おにぎりこんが 鎌倉店
| อา | จ | อ | พ | พฤ | ศ | ส |
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
ประสบการณ์โอนิกิริสุดพิเศษที่ทำด้วยมือ
คะแนน
รีวิว
เมนู
Rice balls made with freshly boiled shirasu caught in the sea of Shonan and generously using fragrant perilla leaves, available exclusively at the Kamakura store for takeout... 486 yen
This is grilled salmon that has been carefully cooked with rich fat. It is a rice ball filled with fluffy salmon made entirely by hand, from deboning to flaking. Takeout... 421 yen
Using Kishu's pickled plum, which stands out for its sourness and saltiness. This is a plum rice ball that pairs perfectly with the sweetness of Koshihikari rice. Takeout... 421 yen
This is grilled cod roe that has been carefully cooked on a grill. It is hand-flaked, so when you eat it with rice, the rice and grilled cod roe melt in your mouth, spreading a salty flavor and umami. Takeout... 421 yen
This is cod roe made with a special sauce that highlights the umami of aged raw cod roe. It takes three days to prepare, and it is a proud product. It's a rice ball that spicy food lovers can't resist. Topping with takana is recommended! Takeout... 421 yen
We have sautéed the spicy takana with sesame oil to create a dish that you can enjoy for its aroma and crunch. We recommend topping it with spicy cod roe! Takeout... 421 yen
A refreshing sweetness and the umami of kombu swirl in your mouth. A masterpiece loved by everyone! The aftertaste is filled with the refreshing aroma of shiso. Topping with mentaiko mayonnaise is recommended! Takeout... 421 yen
This is our original mentaiko mayonnaise, made by mixing homemade mentaiko with mayonnaise, blending spiciness and the creaminess of mayonnaise. We recommend topping it with shiso kombu! Takeout... 421 yen
Kongano natto has a salty flavor!? Natto wrapped in a salt rice ball allows you to fully enjoy the original umami of the soybeans! Topping with pork kimchi is recommended! *It is a bit spicy because it uses chili powder. Takeout... 421 yen
You can enjoy the sweetness, stickiness, and fluffy texture of Niigata Iwafune-produced Koshihikari rice. Since there are no fillings, you can savor the original flavor of the rice. You can choose with or without seaweed. Takeout... 421 yen
This is luxurious raw cod roe that has been aged just until the umami reaches its peak, sourced from Hokkaido. It is a rice ball packed with the rich flavor of cod roe. Takeout... 453 yen
This tuna mayo is a little different! The tuna meat is carefully flaked, then special mayonnaise is added and left to rest overnight before it can be eaten. The creamy texture and the flavor of soy sauce that comes later make it an addictive dish! Takeout... 453 yen
A delicious and spicy dish that combines a flavorful and rich spicy sauce with our proud tuna mayonnaise. It offers not only spiciness but also the rich flavor and texture of the tuna mayonnaise, making it a must-try rice ball for spice lovers. Takeout... 453 yen
It takes 3 days to complete! When the mellow soy sauce marinated egg yolk mixes with rice, it feels like you are eating the finest egg over rice! We recommend topping it with minced meat! Takeout... 486 yen
The sweetly finished meat soboro pairs perfectly with rice! The flavor of ginger stimulates the appetite. Topping it with a soy sauce marinated egg yolk is recommended! Takeout... 486 yen
The most popular among women! The rich texture of cream cheese and the spicy mentaiko mayonnaise will explode your appetite. Takeout... 486 yen
The meaty texture of the fried chicken and the creaminess of the mayonnaise are its features. Very popular with children! A must-try for fried chicken lovers! Takeout... 486 yen
Spicy, but delicious! The meaty texture of the karaage combined with the creaminess of the mayonnaise and the rich spicy sauce is sure to be addictive. Takeout... 486 yen
A dish of beef simmered and grilled in a sweet and savory sauce! The flavor, aroma, and tenderness spread in your mouth along with the umami of the beef's texture! It is made to perfectly match with rice balls! Takeout... 529 yen
A dish that mixes stir-fried pork belly with crunchy napa cabbage kimchi. The secret ingredients of sesame oil and special kimchi seasoning enhance the appetite. A recommended topping is natto! Takeout... 529 yen
Very popular with children! The flavor of wasabi has no sharp aroma, leaving only the exquisite taste of negitoro. Topping with soy sauce marinated egg yolk is recommended! Takeout... 529 yen
Our salted fish is a unique version from Hokkaido that suppresses the distinct odor. It pairs perfectly with the sweet Koshihikari rice! We recommend topping it with dried baby sardines and seven spice! Takeout... 529 yen
The crunchy texture of jako matches perfectly with the aroma of sansho and refreshing fresh seven spice. It is not very spicy, so it is safe for those who are not good with spicy food. It is popular among older people. Topping with salted fish is recommended! Takeout... 529 yen
This is a dish created to pair perfectly with the finest rice! The rich flavor of tomatoes and the texture of minced meat are irresistible! The aroma of rich Parmesan cheese and red wine wafts through the air, making it so delicious that it takes your breath away. Takeout... 529 yen
This is a Western-style rice ball characterized by the rich flavor harmonized with cheese, not just the homemade egg yolk standing out. The refreshing aroma of pepper that has a bit of a kick is sure to be addictive! Takeout... 529 yen
Salad in a rice ball!? The crunchy texture of the Hokkigai clam and creamy mayonnaise is irresistible, a new sensation limited menu. A healthy rice ball that is perfect in both color and nutrition. Recommended topping is grilled cod roe! Takeout... 529 yen
Capturing the excitement of eating in a tropical paradise. The refreshing aroma of lemon and the crisp, light Negi Shio Pork enhance appetite and mood. Takeout... 529 yen
Teriyaki chicken, made by coating grilled chicken with sauce, pairs perfectly with rice. The sweetness and umami of the soy sauce are irresistible. Sweet mayonnaise topping is recommended. Takeout... 529 yen
Our store's popular No.1 service product at almost cost price. You can enjoy such a large amount of sujiko only here! Please enjoy the luxurious sujiko that spreads throughout your mouth. The recommended topping is of course salmon! Takeout... 745 yen
Uses high-quality thick bonito flakes. Carefully extracts umami by dividing into first and second dashi. The miso soup uses white miso from Shinshu. This is our proud miso soup! The aroma of the dashi wafts through the nose. Takeout...194 yen
The proper aroma of wood is a sign of high-quality nameko mushrooms. The crispy texture and the rich, smooth mouthfeel make you feel luxurious. *You can refill with tofu soup after the second cup! Takeout... 302 yen
Cucumber uses a 20-year-old nuka bed prepared by Otsuka Bongo. The flavor concentrated in the name of history pairs well with the refreshing acidity from natural lactic acid bacteria, making it a great match for rice balls. Takeout...194 yen
Using Takuan from Niigata Prefecture. Perfect as a companion for rice balls. Takeout... 194 yen
For those who want to enjoy both cucumber and pickled daikon, here you go. Takeout... 194 yen
We offer the classic Ogura yokan, which is exclusive to the Kamakura store, and the rare matcha yokan, which you won't find at other Onigiri Kongan locations. You can choose either Ogura yokan or matcha yokan only! Takeout...194 yen
2 rice balls for 390 yen + tofu soup + choice of pickles. Note: You can also create a set with 2 or more rice balls priced over 390 yen. In that case, an additional charge of 1112 yen will be added to the base price of 390 yen. Takeout... 1,101 yen
2 rice balls for 390 yen + tofu soup. You can also create a set with 2 or more rice balls for prices other than 390 yen. In that case, the difference from 390 yen will be added to 990 yen. Takeout...972 yen
2 rice balls for 390 yen + choice of pickled vegetables. You can also create a set with 2 or more rice balls for prices other than 390 yen. In that case, the difference from 390 yen will be added to 990 yen. Takeout...972 yen
2 rice balls for 390 yen + Ogura yokan & Matcha yokan. You can also create a set with 2 or more rice balls for prices other than 390 yen. In that case, the difference from 390 yen will be added to 990 yen. Takeout...972 yen
Recommended for those who want to eat a super large size rice ball! *The regular size is 150g.
The regular size rice ball is about 1.5 times the size of a convenience store rice ball, making it very large. If you want to eat multiple rice balls since you came all the way to the rice ball shop, you can order them in half size without any problem! It will be 55 yen cheaper than the regular price. *The regular size is 150g - 54 yen.
The onigiri from Onigiri Konga allows all ingredients to be used as toppings!! How about customizing your favorite onigiri ingredients by combining your preferred toppings? *The topping of ingredients will add 162 yen to the price of the more expensive onigiri.
You can double the ingredients you selected! - Salmon roe…+324 yen - Each…+162 yen
Topping popularity No.1! A majestic combination of 'Soy Sauce Marinated Egg Yolk' that takes 3 days to prepare & 'Ground Meat' that pairs perfectly with rice! The rich egg yolk and the sweetness of the meat create an unmatched dish. It has also been a hot topic in the media. Takeout... 648 yen
Topping popularity No.2! The strongest parent-child rice ball, with the most popular single item 'Sujiko' and the carefully prepared 'Shake' as the ultimate parent-child! This parent-child is nothing but the strongest. It is sure to be Instagram-worthy for takeout... 907 yen
Topping popularity No.3! Using the finest aged raw cod roe from Fukuoka, known as 'mentaiko' & the well-known combination of 'takana' that offers spiciness, aroma, and crunch, there is no way this combination is not delicious!!! This dish is especially recommended for spice lovers! Takeout...583 yen
Sweet and savory sauce 'Beef Sukiyaki' with a 3-day preparation of 'Soy Sauce Pickled Egg Yolk' - this is Japanese 'SUKIYAKI'!! Who wouldn't love this! It's the staff's recommended topping♪ Takeout... 691 yen
Topping popularity No.4! Classic + Classic = New Classic!? The 'Tuna Mayonnaise' that has been aged overnight with special mayonnaise & the 'Fresh Cod Roe' from Hokkaido that has been matured to reach its peak flavor collaborate to transform the classic combination into a luxurious taste! Takeout... 615 yen
Topping popularity No.5! A stable deliciousness that doubles your appetite with the reliable combination of 'Pork Kimchi' and the full flavor of soybeans in 'Natto'. Experience the quality of this classic combination rice ball!! Takeout... 691 yen
The best combination of 'Bolognese' created by Kong, which enhances the rich flavor of the thick tomato while providing a creamy texture, and 'Cream Cheese'. I definitely want you to try this luxurious Western-style rice ball. Takeout... 691 yen
Once again, beef sukiyaki makes its appearance! A dish combining the sweet and savory sauce of 'beef sukiyaki' and the refreshing crunch of 'green onion'. The staff at Onigiri Konga Kamakura store all love this combination! Takeout... 691 yen

