Baahubali Indian Restaurant

Served with kodi pulusu / fish pulusu or Andhra dal) Ragi sankati is made from cooked rice and ragi flour

Steamed cakes rolled in herbs and deep-fried, finished with fresh chilly and onion

Steamed cakes marinated in spices and deep-fried

Bean sprout with lemon dressing

A creamy salad made from chunk of grilled chicken breast / prawns, diced vegetables and lettuce finished with curry mayonnaise dressing

Julienne of chargrilled chicken / prawns tossed with chopped onion, Cucumber and tomato salad with our chef's special dressing

Tangy tomato soup made from tomatoes, mildly spiced with cumin seeds and green chilies

A richly flavored lentil soup, spiced with curry powder served with a dollop of tangy sour cream

Asian style broth seasoned with chilly sauce, vinegar, pepper powder and soya sauce and thickened with cornstarch

Asian style broth minced vegetables or chicken seasoned with chilly sauce, vinegar, pepper powder and soya sauce, thickened with cornstarch and topped with crispy fried noodles

Asian style broth minced vegetables or chicken seasoned with creamy sweet corn, vinegar and salt, thickened with cornstarch

Classic Indo Chinese dumplings made from homemade wrappers filled with minced vegetables. Served with hot garlic sauce

Fitters in spicy sauce made with chilly, tomato sauce and soya sauce

Chunks of cottage cheese / gobi / mushroom deep-fried and tossed with green chilly, diced bell pepper and diced onion in spicy chilly sauce

Cauliflower/ button mushrooms / paneer in batter with zesty spices deep fries and served with lemon wedges and onion rings

Combination of gobi / mushroom / paneer

Spicy rings of calamari in batter with zesty spices deep-fried and served with tamarind sauce

Chunks of chicken / prawns / fish deep-fried and tossed with green chilly, diced bell pepper and diced onion in spicy chilly sauce

Chunks of chicken / prawns / fish in batter with zesty spices deep-fried and served with lemon wedges and onion rings

Combination of finely ground vegetables, paneer and mashed potatoes

Fresh cottage cheese marinated with gram flour, yogurt and Ajwain cooked in tandoori oven

Mushrooms coated with ginger and garlic marinated in yogurt, spices and stuffed with cheese

It is the special delight of minced Vegetable, grated cottage cheese and mashed potatoes, poppy seeds and spices

Special delight of minced Vegetable, grated cottage cheese and hung yogurt, Spinach fresh coriander, gram flour and spices and cooked on griddle

The raw chicken is marinated in mixture of yogurt and the spice tandoori masala and cooked in clay oven

Chunks of chicken breast are marinated in mixture of yogurt, cashew paste cooked in Indian clay oven

Chunks of chicken breast are marinated in mixture of yogurt, Cashew paste, and peppers, ginger garlic cooked in Indian clay oven

Chicken drumsticks are marinated in mixture of yogurt, cashew paste, and white pepper powder cooked in Indian clay oven

It is the special delight of minced chicken, poppy seeds and spices

Chunks of lamb are marinated in mixture of yogurt, Cashew paste, and peppers, ginger garlic cooked in Indian clay oven

It is the special delight of minced lamb, poppy seeds and spices

Indian style lamb chops marinated in ginger, garlic, coriander, pepper and chargrilled

Marinated prawn traditionally cooked in tandoor

Chunks of fish are marinated in mixture of yogurt, Cashew paste, and peppers, ginger garlic cooked in Indian clay oven

Chef's choice of veg and non-veg kebabs

Mix of black lentil, gram lentil and red kidney beans cooked and finished with cream and butter

Masoor or moong lentil cooked gently and tempered with chopped onion, tomato, garlic and cumin seeds

Yellow lentil seasoned with garlic and cumin seeds cooked with spinach puree

Lentils cooked with tomatoes and other spices herbs

Assorted vegetables cooked in rich cashew gravy and coconut milk

Vegetables cooked with capsicum and authentic peshwari spices

Potato and paneer balls are deep fried, coated with malai and then added into onion gravy

Mixture of yogurt and gram flour with Indian spices

Cottage cheese tossed with rich spinach gravy, butter and cream

Cottage cheese tossed with rich tomato gravy and butter

Cottage cheese tossed with capsicum and onions in rich Onion sauce

Bhindi fried with Indian spices

Tindora fried with Indian spices

Cubes of potatoes fried with Indian spices

Minced chargrilled eggplant cooked with onion and tomato

Chicken roasted in Tamilnadu Pallipalayam style masala

Andhra style chicken curry

Tandoori roasted chicken chunks cooked in rich sweet and sour tomato gravy topped with fresh cream and melted butter

Tandoori roasted chicken breast chunks cooked in rich sweet and sour tomato gravy topped with fresh cream and melted butter

Chicken cooked with red sorrel leaves

Chunks of chicken cooked in titillating flavor of mustard with turmeric, ginger, cinnamon, garlic, vinegar and brown sugar

Chicken chunks cooked in coriander, green chilly, coconut gravy

Chicken cooked with fresh spinach puree herbs and spices finished with cream

A subtle preparation of chicken flavored with pepper and curry leaves

It is a robust spicy lamb, which is made of Kashmiri red chilly powder and spices tomato and yogurt gravy flavored with pinch of asafetida

Lamb Chunks fried with pepper and curry leaves

Lamb cooked with sorrel leaves and special herbs and spices

Chunks of lamb cooked in titillating flavor of mustard with turmeric, ginger, cinnamon, garlic, vinegar and brown sugar

Prawns fried in Special Andhra Spices

Home style spicy prawn curry cooked with onion, tomato and tamarind

Rocklynn fish cooked with onion, coconut and yogurt

Andhra style fish curry

Fish shallow fried with a coconut oil and Indian spices

Basmati rice tossed with vegetables or chicken in Indo-Chinese style

Basmati rice tossed with vegetables or chicken in Singapore style

Wheat noodles tossed with vegetables or chicken in Indo-Chinese style

Wheat noodles tossed with vegetables or chicken in Singapore style

Fried noodles topped with a red sauce

Fried noodles topped with a brown sauce

Tri color ice-cream with nuts

Coke, fanta, sprite, lift

sweet / salted

Ginger ale, grenadine, mint leaves, lemon juice topped with lemonade

Pineapple juice, coconut cream blue curacao

Assorted fruit juice with vanilla ice-cream and chopped fruits

Mango juice, blue curacao top up with lemonade

Apple juice, grenadine syrup top up with coke

Served with kodi pulusu / fish pulusu or Andhra dal) Ragi sankati is made from cooked rice and ragi flour

Steamed cakes rolled in herbs and deep-fried, finished with fresh chilly and onion

Steamed cakes marinated in spices and deep-fried

Bean sprout with lemon dressing

A creamy salad made from chunk of grilled chicken breast / prawns, diced vegetables and lettuce finished with curry mayonnaise dressing

Julienne of chargrilled chicken / prawns tossed with chopped onion, Cucumber and tomato salad with our chef's special dressing

Tangy tomato soup made from tomatoes, mildly spiced with cumin seeds and green chilies

A richly flavored lentil soup, spiced with curry powder served with a dollop of tangy sour cream

Asian style broth seasoned with chilly sauce, vinegar, pepper powder and soya sauce and thickened with cornstarch

Asian style broth minced vegetables or chicken seasoned with chilly sauce, vinegar, pepper powder and soya sauce, thickened with cornstarch and topped with crispy fried noodles

Asian style broth minced vegetables or chicken seasoned with creamy sweet corn, vinegar and salt, thickened with cornstarch

Classic Indo Chinese dumplings made from homemade wrappers filled with minced vegetables. Served with hot garlic sauce

Fitters in spicy sauce made with chilly, tomato sauce and soya sauce

Chunks of cottage cheese / gobi / mushroom deep-fried and tossed with green chilly, diced bell pepper and diced onion in spicy chilly sauce

Cauliflower/ button mushrooms / paneer in batter with zesty spices deep fries and served with lemon wedges and onion rings

Combination of gobi / mushroom / paneer

Spicy rings of calamari in batter with zesty spices deep-fried and served with tamarind sauce

Chunks of chicken / prawns / fish deep-fried and tossed with green chilly, diced bell pepper and diced onion in spicy chilly sauce

Chunks of chicken / prawns / fish in batter with zesty spices deep-fried and served with lemon wedges and onion rings

Combination of finely ground vegetables, paneer and mashed potatoes

Fresh cottage cheese marinated with gram flour, yogurt and Ajwain cooked in tandoori oven

Mushrooms coated with ginger and garlic marinated in yogurt, spices and stuffed with cheese

It is the special delight of minced Vegetable, grated cottage cheese and mashed potatoes, poppy seeds and spices

Special delight of minced Vegetable, grated cottage cheese and hung yogurt, Spinach fresh coriander, gram flour and spices and cooked on griddle

The raw chicken is marinated in mixture of yogurt and the spice tandoori masala and cooked in clay oven

Chunks of chicken breast are marinated in mixture of yogurt, cashew paste cooked in Indian clay oven

Chunks of chicken breast are marinated in mixture of yogurt, Cashew paste, and peppers, ginger garlic cooked in Indian clay oven

Chicken drumsticks are marinated in mixture of yogurt, cashew paste, and white pepper powder cooked in Indian clay oven

It is the special delight of minced chicken, poppy seeds and spices

Chunks of lamb are marinated in mixture of yogurt, Cashew paste, and peppers, ginger garlic cooked in Indian clay oven

It is the special delight of minced lamb, poppy seeds and spices

Indian style lamb chops marinated in ginger, garlic, coriander, pepper and chargrilled

Marinated prawn traditionally cooked in tandoor

Chunks of fish are marinated in mixture of yogurt, Cashew paste, and peppers, ginger garlic cooked in Indian clay oven

Chef's choice of veg and non-veg kebabs

Mix of black lentil, gram lentil and red kidney beans cooked and finished with cream and butter

Masoor or moong lentil cooked gently and tempered with chopped onion, tomato, garlic and cumin seeds

Yellow lentil seasoned with garlic and cumin seeds cooked with spinach puree

Lentils cooked with tomatoes and other spices herbs

Assorted vegetables cooked in rich cashew gravy and coconut milk

Vegetables cooked with capsicum and authentic peshwari spices

Potato and paneer balls are deep fried, coated with malai and then added into onion gravy

Mixture of yogurt and gram flour with Indian spices

Cottage cheese tossed with rich spinach gravy, butter and cream

Cottage cheese tossed with rich tomato gravy and butter

Cottage cheese tossed with capsicum and onions in rich Onion sauce

Bhindi fried with Indian spices

Tindora fried with Indian spices

Cubes of potatoes fried with Indian spices

Minced chargrilled eggplant cooked with onion and tomato

Chicken roasted in Tamilnadu Pallipalayam style masala

Andhra style chicken curry

Tandoori roasted chicken chunks cooked in rich sweet and sour tomato gravy topped with fresh cream and melted butter

Tandoori roasted chicken breast chunks cooked in rich sweet and sour tomato gravy topped with fresh cream and melted butter

Chicken cooked with red sorrel leaves

Chunks of chicken cooked in titillating flavor of mustard with turmeric, ginger, cinnamon, garlic, vinegar and brown sugar

Chicken chunks cooked in coriander, green chilly, coconut gravy

Chicken cooked with fresh spinach puree herbs and spices finished with cream

A subtle preparation of chicken flavored with pepper and curry leaves

It is a robust spicy lamb, which is made of Kashmiri red chilly powder and spices tomato and yogurt gravy flavored with pinch of asafetida

Lamb Chunks fried with pepper and curry leaves

Lamb cooked with sorrel leaves and special herbs and spices

Chunks of lamb cooked in titillating flavor of mustard with turmeric, ginger, cinnamon, garlic, vinegar and brown sugar

Prawns fried in Special Andhra Spices

Home style spicy prawn curry cooked with onion, tomato and tamarind

Rocklynn fish cooked with onion, coconut and yogurt

Andhra style fish curry

Fish shallow fried with a coconut oil and Indian spices

Basmati rice tossed with vegetables or chicken in Indo-Chinese style

Basmati rice tossed with vegetables or chicken in Singapore style

Wheat noodles tossed with vegetables or chicken in Indo-Chinese style

Wheat noodles tossed with vegetables or chicken in Singapore style

Fried noodles topped with a red sauce

Fried noodles topped with a brown sauce

Tri color ice-cream with nuts

Coke, fanta, sprite, lift

sweet / salted

Ginger ale, grenadine, mint leaves, lemon juice topped with lemonade

Pineapple juice, coconut cream & blue curacao

Assorted fruit juice with vanilla ice-cream and chopped fruits

Mango juice, blue curacao top up with lemonade

Apple juice, grenadine syrup top up with coke