Kailyard by Nick Nairn

Vanilla ice cream

Clava brie | Isle of Mull cheddar | Strathdon blue | House chutney | Oatcakes | [£6 supplement]

Dehydrated carrot cake | Bitter orange cream cheese | Yoghurt sorbet

Salted caramel sauce | Hazelnut praline brittle

Dark chocolate crumble | Raspberry gel | Mint

Spiced rum & espresso crème patissiere | Chocolate tuile

Berry compote | Raspberry sorbet

Vanilla ice cream

A fresh and bright white with citrus and green apple characters and crisp acidity.

This is a fresh, dry white with gentle floral and citrus aromas. Crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity and a fresh, dry finish.

Cool-fermented in stainless steel and bottled early to retain the freshness, a citrusy Chardonnay with a crisp finish. Front palate of green apples and pineapple, with a classic butter and vanilla finish.

This white blend predominantly made out of Chenin Blanc along with components of Viognier, Grenache Blanc and a little Semillion, results in a lively wine with juicy mouthfeel.

Bright and aromatic bursting with tropical fruits with underlying herbal notes on the nose. On the palate the full freshing punch of the herbal notes shines through.

A fresh nose of lime, basil, freshly cut green grass and guavas. The medium-bodied palate continues with more grapefruit, subtle passionfruit and zingy tropical lemon.

Pure fruited aromatics of white peach, apricot & Lily flower. Banoffee, spice and macerated pear.

Bright, fruity aromas and appealing cherry and damson characters on the palate. This is light and easy drinking with soft tannins and a juicy finish.

Sierra Grande Merlot has a deep colour with ripe plum and berry fruit aromas. Warm and supple on the palate with rich fruit and soft tannins.

Ripe blackcurrant and wild berry fruits on the nose with a hint of grassy herbs, medium to full-bodied black fruits balanced by dry-ish grip and length offered by underlying but not overpowering tannins.

Soft supple Victorian Shiraz, dangerously moreish by the glass. Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat and white pepper. True to the varietal.

Originating from originates from the Beaujolais area of Burgundy to produce a fruity, floral and fuller style.

Bright ruby red, with upfront aromas of freshly-picked raspberries and an underlying savour leesiness. Fleshy red fruits continue to the palate and are joined by fine tannins and juicy acidity.

The wine has a bright, lifted nose with freshly picked black berry fruits and expressive violet notes. The palate is juicy, but balanced. Ripe berry fruits are abundant, whilst gentle spice adds dimension. It’s weighty with soft, gentle tannins and an enduring fruit charged finish.

Medium-sweet rosé made using Zinfandel grapes from warm Californian vineyards. The juice from the crushed grapes spends a short time in contact with the skins which gives the wine a salmon-pink colour. Shows red-fruits on the rich, juicy palate.

Highly aromatic with its ruby-red hints, this rosé offers up fruit aromas of cherry, strawberry and raspberry. Unoaked, the palate finishes crisply with lingering fruit notes.

With a wonderfully pale salmon pink colour and aromas of white peach and hints of spice to start with, that then develop into more tropical fruits.

Orange wines are made from white grapes, vinified like reds, with skin contact, giving them unique visual, olfactory, and tactile characteristics.

Shows notes of orchard fruits on the nose, such as apples and peaches, as well as citrus scents and floral notes of acacia and wisteria.

Fruity aromas with distinct hints of apple, white peach, citrus and wild strawberries and floral notes like peach blossoms.

The grapes are sourced from 40 selected villages in the Côte des Blancs, Montagne de Reims and other areas in the Champagne region.

The nose shows aromas of small red fruits such as raspberry; the palate is fresh, delicately flavoured with a touch of richness.

Yorkshire Tea | Decaf Yorkshire Tea | Pure Green Tea | Organic Peppermint | Earl Grey | Organic Camomile | Blackberry & Raspberry | Lemon & Ginger

Includes two servings of Hope & Glory tea or speciality coffee per person

Includes our traditional afternoon tea & one flute of either Prosecco Brut or Prosecco Rosé per person

Includes our traditional afternoon tea & one drink per person from the below: Gold Post Box bombay sapphire | passoa | passion fruit purée | lemonade - Espresso Martini absolut vanilla | demerara syrup | espresso | kahlua - Aperol Spritz aperol | prosecco | soda - Stirling Gin with Franklin & Sons tonic

warm bread roll (VG)

crispy iceberg | Nick's cocktail sauce | [£6.50 supplement]

roast beets | spiced beetroot crème fraiche

pickled granny smith | watercress | grain mustard jus

autumn fruit chutney | rocket | sourdough crackers

dressed rocket

roast red pepper hummus | focaccia croutes

tomato fondue (VG)

slow roast tomato | portobello mushroom | chunky chips | [£12 supplement] sauce selection: peppercorn | red wine jus | café au lait | chimichurri

duck fat potato terrine | beetroot purée | tenderstem broccoli | port wine jus

olive oil mash | wilted pak choi | crispy shallots | red braise sauce

Please ask your server for today's choice | creamed potatoes | roast carrot & parsnip | fine beans

olive oil mash | roast carrot & parsnip | tomato & red pepper sauce

tomato & basil gnocchi | Italian sausage | pancetta

bombay potatoes | lentil dahl | raita dressing

cannellini bean | chorizo | mussel & noilly prat cream

mushroom powder | truffle oil

basmati rice | charred flatbreads

Vanilla ice cream

Clava brie | Isle of Mull cheddar | Strathdon blue | House chutney | Oatcakes | [£6 supplement]

Dehydrated carrot cake | Bitter orange cream cheese | Yoghurt sorbet

Salted caramel sauce | Hazelnut praline brittle

Dark chocolate crumble | Raspberry gel | Mint

Spiced rum & espresso crème patissiere | Chocolate tuile

Berry compote | Raspberry sorbet

Vanilla ice cream

Sourdough Crusty Roll

Caramelised Onion Chutney Mini Highland Bannocks

Mini Caper Shallot Dressing Rocket Watercress, Brown Bread Butter

Crispy Shallots Sourdough Crackers

Champ Potatoes, Roast Root Vegetables Red Win Jus

Crushed Potatoes, Sauteed Greens Whisky Cafe Au Lait

Potato Terrine, Fine Beans Salmon Roe Beurre Blanc

Truffle Oil Mushroom Powder

Salted Caramel Sauce, Vanilla Ice Cream

Dark Chocolate Cookie Crumb Chantilly Cream

Vegan Vanilla Ice Cream

White Chocolate Shortbread

Sourdough Crusty Roll

Winter Fruit Chutney Thyme Croutes

Horseradish Creme Fraiche Mixed Micro Leaf Salad

Rocket Balsamic Dressing

Fondant Potato, Fine Beans Arran Mustard Jus

Haggis Bon Bon, Creamed Potatoes, Sauteed Wild Mushrooms, Spinach Whisky Cafe Au Lait

Potatoes, Mussel, Chorizo, Roast Red Peppers Basil Cream

Basmati Rice Warm Flatbread

Salted Caramel Sauce Raspberry Ice Cream

Candied Orange Creme Fraiche

Raspberry Gel

Raspberry Coulis Freeze-Dried Raspberry

Sourdough Crusty Roll

Apricot Puree Sourdough Croutes

Iceberg Lettuce, Marie Rose Sauce Lemon

Feta Cheese, Pickled Beets, Candied Walnuts, Honey Thyme Dressing

Creamed Potatoes, Roast Carrots, Parsnip Fine Beans

Potato Gnocchi, Roast Mediterranean Vegetables Napoli Sauce

Crushed Potatoes, Tender stem Broccoli, Lemon Dill Cream Sauce

Creamed Potatoes, Roast Carrot, Parsnip, Fine Beans Napoli Sauce

Vanilla Ice Cream

Dehydrated Carrot Cake, Fresh Orange Orange Cream Cheese

Vegan Chocolate Ice Cream

Poached Pears Chocolate Sauce

Sourdough Crusty Roll

Puy Lentil Compote, Pickled Vegetables Rocket

Pickled Beetroot Creme Fraiche

Feta Cheese, Pickles Beets, Candied Walnuts, Honey Thyme Dressing

Duck-Fat Potato Terrine, Braised Red Cabbage Port Wine Jus

Creamed Potatoes, Sauteed Wild Mushrooms, Spinach Peppercorn Sauce

Salmon, Smoked Haddock, Cod, Prawns, Mixed Greens, Crusty Bread

Basmati Rice, Naan Bread

Chocolate Ice Cream

Clementine Compote Cranberry Biscotti

Vegan Strawberry Ice Cream

Espresso Creme Patisserie, Chantilly Cream Dulce De Leche Sauce

A fresh and bright white with citrus and green apple characters and crisp acidity.

This is a fresh, dry white with gentle floral and citrus aromas. Crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity and a fresh, dry finish.

Cool-fermented in stainless steel and bottled early to retain the freshness, a citrusy Chardonnay with a crisp finish. Front palate of green apples and pineapple, with a classic butter and vanilla finish.

This white blend predominantly made out of Chenin Blanc along with components of Viognier, Grenache Blanc and a little Sémillon, results in a lively tone with juicy mouthfeel.

Bright and aromatic bursting with tropical fruits with underlying herbal notes on the nose. On the palate the full freshing punch of the herbal notes shines through.

A fresh nose of lime, basil, freshly cut green grass and guavas. The medium-bodied palate continues with more grapefruit, subtle passionfruit and zingy tropical lemon.

Pure fruited aromatics of white peach, apricot Lily flower. Banoffee, spice and macerated pear.

Bright, fruity aromas and appealing cherry and damson characters on the palate. This is light and easy drinking with soft tannins and a juicy finish.

Sierra Grande Merlot has a deep colour with ripe plum and berry fruit aromas. Warm and supple on the palate with rich fruit and soft tannins.

Ripe blackcurrant and wild berry fruits on the nose with a hint of grassy herbs, medium to full-bodied black fruits balanced by dry-ish grip and length offered by underlying but not overpowering tannins.

Soft supple Victorian Shiraz, dangerously moreish by the glass. Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat and white pepper. True to the varietal.

Originating from the Beaujolais area of Burgundy to produce a fruity, floral and fuller style.

Bright ruby red, with upfront aromas of freshly-picked raspberries and an underlying savour leessness. Fleshy red fruits continue to the palate and are joined by fine tannins and juicy acidity.

The wine has a bright, lifted nose with freshly picked black berry fruits and expressive violet notes. The palate is juicy, but balanced. Ripe berry fruits are abundant, whilst gentle spice adds dimension. It's weighty with soft, gentle tannins and an enduring fruit charged finish.

Orange wines are made from white grapes, vinified like reds, with skin contact, giving them unique visual, olfactory, and tactile characteristics.

Medium-sweet rosé made using Zinfandel grapes from warm Californian vineyards. The juice from the crushed grapes spends a short time in contact with the skins which gives the wine a salmon-pink colour. Shows red-fruits on the rich, juicy palate.

Highly aromatic with its ruby-red hints, this rosé offers up fruit aromas of cherry, strawberry and raspberry. Unoaked, the palate finishes crisply with lingering fruit notes.

With a wonderfully pale salmon pink colour and aromas of white peach and hints of spice to start with, that then develop into more tropical fruits.

Pale straw bubbles with citrus, apple and pear aromas. Fresh, fruity and softly balanced on the finish.

Bright pink with fine bubbles and aromas of wild berries, stone fruits and a floral touch. Fresh, fruity and delicately elegant.

Bright and clear with amber highlights and fine bubbles. Flavours of orchard fruit, tangerine, lemon, and grapefruit, rounded by hints of brioche and dried fruit.

Elegant and pure in the glass, with pale salmon hues and a fine bead. Aromas of rose petals and fresh fruit lead, lifted by delicate notes of red berries.

Yorkshire Tea | Decaf Yorkshire Tea | Pure Green Tea | Organic Peppermint | Earl Grey | Organic Chamomile | Blackberry Raspberry | Lemon Ginger

Includes two servings of Hope Glory tea or speciality coffee per person

Includes our traditional afternoon tea one flute of either Prosecco Brut or Prosecco Rosé per person

Includes our traditional afternoon tea one drink per person from the below: Gold Post Box bombay sapphire | passoa | passion fruit purée | lemonade - Espresso Martini absolut vanilla | demerara syrup | espresso | kahlua - Aperol Spritz aperol | prosecco | soda - Stirling Gin with Franklin Sons tonic

Sourdough Crusty Roll

Salad Grain Mustard, Served On Choice Of bread- White, Whole meal, Ciabatta

Black Pepper Lemon Mayonnaise, Served On Choice Of bread- White, Whole meal, Ciabatta

Served On Choice Of bread- White, Whole meal, Ciabatta

Romaine Lettuce, Croutons, Aged Parmesan, Classic Caesar Dressing, Chicken Breast

Jasmine Rice Charred Flatbread

Chunky Chips, Peas, Tartare Sauce Lemon

Ask Your Server

Clava Brie, Isle Of Mull Cheddar Strathdon Blue, House Chutney Oatcakes

warm bread roll (VG)

crispy iceberg | Nick's cocktail sauce | [£6.50 supplement]

roast beets | spiced beetroot crème fraiche

pickled granny smith | watercress | grain mustard jus

autumn fruit chutney | rocket | sourdough crackers

dressed rocket

roast red pepper hummus | focaccia croutes

tomato fondue (VG)

slow roast tomato | portobello mushroom | chunky chips | [£12 supplement] sauce selection: peppercorn | red wine jus | café au lait | chimichurri

duck fat potato terrine | beetroot purée | tenderstem broccoli | port wine jus

olive oil mash | wilted pak choi | crispy shallots | red braise sauce

Please ask your server for today's choice | creamed potatoes | roast carrot & parsnip | fine beans

olive oil mash | roast carrot & parsnip | tomato & red pepper sauce

tomato & basil gnocchi | Italian sausage | pancetta

bombay potatoes | lentil dahl | raita dressing

cannellini bean | chorizo | mussel & noilly prat cream

mushroom powder | truffle oil

basmati rice | charred flatbreads

Vanilla ice cream

Clava brie | Isle of Mull cheddar | Strathdon blue | House chutney | Oatcakes | [£6 supplement]

Dehydrated carrot cake | Bitter orange cream cheese | Yoghurt sorbet

Salted caramel sauce | Hazelnut praline brittle

Dark chocolate crumble | Raspberry gel | Mint

Spiced rum & espresso crème patissiere | Chocolate tuile

Berry compote | Raspberry sorbet

Vanilla ice cream

Sourdough Crusty Roll

Caramelised Onion Chutney & Mini Highland Bannocks

Mini Caper & Shallot Dressing Rocket & Watercress, Brown Bread & Butter

Crispy Shallots & Sourdough Crackers

Champ Potatoes, Roast Root Vegetables & Red Win Jus

Crushed Potatoes, Sauteed Greens & Whisky Cafe Au Lait

Potato Terrine, Fine Beans & Salmon Roe Beurre Blanc

Truffle Oil & Mushroom & Powder

Salted Caramel Sauce, Vanilla Ice Cream

Dark Chocolate Cookie Crumb & Chantilly Cream

Vegan Vanilla Ice Cream

White Chocolate Shortbread

Sourdough Crusty Roll

Winter Fruit Chutney & Thyme Croutes

Horseradish Creme Fraiche & Mixed Micro Leaf Salad

Rocket & Balsamic Dressing

Fondant Potato, Fine Beans & Arran Mustard Jus

Haggis Bon Bon, Creamed Potatoes, Sauteed Wild Mushrooms, Spinach & Whisky Cafe Au Lait

Potatoes, Mussel, Chorizo, Roast Red Peppers & Basil Cream

Basmati Rice & Warm Flatbread

Salted Caramel Sauce & Raspberry Ice Cream

Candied Orange & Creme Fraiche

Raspberry Gel

Raspberry Coulis & Freeze-Dried Raspberry

Sourdough Crusty Roll

Apricot Puree & Sourdough Croutes

Iceberg Lettuce, Marie Rose Sauce & Lemon

Feta Cheese, Pickled Beets, Candied Walnuts, Honey & Thyme Dressing

Creamed Potatoes, Roast Carrots, Parsnip & Fine Beans

Potato Gnocchi, Roast Mediterranean Vegetables & Napoli Sauce

Crushed Potatoes, Tender stem Broccoli, Lemon & Dill Cream Sauce

Creamed Potatoes, Roast Carrot, Parsnip, Fine Beans & Napoli Sauce

Vanilla Ice Cream

Dehydrated Carrot Cake, Fresh Orange& Orange Cream Cheese

Vegan Chocolate Ice Cream

Poached Pears & Chocolate Sauce

Sourdough Crusty Roll

Puy Lentil Compote, Pickled Vegetables & Rocket

Pickled Beetroot & Creme Fraiche

Feta Cheese, Pickles Beets, Candied Walnuts, Honey & Thyme Dressing

Duck-Fat Potato Terrine, Braised Red Cabbage & Port Wine Jus

Creamed Potatoes, Sauteed Wild Mushrooms, Spinach & Peppercorn Sauce

Salmon, Smoked Haddock, Cod, Prawns, Mixed Greens, & Crusty Bread

Basmati Rice, Naan Bread

Chocolate Ice Cream

Clementine Compote & Cranberry Biscotti

Vegan Strawberry Ice Cream

Espresso Creme Patisserie, Chantilly Cream & Dulce De Leche Sauce

A fresh and bright white with citrus and green apple characters and crisp acidity.

This is a fresh, dry white with gentle floral and citrus aromas. Crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity and a fresh, dry finish.

Cool-fermented in stainless steel and bottled early to retain the freshness, a citrusy Chardonnay with a crisp finish. Front palate of green apples and pineapple, with a classic butter and vanilla finish.

This white blend predominantly made out of Chenin Blanc along with components of Viognier, Grenache Blanc and a little Sémillon, results in a lively tone with juicy mouthfeel.

Bright and aromatic bursting with tropical fruits with underlying herbal notes on the nose. On the palate the full freshing punch of the herbal notes shines through.

A fresh nose of lime, basil, freshly cut green grass and guavas. The medium-bodied palate continues with more grapefruit, subtle passionfruit and zingy tropical lemon.

Pure fruited aromatics of white peach, apricot & Lily flower. Banoffee, spice and macerated pear.

Bright, fruity aromas and appealing cherry and damson characters on the palate. This is light and easy drinking with soft tannins and a juicy finish.

Sierra Grande Merlot has a deep colour with ripe plum and berry fruit aromas. Warm and supple on the palate with rich fruit and soft tannins.

Ripe blackcurrant and wild berry fruits on the nose with a hint of grassy herbs, medium to full-bodied black fruits balanced by dry-ish grip and length offered by underlying but not overpowering tannins.

Soft supple Victorian Shiraz, dangerously moreish by the glass. Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat and white pepper. True to the varietal.

Originating from the Beaujolais area of Burgundy to produce a fruity, floral and fuller style.

Bright ruby red, with upfront aromas of freshly-picked raspberries and an underlying savour leessness. Fleshy red fruits continue to the palate and are joined by fine tannins and juicy acidity.

The wine has a bright, lifted nose with freshly picked black berry fruits and expressive violet notes. The palate is juicy, but balanced. Ripe berry fruits are abundant, whilst gentle spice adds dimension. It's weighty with soft, gentle tannins and an enduring fruit charged finish.

Orange wines are made from white grapes, vinified like reds, with skin contact, giving them unique visual, olfactory, and tactile characteristics.

Medium-sweet rosé made using Zinfandel grapes from warm Californian vineyards. The juice from the crushed grapes spends a short time in contact with the skins which gives the wine a salmon-pink colour. Shows red-fruits on the rich, juicy palate.

Highly aromatic with its ruby-red hints, this rosé offers up fruit aromas of cherry, strawberry and raspberry. Unoaked, the palate finishes crisply with lingering fruit notes.

With a wonderfully pale salmon pink colour and aromas of white peach and hints of spice to start with, that then develop into more tropical fruits.

Pale straw bubbles with citrus, apple and pear aromas. Fresh, fruity and softly balanced on the finish.

Bright pink with fine bubbles and aromas of wild berries, stone fruits and a floral touch. Fresh, fruity and delicately elegant.

Bright and clear with amber highlights and fine bubbles. Flavours of orchard fruit, tangerine, lemon, and grapefruit, rounded by hints of brioche and dried fruit.

Elegant and pure in the glass, with pale salmon hues and a fine bead. Aromas of rose petals and fresh fruit lead, lifted by delicate notes of red berries.

Yorkshire Tea | Decaf Yorkshire Tea | Pure Green Tea | Organic Peppermint | Earl Grey | Organic Chamomile | Blackberry & Raspberry | Lemon & Ginger

Includes two servings of Hope & Glory tea or speciality coffee per person

Includes our traditional afternoon tea & one flute of either Prosecco Brut or Prosecco Rosé per person

Includes our traditional afternoon tea & one drink per person from the below: Gold Post Box bombay sapphire | passoa | passion fruit purée | lemonade - Espresso Martini absolut vanilla | demerara syrup | espresso | kahlua - Aperol Spritz aperol | prosecco | soda - Stirling Gin with Franklin & Sons tonic

Sourdough Crusty Roll

Salad & Grain Mustard, Served On Choice Of bread- White, Whole meal, Ciabatta

Black Pepper & Lemon Mayonnaise, Served On Choice Of bread- White, Whole meal, Ciabatta

Served On Choice Of bread- White, Whole meal, Ciabatta

Romaine Lettuce, Croutons, Aged Parmesan, Classic Caesar Dressing, Chicken Breast

Jasmine Rice & Charred Flatbread

Chunky Chips, Peas, Tartare Sauce & Lemon

Ask Your Server

Clava Brie, Isle Of Mull Cheddar Strathdon Blue, House Chutney & Oatcakes

With Crusty Bread roll and Butter

With Crispy Croutons & Parmesan Shavings

With Strawberries and Coulis

With fries & Peas

With Fries

With Baked Beans Or Peas

With Fries

With Garden Peas

With tomato & Basil Sauce

With Caramel Sauce

Chooses from Vanilla, Strawberry Or Chocolate