395 Bakery

100% rye bread made with our rye flour from the mill at the foot of the mountain (vegan) Half size is 6000 won

German Munich-style pretzel (vegan)

After ordering, we generously spread German fermented butter on a regular pretzel to make it.

A savory seed bread containing sunflower seeds, pumpkin seeds, and sesame seeds (vegan)

This bread is made using domestically sourced white whole wheat, characterized by the nutty sweetness of the grains. (Vegan)

Made with a hearty dough based on rye sourdough, filled with walnuts and refreshing apricots. (Vegan)

A German-style basic meal bread made with a total of four types of flour, based on rye sourdough.

Rye bread recommended for those who find the sour taste and dense texture of whole grain bread overwhelming. The half size is 6000 won.

A basic meal bread in the hard roll style eaten in southern Germany and Austria.

This is a German-style salt butter bread that is savory and mild.

We create breads that come to mind and that you want to eat in that season without boundaries. Available for a limited time only.

Choose one from each of the four types of bread and three main ingredients, and we will make it for you immediately upon ordering.

This is a Nordic-style oatmeal cookie characterized by a subtle aroma of cinnamon and nutmeg.

This is a muesli bar-style cookie made without butter and dairy products.

Seasonal soup that goes well with bread/sandwiches.