Kimhyeongje Gogiui Cheolhak - Daejeon Dunsan City Hall
김형제고기의철학 둔산시청점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
เพลิดเพลินกับเนื้อไอบีเรียบ่มอันประณีต
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
This cut is characterized by the unique rich fat flavor and juicy taste of the Iberico, which is the raw material for the world-renowned Jamón, raised on acorns in a pristine natural environment.
This cut is characterized by its chewy texture, made from Iberico, the raw material of the world's four great delicacies, Jamón, raised on acorns in pristine nature.
You can taste a premium domestic pork belly that is aged for 7 days to preserve the best meat flavor and tender texture, offering a different level of experience.
You can taste the premium domestic bone pork belly, which has been aged for 7 days to preserve the best meat flavor and tender texture, offering a different level of experience.
After 7 days of aging to preserve the best meat flavor and tender texture, you can taste a premium domestic pork jowl that is on a different level.
This noodle soup is characterized by its deep umami flavor derived from anchovies, making it a favorite among children and the elderly alike, as it warmly envelops the stomach.
The special secret sauce of Kim Brothers, the sweet and sour taste of the bibim sauce refreshes the palate that has become heavy with meat.
Fragrant gondre greens are beautifully served with rice in a stone pot. You can enjoy it deliciously by mixing it with the special sauce from the Kim brothers.
When you enjoy the popping flying fish roe rice ball with a piece of wasabi and Iberico meat, a special sushi is completed.
