Bier Huis Grand Café
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
คาเฟ่แกรนด์ที่มีเอกลักษณ์พร้อมอาหารสดใหม่และอร่อย
คะแนน
รีวิว
รูปภาพ
เมนู
White wine, shallots, garlic & parsley finished with double cream
Steamed in Blanche de Bruxelles bier broth from the "Home of Beers"
In a sumptuous shallot, garlic & chilli sauce
Ridiculously tasty moules in a lemongrass, ginger, coconut & chilli broth
A traditional tomato, herbs & garlic sauce
Beef Bitterballen - paired with Brugse Zot Blond; Cheese Croquettes - paired with Blanche de Bruxelles; Crab Beignets - paired with Vedett Extra Blond; with a pot of Dijon mustard for dipping
Meatballs in Ragu - paired with Westmalle Dubble; Spicy Bratwurst Sausage - paired with Blanche de Bruxelles; Chicken Schnitzel Bites - paired with Vedett IPA; with a pot of sweet chilli mayo for dipping
Prawn Cocktail - paired with Brugse Zot Blond; Bier Battered Fish Bites - paired with De Koninck; Tempura Battered King Prawns- paired with Vedett Extra Blond; with a pot of tartar sauce for dipping
Spiced Cauliflower - paired with Boon Kriek; Vegan Croquette - paired with De Koninck; Med Veg - paired with Vedett Extra Blond; with a pot of sweet chilli mayo for dipping
Homemade crumbed Belgian bier & gruyere cheese croquettes
Homemade crisp balls of spiced beef coated in breadcrumbs & fried
Cod battered in Blanche De Bruxelles beer
Crispy Tempura battered halloumi fingers
Chicken strips done schnitzel style in breadcrumbs
Lightly spiced beetroot, carrot, apricot & chickpea balls
Creamy potato salad in a baby gem boat
Chopped & fried with chilli & onions
Homemade beignets with crab meat & chives (subject to availability)
Yummy! Mac & cheese encased in a crispy crumb
Button mushrooms fried in tasty garlic butte
Succulent Atlantic king prawns in tempura batter
Traditional prawn cocktail in Marie Rose sauce in a baby gem boat
served with crostini
Pea & potato croquettes in a crispy crumb
Chopped & fried with chilli & onions
Our own slow roasted cauliflower with Cajun spices
Homemade pork & beef meatballs In a delicious ragu sauce
A lovely bowl of marinated olives
Toasted ciabatta smothered in garlic butter. Make it cheesy £0.75
A bowl of hummus served with warm pitta bread
Homemade creamy coleslaw in a baby gem boat
Spicy stuffed peppers with feta & Greek soft cheese in oil & herbs
Garlic, Sweet Chilli, Samurai, Dijon, Jalapeno, Lemon & Chive – Dijon Mustard or English Mustard – Sweet Chilli Jam – Tartar Sauce – Normal Mayo, Vegan Mayo & Tomato Sauce
The classic ham & cheese toasted sandwich with gruyere cheese & bechamel sauce
As Monsieur but topped with a free-range egg
Delicious meat free burger in a soft floured bun with coleslaw & sweet potato fries
Served with a dusting of icing sugar
Berry compote & squirty cream drizzled in white chocolate sauce with a sprinkling of icing sugar
A customer favorite! A fluffy waffle covered in Nutella & a dusting of icing sugar
Crunchy honeycomb with Belgian chocolate sauce & squirty cream with a sprinkling of icing suga
Honeycomb ice cream, biscoff crumb, biscoff biscuits all drizzled with toffee sauce with a sprinkling of icing sugar
Covered in squirty cream & topped with sliced banana, drizzled with toffee sauce & sprinkled with icing sugar
Oreo biscuits with a Belgian chocolate sauce & squirty cream, dusted with icing sugar
White wine, shallots, garlic parsley finished with double cream
Steamed in Blanche de Bruxelles bier broth from the "Home of Beers"
In a sumptuous shallot, garlic chilli sauce
Ridiculously tasty moules in a lemongrass, ginger, coconut chilli broth
A traditional tomato, herbs garlic sauce
Beef Bitterballen - paired with Brugse Zot Blond; Cheese Croquettes - paired with Blanche de Bruxelles; Crab Beignets - paired with Vedett Extra Blond; with a pot of Dijon mustard for dipping
Meatballs in Ragu - paired with Westmalle Dubble; Spicy Bratwurst Sausage - paired with Blanche de Bruxelles; Chicken Schnitzel Bites - paired with Vedett IPA; with a pot of sweet chilli mayo for dipping
Prawn Cocktail - paired with Brugse Zot Blond; Bier Battered Fish Bites - paired with De Koninck; Tempura Battered King Prawns- paired with Vedett Extra Blond; with a pot of tartar sauce for dipping
Spiced Cauliflower - paired with Boon Kriek; Vegan Croquette - paired with De Koninck; Med Veg - paired with Vedett Extra Blond; with a pot of sweet chilli mayo for dipping
Homemade crumbed Belgian bier gruyere cheese croquettes
Homemade crisp balls of spiced beef coated in breadcrumbs fried
Cod battered in Blanche De Bruxelles beer
Crispy Tempura battered halloumi fingers
Chicken strips done schnitzel style in breadcrumbs
Lightly spiced beetroot, carrot, apricot chickpea balls
Creamy potato salad in a baby gem boat
Chopped fried with chilli onions
Homemade beignets with crab meat chives (subject to availability)
Yummy! Mac cheese encased in a crispy crumb
Button mushrooms fried in tasty garlic butte
Succulent Atlantic king prawns in tempura batter
Traditional prawn cocktail in Marie Rose sauce in a baby gem boat
served with crostini
Pea potato croquettes in a crispy crumb
Chopped fried with chilli onions
Our own slow roasted cauliflower with Cajun spices
Homemade pork beef meatballs In a delicious ragu sauce
A lovely bowl of marinated olives
Toasted ciabatta smothered in garlic butter. Make it cheesy £0.75
A bowl of hummus served with warm pitta bread
Homemade creamy coleslaw in a baby gem boat
Spicy stuffed peppers with feta Greek soft cheese in oil herbs
Garlic, Sweet Chilli, Samurai, Dijon, Jalapeno, Lemon Chive – Dijon Mustard or English Mustard – Sweet Chilli Jam – Tartar Sauce – Normal Mayo, Vegan Mayo Tomato Sauce
The classic ham cheese toasted sandwich with gruyere cheese bechamel sauce
As Monsieur but topped with a free-range egg
Delicious meat free burger in a soft floured bun with coleslaw sweet potato fries
Served with a dusting of icing sugar
Berry compote squirty cream drizzled in white chocolate sauce with a sprinkling of icing sugar
A customer favorite! A fluffy waffle covered in Nutella a dusting of icing sugar
Crunchy honeycomb with Belgian chocolate sauce squirty cream with a sprinkling of icing suga
Honeycomb ice cream, biscoff crumb, biscoff biscuits all drizzled with toffee sauce with a sprinkling of icing sugar
Covered in squirty cream topped with sliced banana, drizzled with toffee sauce sprinkled with icing sugar
Oreo biscuits with a Belgian chocolate sauce squirty cream, dusted with icing sugar
White wine, shallots, garlic & parsley finished with double cream
Steamed in Blanche de Bruxelles bier broth from the "Home of Beers"
In a sumptuous shallot, garlic & chilli sauce
Ridiculously tasty moules in a lemongrass, ginger, coconut & chilli broth
A traditional tomato, herbs & garlic sauce
Beef Bitterballen - paired with Brugse Zot Blond; Cheese Croquettes - paired with Blanche de Bruxelles; Crab Beignets - paired with Vedett Extra Blond; with a pot of Dijon mustard for dipping
Meatballs in Ragu - paired with Westmalle Dubble; Spicy Bratwurst Sausage - paired with Blanche de Bruxelles; Chicken Schnitzel Bites - paired with Vedett IPA; with a pot of sweet chilli mayo for dipping
Prawn Cocktail - paired with Brugse Zot Blond; Bier Battered Fish Bites - paired with De Koninck; Tempura Battered King Prawns- paired with Vedett Extra Blond; with a pot of tartar sauce for dipping
Spiced Cauliflower - paired with Boon Kriek; Vegan Croquette - paired with De Koninck; Med Veg - paired with Vedett Extra Blond; with a pot of sweet chilli mayo for dipping
Homemade crumbed Belgian bier & gruyere cheese croquettes
Homemade crisp balls of spiced beef coated in breadcrumbs & fried
Cod battered in Blanche De Bruxelles beer
Crispy Tempura battered halloumi fingers
Chicken strips done schnitzel style in breadcrumbs
Lightly spiced beetroot, carrot, apricot & chickpea balls
Creamy potato salad in a baby gem boat
Chopped & fried with chilli & onions
Homemade beignets with crab meat & chives (subject to availability)
Yummy! Mac & cheese encased in a crispy crumb
Button mushrooms fried in tasty garlic butte
Succulent Atlantic king prawns in tempura batter
Traditional prawn cocktail in Marie Rose sauce in a baby gem boat
served with crostini
Pea & potato croquettes in a crispy crumb
Chopped & fried with chilli & onions
Our own slow roasted cauliflower with Cajun spices
Homemade pork & beef meatballs In a delicious ragu sauce
A lovely bowl of marinated olives
Toasted ciabatta smothered in garlic butter. Make it cheesy £0.75
A bowl of hummus served with warm pitta bread
Homemade creamy coleslaw in a baby gem boat
Spicy stuffed peppers with feta & Greek soft cheese in oil & herbs
Garlic, Sweet Chilli, Samurai, Dijon, Jalapeno, Lemon & Chive – Dijon Mustard or English Mustard – Sweet Chilli Jam – Tartar Sauce – Normal Mayo, Vegan Mayo & Tomato Sauce
The classic ham & cheese toasted sandwich with gruyere cheese & bechamel sauce
As Monsieur but topped with a free-range egg
Delicious meat free burger in a soft floured bun with coleslaw & sweet potato fries
Served with a dusting of icing sugar
Berry compote & squirty cream drizzled in white chocolate sauce with a sprinkling of icing sugar
A customer favorite! A fluffy waffle covered in Nutella & a dusting of icing sugar
Crunchy honeycomb with Belgian chocolate sauce & squirty cream with a sprinkling of icing suga
Honeycomb ice cream, biscoff crumb, biscoff biscuits all drizzled with toffee sauce with a sprinkling of icing sugar
Covered in squirty cream & topped with sliced banana, drizzled with toffee sauce & sprinkled with icing sugar
Oreo biscuits with a Belgian chocolate sauce & squirty cream, dusted with icing sugar