Toraya
寅や
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
ข้อมูลล่าสุด
ร้านย่างเนื้อและฮอร์โมนแบบดั้งเดิม
คะแนน
รีวิว
รูปภาพ
เมนู
Recommended for banquets! A bargain course filled with tora and good points!
※Using black-haired Wagyu beef
※Using Black Wagyu Beef
(4 pieces each of top sirloin, beef skirt, top beef tongue salt, and thick-cut ribeye)
Serves 4-5 people (USA/AUS sourced) (Kalbi, Loin, Harami, Sausage, Pork Kalbi)
(USA/AUS produced)
(USA AUS produced)
・880 yen・Half…580 yen
・1,080 yen・Half…680 yen
・1,080 yen・Half…680 yen
・Large...350 yen ・Medium...250 yen ・Small...200 yen
・980 yen・Half…630 yen
・980 yen・Half…630 yen
・780 yen・Half…530 yen
・780 yen・Half…530 yen
・680 yen・Half…430 yen
First, for offal and such... we procure only the morning-slaughtered Kōza pork for that day's supply. Once it's sold out, it's gone! Second, for kalbi and such... we source high-quality black-haired wagyu from Shibaura, said to be the best market in Japan. Third, for charcoal... we insist on using top-grade domestic charcoal, not imported. Fourth, for the grill... we always use new grills, and replacements are free. Fifth, for the sauce... we have six types of homemade dipping sauces available.
For products ordered after 10 PM, a flat 10% will be added as a late-night fee.
(rich)
(refreshing)
This is a mellow, aromatic, and easy-to-drink liquor that has been carefully aged and matured barley shochu. ・Glass... 650 yen ・Bottle... 4,500 yen
This is a fruity sake with a light sweet aroma that is hard to imagine from its color, perfectly blending the original umami and roasted flavor of wheat. ・Glass... 650 yen ・Bottle... 4,500 yen
Characterized by a thick and rich umami from black koji and a strong aroma of sweet potatoes. Enjoy the rich and sweet fragrance of Satsuma sweet potatoes. ・Glass... 650 yen ・Bottle... 4,500 yen
A vibrant citrus aroma reminiscent of ginjo sake made with yellow koji. This shochu has a refreshing and light taste. ・Glass... 650 yen ・Bottle... 4,500 yen
This features a fruity and elegant sweet potato aroma with a strong and crisp flavor, made using sweet potatoes and white koji. ・Glass... 650 yen ・Bottle... 4,500 yen
The rich aroma of brown sugar and the deep sweetness can be felt firmly, with a gentle and mellow mouthfeel, yet the aftertaste is a well-defined and crisp sake. ・Glass... 650 yen ・Bottle... 4,500 yen
This shochu has a sharp, dry taste, yet it also features a solid, soft flavor of sweet potato and a rich sweetness that packs a punch. ・Glass... 650 yen ・Bottle... 4,500 yen
Using fragrant red shiso cultivated exclusively for Tantakatan in Shirotoko Town, Hokkaido. This sake features a splendid aroma unique to carefully selected shiso and a refreshing flavor that spreads in your mouth. ・Glass... 550 yen ・Bottle... 2,200 yen
A type of soju born in Korea. Its refreshing and pure taste makes it an enjoyable drink that can be enjoyed in any mix. ・Glass... 500 yen ・Bottle... 2,000 yen
This umeshu features a harmony of the acidity of plums and the umami of imo shochu, characterized by depth and a subtle lingering sweetness and aroma of sweet potatoes.
Thick and deep, with a luxurious sweetness. By adding honey and salt as secret ingredients, this plum wine achieves a rich and profound flavor.
A dry type. This sake is characterized by a refreshing aftertaste. ・One cup... 500 yen ・Two cups... 800 yen
A crisp and dry flavor. It has a refreshing finish, allowing you to fully appreciate the umami of the rice in this sake.
Kuroryu perfectly blends aroma and flavor. It is the pinnacle of sake.
This sake has a soft taste when it enters the mouth, and it finishes smoothly with a clean cut, bringing out the inherent umami of the rice.
250ml
.jpg?format=webp)
.jpg?format=webp)
