Seasons Restaurant & Tap Room
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
การรับประทานอาหารอเมริกันตามฤดูกาลพร้อมวิวสวน
คะแนน
รีวิว
รูปภาพ
เมนู
Horseradish cream sauce
Monterey cheese, peppers and onions and your choice of beef or chicken
Teriyaki Glazed, Buffalo, Apple Cider Glaze
Cured Meats, Cheeses, Olives, Pickled Vegetables, Fruits, Sliced Bread and Crackers
Roasted Butternut Squash, Lardons, Honey Ricotta
Garlic Roasted with Balsamic Glaze *Buffalo style with Bleu Cheese Crumble
Add Queso $3 Add Guacamole $3
Garlic Butter Wine Sauce, Tomato, Crustini
Truffle Oil, Grana Padano Cheese, Parsley
Red wine vinaigrette, Italian, Blue cheese, Balsamic, Ranch
Romaine hearts, parmesan, anchovies
Baby Kale, Roasted Butternut Squash, Apples, Bleu Cheese Crumble, dried Cranberries, sliced Red Onion, Walnuts, Maple Balsamic Dressing
Thinly sliced roasted beets, lemon vinaigrette capers, shaved grana Padano cheese
House made beef and pork meatloaf, mashed potatoes and green beans
Chickpea stew, onion soubise
Potato Gnocchi, pumpkin cream, roasted butternut squash, parmesan cheese, pumpkin seeds
Faroe Island Salmon, pumpkin seed crust, succotash, maple cream
Spiced butternut squash Puree, roasted brussel sprouts, pear chutney
Roasted beet and potatoes, beet jus
Braised duck leg, seared duck breast, rice cooked in duck broth with South American spices
Herb Marinated Flank Steak, Roasted Potatoes, Hericot Verts served with a Huancaina sauce
Mashed Yukon Gold Potatoes, Haricot Verts served with a green peppercorn sauce vert
Pilsner
Strong English Ale
NEIPA
American IPA
NEIPA
Choose Blackened Chicken, Buffalo Chicken or Shrimp
Sliced Turkey, Lettuce, Tomato, Swiss cheese, Cranberry Mayo, White Bread
Sliced pork loin, ham, Swiss cheese, pickles and mustard on fresh baked Cuban bread
Fried Chicken Breast, Marinara, Fresh Mozzarella on a Brioche bun
shredded cabbage, onion, cilantro, lime juice, chipotle crema on a flour tortilla
Blend of chuck, short rib and brisket on a brioche bun (GF available) cheddar, pickle, lettuce, tomato, onion with seasons sauce. Plant based option available upon request. Add bacon $2 Add Egg $2
Chocolate Cake with Mint Topping
Topped with Basil Whipped Cream and a slice of Dehydrated Lemon
Angel Food Cake, House-made Whipped Cream, Fresh Raspberries
Garnished with a Lemon Sugar
House-made New York Style Cheesecake. Flavor changes weekly. Ask your server for this weeks flavor
Ask your Server
Ask your Server
House-made New York Style Cheesecake. Flavor changes weekly. Ask your server for this weeks flavor
Ask your Server
Monterey cheese, peppers and onions and your choice of beef or chicken
Teriyaki, Buffalo or Peach Glaze
queso dipping sauce
Breaded fried shrimp, served with garlic aioli and cocktail sauce
PEI mussels, coconut curry broth and toast points
pork and beef meatballs with a maple cream sauce & toasted points on the side
beef chili, queso, jalapenos and black beans served with salsa
Baby kale, roasted butternut squash, diced apples, toasted walnuts, pumpkin seeds, sliced onions, with a maple dressing
Red wine vinaigrette / Balsamic / Ranch
Romaine hearts, parmesan, anchovies
Blend of Chuck, short rib and brisket, cheddar cheese, lettuce, tomato, red onion & pickles. Served with Season Sauce on a brioche bun. Plant Based and gluten free options available
Lettuce, tomato, onion, garlic mayo served on brioche bun
Choose Blackened Chicken Caesar, Buffalo Chicken or Shrimp
Deep fried chicken breast, cheddar cheese, lettuce, bacon mayo on ciabatta bread
Thinly sliced Prime Rib, Swiss cheese, lettuce, tomato, onion jam
Sliced corned beef, Swiss cheese, sauerkraut, thousand island dressing, rye bread
Grilled flat iron served with vegetable du jour, crispy fries and herb compound butter
chicken, potatoes, peas and corn topped with a flakey crust
Pork and beef meatballs with tomato sauce served over spaghetti and topped with grated parmesan
Seared Faroe Island salmon, butternut squash, corn and lima bean succotash, served with sage cream
Oven roasted cod, served with roasted potatoes, green beans and burre blanc sauce topped with herbed bread crumbs
Pan roasted chicken breast, served with wild mushroom marsala sauce, potato puree and haricot verts
Three cheese tortellini, parmesan cream and grated parmesan cheese
Italian sausage, peppers and onions cooked in a tomato broth served over penne pasta
Headway IPA
Pilsner
Strong English Ale
NEIPA
American IPA
NEIPA
Monterey cheese, peppers and onions and your choice of beef or chicken
Teriyaki, Buffalo or Peach Glaze
beef chili, queso, jalapenos and black beans served with salsa
Chef's selection of cured meats, fruits, nuts, Dijon mustard and crackers
Housemade falafel served on a bed of greens and tzatziki sauce
Bacon and balsamic glaze
PEI mussels, diced tomatoes, bacon, fresh herbs, saffron broth with toasted bread points
Red wine vinaigrette / Balsamic / Ranch
Romaine hearts, parmesan, anchovies, croutons
Baby kale, goat cheese, diced cranberries, toasted pecans, and roasted squash tossed in apple cider dressing
Blend of Chuck, short rib and brisket, cheddar cheese, lettuce, tomato, red onion pickles. Served with Season Sauce on a brioche bun. Turkey Plant Based and gluten free options available
Choose Blackened Chicken Caesar, Buffalo Chicken or Shrimp
Candied bacon, sliced tomato, sliced cheddar, sliced white bread with a garlic mayo
Fried chicken breast, bacon, cheddar cheese, lettuce, tomato on a brioche bun. Buffalo style available upon request.
Sliced Turkey, Bacon, Swiss Cheese, Lettuce, Tomato, Honey Mustard, on White Bread
Thinly sliced Prime Rib, Cheddar, Caramelized Onions, Horseradish Sauce, White Bread
Tender chicken breast and diced vegetables in a creamy velouté sauce
Turmeric rice, chickpeas, cucumber, tomatoes, olives, pickled red onions, tzatziki sauce. Grilled Chicken 30$ / Grilled Steak 34$
Fried chicken breast topped with tomato sauce and shredded mozzarella cheese served over pasta
Pan roasted salmon, turmeric rice, vegetables, butternut squash and cranberry cream sauce
Beer battered haddock, crispy fries served with tartar sauce
Pumpkin ravioli with roasted butternut squash tossed in herb cream sauce
Red wine braised short ribs, potato puree and vegetable of the day
Grilled 8oz NY strip topped with herb garlic butter, crispy fries and side salad
Served with potato puree, vegetable of the day and burgundy demi sauce
Headway IPA
Pilsner
Strong English Ale
NEIPA
American IPA
NEIPA
Ask your Server
Caramelized onions in a savory broth finished with a toasted baguette and gruyere cheese.
Fresh romaine hearts, tossed in a creamy Caesar dressing with shaved parmesan, croutons and anchovies. Sauced Tossed 18 Mentions: Crispy wings and bold sauces. Garnished with celery, carrots blue cheese on the side. Hello Sunshine
4 chilled jumbo shrimp served with a crisp lemon wedge and zesty cocktail sauce.
Crispy wings and bold sauces. Garnished with celery, carrots blue cheese on the side.
Chef crafted omelet build from your choice of veggies, meats and cheeses and a side of potatoes. Toppings $1 each.
2 eggs cooked your way, choice of bacon, sausage or ham, side of home fries and toast. Add a short stack $4
Traditional eggs benedict, 2 poached eggs, hollandaise sauce, Canadian bacon on a toasted English muffin, side of home fries. Replace Canadian Bacon with Smoked Salmon for $1
Griddled ham, melted Swiss, perfectly poached egg on a croissant bun topped with mornay sauce, side of home fries.
Whole wheat toast layered with smashed avocado, pico de gallo, and queso fresco sprinkled with EBTB topping. Add an egg $2.
Two eggs any style, house-made corned beef hash, home fries and toast.
Toasted bagel layered with cream cheese, smoked salmon, capers pickled red onion.
Fluffy Belgian Waffles alongside your choice of bacon, sausage or ham. Dressed with our "Indulge Me" or Nutella Berry Bliss toppings
3 stack $13 | 2 stack $9. Stack pancakes with your choice of bacon, sausage or ham. Dressed with our "Indulge Me" or Nutella Berry Bliss toppings
Fresh mixed berries drizzled with Nutella and topped with whipped cream
Your selection- strawberries whipped cream, banana walnuts, blueberries or chocolate chips whipped cream
Golden, crispy haddock filet sandwich served with fries, tartar sauce and fresh lemon wedges.
Hand-carved, slow roasted prime rib, perfectly baked potato, medley of seasonal vegetables finished with au jus horseradish cream sauce
Tender grilled chicken tossed with fettuccine in a rich alfredo sauce, sprinkled with parmesan and fresh herbs.
Grilled chicken, romaine, charred corn, black beans, avocado, crispy tortilla strips, pepper jack cheese 2 cheese quesadilla
Pan roasted salmon finished with a sweet-heat maple chipotle glaze, paired with herb butter basmati and fresh vegetables.
Turkey, bacon, lettuce, avocado, tomato, cheddar cheese and roasted garlic mayo on rustic bread, side of crispy fries.
Fresh mozzarella, tomato, basil, pesto aioli on grilled rustic bread with a dressed green salad or fries.
Chuck, short rib brisket blend, cheddar cheese, fried egg, crispy bacon, hashbrown patty and caramelized onions, maple mayo on a croissant bun
Strawberry puree, peach vodka with prosecco
Teremana, grapefruit juice, pineapple juice, lime juice, cinnamon syrup, sparkling water
Licor 43, casamigos reposado, Italian espresso, orange biters, pinch of cinnamon
Empress indigo gin, white chocolate liqueur, lime juice, simple syrup.
Strawberry puree, lemon juice and honey syrup with sparkling water
Watermelon syrup, fresh lime juice with sparkling water
Peach puree, black iced tea, lemon, splash of sparkling water
Pomegranate syrup, pineapple juice with sparkling water
Chocolate or Vanilla
Ask your Server
Monterey cheese, peppers and onions and your choice of beef or chicken
Teriyaki, Buffalo or Peach Glaze
beef chili, queso, jalapenos and black beans served with salsa
Chef's selection of cured meats, fruits, nuts, Dijon mustard and crackers
Beef and pork meatballs with red sauce, mozzarella and parmesan cheese
6 fried shrimp served with a sweet chili dipping sauce
Red wine vinaigrette / Balsamic / Ranch
Romaine hearts, parmesan, anchovies, croutons
Poached pear slices, house greens, toasted pecans, dried cranberries, blue cheese crumbles, champagne vinaigrette
Turmeric rice, chickpeas, cucumbers, tomatoes, olives, pickled red onions, tzatziki sauce. Grilled chicken 30 | Grilled steak 34 | Fresh avocado 25
Blend of Chuck, short rib and brisket, cheddar cheese, lettuce, tomato, red onion & pickles. Served with Season Sauce on a brioche bun. Turkey & Plant Based and gluten free options available
Your choice- Turkey- sliced turkey, bacon, Swiss cheese, lettuce, tomato, honey mustard. Blackened Chicken Caesar | Buffalo Chicken | Buffalo Shrimp
Candied bacon, sliced tomato, sliced cheddar, sliced white bread with a garlic mayo
Grilled chicken breast, bacon, cheddar cheese, lettuce, tomato and garlic mayo on a brioche bun. Buffalo style available upon request.
Thinly sliced Prime Rib, Cheddar, Caramelized Onions, Horseradish Sauce, White Bread
Tender chicken breast and diced vegetables in a creamy velouté sauce
Pan seared chicken breast finished with a marsala wine and mushroom sauce, served with creamy mashed potatoes and seasonal vegetables.
Pan roasted salmon, turmeric rice, vegetables, butternut squash and cranberry cream sauce
Cheese tortellini in a rich pesto cream sauce, finished with a touch of parmesan Add grilled chicken or shrimp $8
Beer battered haddock, crispy fries served with tartar sauce
Red wine braised short ribs, potato puree and vegetable of the day
Grilled 8oz NY strip topped with herb garlic butter, crispy fries and side salad
Headway IPA
Pilsner
Strong English Ale
NEIPA
American IPA
NEIPA
Caramelized onions in a savory broth finished with a toasted baguette and gruyere cheese.
Fresh romaine hearts, tossed in a creamy Caesar dressing with shaved parmesan, croutons and anchovies. Sauced & Tossed 18 Mentions: Crispy wings and bold sauces. Garnished with celery, carrots & blue cheese on the side. Hello Sunshine
4 chilled jumbo shrimp served with a crisp lemon wedge and zesty cocktail sauce.
Crispy wings and bold sauces. Garnished with celery, carrots & blue cheese on the side.
Chef crafted omelet build from your choice of veggies, meats and cheeses and a side of potatoes. Toppings $1 each.
2 eggs cooked your way, choice of bacon, sausage or ham, side of home fries and toast. Add a short stack $4
Traditional eggs benedict, 2 poached eggs, hollandaise sauce, Canadian bacon on a toasted English muffin, side of home fries. Replace Canadian Bacon with Smoked Salmon for $1
Griddled ham, melted Swiss, perfectly poached egg on a croissant bun topped with mornay sauce, side of home fries.
Whole wheat toast layered with smashed avocado, pico de gallo, and queso fresco sprinkled with EBTB topping. Add an egg $2.
Two eggs any style, house-made corned beef hash, home fries and toast.
Toasted bagel layered with cream cheese, smoked salmon, capers & pickled red onion.
Fluffy Belgian Waffles alongside your choice of bacon, sausage or ham. Dressed with our "Indulge Me" or Nutella Berry Bliss toppings
3 stack $13 | 2 stack $9. Stack pancakes with your choice of bacon, sausage or ham. Dressed with our "Indulge Me" or Nutella Berry Bliss toppings
Fresh mixed berries drizzled with Nutella and topped with whipped cream
Your selection- strawberries & whipped cream, banana & walnuts, blueberries or chocolate chips & whipped cream
Golden, crispy haddock filet sandwich served with fries, tartar sauce and fresh lemon wedges.
Hand-carved, slow roasted prime rib, perfectly baked potato, medley of seasonal vegetables finished with au jus & horseradish cream sauce
Tender grilled chicken tossed with fettuccine in a rich alfredo sauce, sprinkled with parmesan and fresh herbs.
Grilled chicken, romaine, charred corn, black beans, avocado, crispy tortilla strips, pepper jack cheese & 2 cheese quesadilla
Pan roasted salmon finished with a sweet-heat maple chipotle glaze, paired with herb butter basmati and fresh vegetables.
Turkey, bacon, lettuce, avocado, tomato, cheddar cheese and roasted garlic mayo on rustic bread, side of crispy fries.
Fresh mozzarella, tomato, basil, pesto aioli on grilled rustic bread with a dressed green salad or fries.
Chuck, short rib & brisket blend, cheddar cheese, fried egg, crispy bacon, hashbrown patty and caramelized onions, maple mayo on a croissant bun
Strawberry puree, peach vodka with prosecco
Teremana, grapefruit juice, pineapple juice, lime juice, cinnamon syrup, sparkling water
Licor 43, casamigos reposado, Italian espresso, orange biters, pinch of cinnamon
Empress indigo gin, white chocolate liqueur, lime juice, simple syrup.
Strawberry puree, lemon juice and honey syrup with sparkling water
Watermelon syrup, fresh lime juice with sparkling water
Peach puree, black iced tea, lemon, splash of sparkling water
Pomegranate syrup, pineapple juice with sparkling water
Chocolate or Vanilla
