the flavor! Double dipping is prohibited!

Made with premium oil from the Netherlands, crispy and crunchy. You won't feel heavy even if you eat many!

Developed with a base of Saikyo miso, Den-Gana original miso! A deliciousness that even the authentic Osaka will be surprised by!

We do not charge for seating or table charge. Cabbage is of course free!!

1 piece

1 piece

1 Dote-yaki skewer + 1 Dote-yaki egg

Many repeat customers!

Beef, Chicken, Sausage, Eggplant, Onion 575 yen → 564 yen

Beef, chicken, sausage, eggplant, onion, squid, kisu, pickled ginger 928 yen → 891 yen

Beef, Chicken, Wiener, Eggplant, Onion, Squid, Yellowtail, Pickled Ginger, Quail, Shiitake Mushroom 1,166 yen → 1,100 yen

Today's 5 types of vegetables 587 yen → 564 yen

Beef, chicken, sausage, sticky pork, minced cutlet 646 yen → 623 yen

Kisu, squid, fried shrimp, octopus, scallop 718 yen → 696 yen

Crispy chicken skin with ponzu sauce

What is Beef Sukiyaki? It is a dish where the noodles are removed from meat udon. It is perfect for finishing with plenty of beef in a soup made with bonito, kelp, and other ingredients! Onsen Tamago (served with beef sukiyaki)...96 yen