Bengali Bistro SUNALI
ベンガルビストロ スナリ 南大塚店
ข้อมูลล่าสุด
บิสโทรที่ซ่อนตัวซึ่งสามารถเพลิดเพลินกับอาหารเบงกอลแท้ๆ
คะแนน
รีวิว
เมนู
First drink included
First drink included
First drink included
Non-Alcohol Beer
Mexico
Ireland
Netherlands
U.S.A
Belgium
Denmark
Red/White each
White flowers, lime, lemon Spain dry Macabeo, Sarelho (Charelo), Parellada refreshing sparkling wine with a crisp acidity and refreshing citrus aroma, with an alcohol content of 8.5%, making it gentle and easy to drink, a sparkling wine with a pleasant refreshing sensation. Bottle
White flowers, white peach, green apple, grapefruit. Italy, dry Glera 100%. Light, fresh, fruity Prosecco. The flagship of the Prosecco maker 'Mionetto', located in the 'capital' of Prosecco, Valdobbiadene, which has a history of over 130 years. A product that embodies the characteristics of Prosecco: light, fresh, and fruity. Bottle.
A white wine with 97% dry Macabeo and 3% Muscat, featuring a vibrant and refreshing profile. It has elegant aromas of rose, pear, and peach, balanced acidity, refreshing citrus fruit notes, and a gentle sweetness of honey, creating a lively and pleasant tasting experience.
A blend of yellow apple, white peach, and herbs. Australian Chardonnay, dry Viognier with a vibrant aroma, featuring mild Australian juicy yellow peach, ripe apple, and floral notes, with touches of white pepper and honey. Fresh and soft fruitiness with a rounded acidity characterizes its smooth taste. Bottle.
A dry Chardonnay with flavors of white peach, honey apple, and American pear, based on a rich and full-bodied 'deep delicious' white wine Chardonnay, enhanced with the ripe fruitiness and smooth taste of the less acidic grape varieties Viognier and Gewürztraminer. Bottle
Blueberry, American cherry, black pepper. Spanish medium Syrah 50%, Monastrell 50%. A balanced red wine from Spain with a mellow fruitiness reminiscent of wood raspberry and raspberry. Spicy yet gentle on the palate, it has a fine tannin structure, making it a well-balanced wine. Bottle
American cherry, plum, medium Tempranillo, Merlot, Syrah, Cabernet Sauvignon. A balanced red wine from Spain characterized by a soft fruitiness reminiscent of plums and black cherries, with a mellow acidity and a pronounced tannin, making it a full-bodied red wine.
Plum, black cherry, violet flower. Australian medium Shiraz, Viognier has a fragrant aroma reminiscent of mild Australian plum, black cherry, and violet flower, with a touch of black pepper. It features a lively and light acidity, with fine tannins, resulting in a smooth and elegant taste. Bottle
Cherry jam, dried fruits, red roses, a blend of spices. American medium Pinot Noir, Grenache with a mellow and concentrated flavor. An unconventional Pinot Noir that employs methods not typically used for standard Pinot Noir wines, such as 'high-temperature maceration' and 'blending with other grape varieties.' Bottle.
Sparkling water - 250ml... 380 yen - 500ml... 450 yen - 750ml... 650 yen
The February 'Fish Thali' features the main dish 'Karei no Bhaji (Bengali-style fried flounder)' along with the side dish 'Shukki Bhatta (dried fish with mustard oil)'! <Menu Contents> [February Menu] (Total 9 items) Asaba Karei no Bhaji (Bengali-style fried flounder) Mixed Dal Curry (bean curry) Albotta (Bengali-style mashed potatoes) Shukki Bhatta (spiced dried fish) Fresh Salad Rice Roti Dessert Chai or Lassi

