Beer University

Umami ★★★ Sourness ★★☆ Temperature control, carbonation pressure, glass cleaning, and server cleaning are thoroughly maintained, making draft beer this easy to drink! Experience the creamy foam that smoothly reaches your throat and the solid carbonation in this modern server-poured crisp type of draft beer. *A modern version of the two-step pour.

Umami ★★☆ Acidity ★★★ Served with a Showa-era server, the original draft beer 'One Pour' is served using a restored beer server from 1933. This traditional pouring method creates a perfect balance of aroma and flavor, resulting in a delicious, refreshing draft beer that is full of energy and vitality for tomorrow. Experience the spirit of Showa! *Due to the quick dissipation of foam, this is limited to the 2nd floor.

Flavor ★★☆ Acidity ★★☆ The shockingly soft foam and deeply flavorful 'Double Pour' features an extremely fine foam that concentrates the taste of the draft beer! The bubbles are so finely textured that you can't even see them, creating a smooth experience that quenches your thirst without feeling the boundary between the beer and the foam. It's a soft foam like nothing you've ever experienced in your life!

Umami ★☆☆ Sourness ★☆☆ A mildness worth waiting 5 minutes! 'Three-Pour' is a draft beer poured in three stages, reducing the bitterness and carbonation for easy drinking. Draft beer can be bitter... and the carbonation can fill you up... but those thoughts are a thing of the past! With a hint of sweetness, this mild draft beer is addictive once you take a sip. *Please allow about 5 minutes for the pouring to complete.

A famous store in Yaesu: A pouring method that aims to replicate the legendary pouring style of Tokushi Arai from Nada Columbia, allowing the flavor of the barley to be distinctly felt.

A light taste reminiscent of Asian beer with a cool foam that makes you want to gulp it down.

You can feel how delicious the foam poured this way in the Czech Republic is!

A pouring method that maximizes the sweetness created by continuously adding milk. *It will take about 10 minutes to complete.

A refreshing type that allows you to feel bitterness without bloating due to moderate carbonation loss.

If you can't drink this, you might as well give up on beer! The mildest type that makes both beer and foam easy to drink.

A perfect 2-cup set for beer lovers and beginners, with MAX bitterness and MAX drinkability!?

A mousse-like fragrant foam texture

New Sensation Panache

Ginger ale + beer

Tomato juice + beer

Spicy ginger highball from Nakano

On the rocks / Watered down

On the rocks, water diluted

Frozen lemon used instead of ice