SALUTE!!

Using only the high-quality grape varieties 'Pinot Noir' and 'Chardonnay' that are also used in Champagne, and achieving a deeper richness and delicate bubbles through secondary fermentation in the bottle. Aromas of apple and citrus. Rotari Trentino Chardonnay 100%

Lajala Veneto region 90% Glera 10% Pinot Nero lively and pleasantly dry rosé Prosecco. It has fine bubbles and good persistence with delicate and clean flavors of cherry and strawberry nuances 850 yen/5,000 yen

#Medici Ermete Emilia-Romagna Lambrusco Salamino is the highest-rated among Lambrusco wines, enhancing meals with its rich fruitiness, a dry red sparkling wine priced at 850 yen/5,000 yen.

#Belavista Lombardy Chardonnay Pinot Bianco variety & Pinot Nero variety Creamy bubbles and a solid acidity create a stylish impression. Fresh citrus, green apple, and white flower aromas spread out.

#Cusa Grande Abruzzo Region 100% Trebbiano variety, pale yellow with a greenish tint, characterized by fruity and floral aromas typical of the Trebbiano variety. It has a crisp acidity and a well-balanced refreshing taste 750 yen/3,500 yen

#Gruppo Italiano Vini Veneto Region 100% Chardonnay Popular grape variety made from 100% Chardonnay, this Frizzante (lightly sparkling) wine features a bright straw color, fruity and rich aroma, and a pleasant aftertaste. The name 'Le Vacanze' meaning vacation, is fitting for its light and youthful flavor. 750 yen/3,500 yen

#Corte Adami Veneto Region Garganega 100% from the Castelcerino vineyard at an altitude of 350m, with grapes from about 40-year-old vines that gain depth of flavor with aging. 850 yen/5,000 yen

#Murgo Sicily Region Catarratto 70% Carricante 30% Grapes are cultivated near Mount Etna in the northeastern part of Sicily. This wine, made from a blend of Catarratto and Carricante, has delicate aromas of white flowers like chamomile. It features citrus aromas such as orange, is refined, and has a long, concentrated finish.

#Umanilonki Marche region Verdicchio variety 'Casal di Serra' (the farmhouse on the hill) is the name of the single vineyard where this wine was first produced. The concentration and rich fruitiness unique to long aging create a distinctive flavor.

A popular wine from Donna Fagata in Sicily, featuring a pleasant sweetness from the Zibibbo variety of Muscat and a wonderfully expansive aroma. It pairs well with light pasta and seafood dishes. The mermaid on the label is inspired by the Sirens from Greek mythology. This is a dry wine made from sweet-scented Zibibbo (Muscat of Alexandria).

100% made from the indigenous Cortese grape variety. After fermenting in stainless steel tanks for 10 days, it is aged in small barrels. The dry wine has a refreshing taste with pleasant herbal and fruity flavors. It is full-bodied and deep, with a long-lasting aftertaste of apricot and peach. #Scremario Piedmont Region Cortese Variety

#Farnese Abruzzo Sangiovese Grillo variety Italian wine has been selected as a top producer 9 times in the evaluation book 'Luca Maroni' and is a capable producer that has achieved success in Southern Italy. It features a solid, rich fruit flavor and a subtle oak aroma, making it an exquisite Sangiovese priced at 750 yen/3,500 yen.

#Cantina Celleri Nero d'Avola 100% Made from fully ripened grapes under the shining Sicilian sun, it has a spicy aroma among fruits like plum and cherry, and is easy to drink at 800 yen/4,200 yen

Corvina only partially dried from Veneto region Cv55%Cvn25%Rn20%. Other varieties are pressed after harvest, undergo 10 days of maceration (with punch down), MLF fermentation, and aged for 1 year in French oak barrels. A spicy attack reminiscent of cinnamon and clove.

#Cuesa Grande Abruzzo Prefecture produces wine aimed at coexistence with nature using Montepulciano grapes. It has a ruby red color with a light purple edge and a balanced taste that is pleasantly medium-bodied 750 yen/3,500 yen

A sweet aroma reminiscent of cherry and blueberry jam from the Negroamaro grape variety, with nuances of spices like cocoa and licorice. The tannins are smooth, providing a pleasant taste.

[2021] #Scumario Piedmont Barbera Piedmont brings out the distinctive character of the grapes, featuring aromas of violet and licorice, youthful, dry, with hints of vanilla and wild berries, and enjoyable until the finish.

A Chianti produced by a reputable producer with five generations of experience, popular worldwide. It pairs well with home-cooked meals and offers great value for money. Rich in fruitiness and acidity, with a moderate tannin. Grati, Tuscany, Sangiovese, Canaiolo, Colorino.

A novel red wine created by the prestigious 'Cavalleri' from Piedmont, made from Cabernet, Merlot, and Syrah Barbaresco. It has a deep ruby color, with aromas of red fruits and a hint of vanilla and spices. You can enjoy its rich and concentrated flavor.

#Ceretto Piedmont Nebbiolo 'The King of Wines, The Wine of Kings' is the best Italian red 'Barolo' 'Barbaresco'. The producer that has gained worldwide fame as the pinnacle of this renowned wine region is Ceretto.

[2019] After hand-picking grapes with an average age of 45 years from the Corte Adam vineyard in Veneto, all varieties are dried for 3 months before fermentation. This healthy Amarone has a rich aroma reminiscent of fruit compote, while also offering a balanced fruitiness and acidity. The annual production is only 2500 bottles.

Scrimario is a historical family that has left its name in the region due to the achievements of the Nebbiolo grape ancestors in Piedmont. The winery was established in 1920, and you can enjoy a very powerful and complex aroma with a sweetness of tannins that is exquisitely balanced. It has a rich, relaxed yet slightly spicy flavor, with a finish that continues with notes of plum and vanilla.

#Tuscany San Giovese, Merlot The ultimate Super Tuscan 'Tenuta Luce' created by two geniuses of the 20th century, a second wine of the prestigious Frescobaldi family wine, Luce. Enjoy a long and pleasant finish dominated by fruit. An elegant and modern style of wine.

The Sangiovese grapes were hand-picked in Tuscany and aged in large Slavonian oak barrels. It has a garnet color with a silky balance of tannins and acidity that lingers. The renowned wine critic James Suckling awarded the 2015 vintage a high score of 93 points.

Veneto

Veneto

Uses Kirin Vodka

Four Roses or Suntory Kakubin each

Non-alcoholic beer