Leo & Lily

arugula, oven roasted tomato, ricotta cheese, parsley pesto, ciabatta

house roasted turkey, coleslaw, turkey bacon, smoked gouda, tomato, avocado, romaine, parsley pesto, whole wheat ciabatta

our homemade turkey meatballs smothered in fresh tomato marinara, basil, garlic aioli, burrata & asiago cheese on a parsley pesto'd baguette

roasted portobello, feta cheese, red bell pepper, braised leeks, watercress, caper fennel aioli on pressed ciabatta bread

tomato, fennel, cucumber, watercress, caper fennel aioli, olive bread

goat cheese, burrata, smoked gouda, turkey bacon, avocado, tomato on ciabatta

tomato, cucumber, baby spinach, caper fennel aioli, ciabatta

sliced sirloin, asiago, onion jam, arugula, roasted garlic, horseradish aioli, whole grain mustard, ciabatta

breaded buffalo chicken breast, bleu cheese coleslaw & turkey bacon on a brioche bun

grilled eggplant, zucchini, squash, fennel, roasted pepper, portobello, goat cheese, pesto on whole wheat ciabatta

hummus, avocado, fried eggplant, carrots, cucumber, red onion & tahini dressing

L&L italian mixed greens, radicchio, chickpeas, tomato, red onion, cucumber, red pepper, ricotta cheese, sunflower seeds, creamy tahini dressing

toasted orzo, feta cheese, fennel, cucumbers, red onion, tomatoes & olives over chopped romaine, tossed with Lily's greek vinaigrette

L&L italian mixed greens, fennel, pistachio, braised chicken breast, crispy duck prosciutto, ricotta cheese, Lily's greek vinaigrette

thinly sliced kale, diced roasted yams, walnuts, asiago cheese, Leo's lemon vinaigrette

arugula, endive, roasted tomato, crispy shallots, asiago cheese, sliced sirloin, balsamic reduction, extra virgin olive oil

homemade scoop of tuna salad on a bed of watercress & arugula with green beans, potato, tomato, hard boiled egg, Leo's lemon vinaigrette

burrata cheese, shavel fennel, oven roasted tomatoes, olives, crispy shallots, hazelnut vinaigrette

chopped romaine hearts, herbed ciabatta croutons, shaved parmesan cheese, homemade caesar dressing

Enjoy our famous basket of assorted freshly-baked breads with kalamata tapenade, butter and feta

crispy shallots, turkey bacon, burrata cheese, arugula, brioche bun

goat cheese, caramelized onion, roasted tomato, frisee, garlic aioli, brioche bun

ground lamb, gorgonzola cheese, onion jam, watercress, tatziki, brioche bun

grilled red onion, tahini frisee, parsley pesto, za'atar pita

two belgian waffles with a creme brulee topping and fresh berries

sourdough toast with pesto spread, arugula, cherry tomatoes, burrata cheese, avocado and one poached egg

scrambled eggs, cheddar cheese, turkey bacon, avocado, onions and L&L potatoes wrapped in a flour tortilla

pastrami, cheddar cheese, pickles, avocado and thousand island spread on sourdough

any half sandwich paired with your choice of soup

farro, barley, lentils, kale, tomato, cucumber, sumac, scallions, parsley, feta cheese and lemon vinaigrette

Famous breadbasket of assorted breads with feta cheese, butter, homemade tapenade and jam

a freshly-baked selection of our signature breakfast pastries, beautifully presented on a basket or tray

Irish steel-cut oats, slivered almonds, flax, sunflower and sesame seeds, golden raisins, dried cranberries and apricots, served with your choice of Greek or vanilla yogurt and fresh berries

assortment of our signature breakfast sandwiches cut into thirds: Americano Breakfast Sandwich, BLTAC Sandwich, and Left Coast Breakfast Sandwich

your choice: Frittata d'America or the Egg White Veggie Frittata

Slowly cooked tomatoes, peppers, onions and spices topped with poached eggs and served with baguette

Italian savory bread pudding, zucchini, red pepper, portobello, red onion, garlic, goat cheese, parmesan and thyme over diced French bread, topped with an egg custard and baked

duck prosciutto, leeks, Swiss cheese, nutmeg and cayenne baked in a a savory custard in our homemade crust

Ben's Crispy French Toast and our Almond Crusted Whole Wheat French Toast served with maple butter, banana butterscotch mousse, and our orange-scented Greek yogurt

tomato, red onion, hard-boiled egg, capers, cream cheese, bagel

Selection changes seasonally

our crispy, small-diced red potatoes sauteed with onion, garlic, and a special blend of spices

your choice of 3 of the following: Baby Arugula, Caesar, Greek Orzo, Leo's Steak Salad, Kale Salad, Leo & Lily Veggie Chopped, Capri Cobb, or Lily's Tuna Salad "Nicoise"

your choice of 3 of our signature sandwiches cut into thirds: Leo's Club, Roasted Vegetable Panini, Lily's Tuna Salad Sandwich, Grilled Cheese Panini, Smoked Salmon Sandwich, Roasted Marinated Chicken Breast Sandwich, or Roast Steak Sandwich

Leo's Pub Burger, Turkey Burger and Veggie Burger. Includes all the fixin's: buns, turkey bacon, tomatoes, red onion, cheddar, mozzarella, asiago, pickles, arugula, ketchup, mustard, and garlic aioli

portobello mushroom, red onion, roasted red pepper, burrata cheese, truffle oil

roasted beets, pomegranate, arugula, goat cheese, sweet balsamic, hazelnut vinaigrette

crispy shallots, peppered turkey bacon, burrata cheese, arugula, mini brioche bun

burrata cheese, red onion, roasted garlic oil, balsamic, basil

homemade turkey meatballs, fresh tomato sauce, melted asiago, micro basil

skewered salmon filet wrapped in duck prosciutto and sage

duck prosciutto, leeks, Swiss cheese, nutmeg and cayenne, baked in a savory custard, in our homemade crust

skewered chicken breast with spicy rub, served with tzatziki sauce

goat cheese, caramelized onion, roasted tomato, frisee, garlic aioli, mini-brioche bun

sliced sirloin, asiago, onion jam, arugula, roasted garlic horseradish aioli, whole-grain mustard, ciabatta

tomato, fennel, cucumber, watercress, caper fennel aioli, olive bread

mélange of mushrooms, blended seasonings and brandy in a phyllo purse

sirloin skewered with sweet onion and red peppers

breaded risotto rolled into mini balls stuffed with fresh ground beef, basil, asiago and parmesan cheese, served with smoked tomato sauce and basil

our mix of seasonal veggies with feta, asiago and goat cheese in mini tart shells

portobello mushrooms, broccolini, roasted tomato, caramelized onion, zucchini, squash, parsley pesto, over penne paste

lemon thyme chicken broth, spinach

pan roasted flank steak, balsamic reduction, roasted garlic aioli

sautéed escarole, topped with roasted tomatoes, olives, capers, dill, lemon

pesto, oven-dried tomato, burrata cheese, petit basil, fresh tomato sauce

fresh pasta, homemade turkey meatballs, our fresh tomato marinara and parmesan

your choice of 2 appetizers, 1 salad, 2 entrees, 1 side

your choice of 3 appetizers, 2 salads, 3 entrees, 1 side

your choice of 4 appetizers, 2 salads, 3 entrees, 2 sides, 1 dessert

3 organic eggs, served your way with L potatoes

3 organic eggs, oven dried tomato, griddled red onion, feta cheese, dill, topped with olive tapenade

3 organic eggs, portobello mushroom, broccolini, spicy italian turkey sausage, asiago cheese, topped with tomato bruschetta

zucchini, squash, roasted pepper, portobello, broccolini topped with avocado whipped goat cheese

3 organic eggs, garlic, oven-dried tomato, spinach, red onion, turkey bacon, parsley, cheddar cheese

turkey bacon, braised leeks, poached eggs, hollandaise sauce, on english muffin

crispy duck prosciutto, slow roasted tomato bruschette, poached eggs, hollandaise, on ciabatta

roasted peppers, griddled red onion on portobello mushrooms, spinach, poached eggs, hollandaise

arugula, caramelized onions, poached eggs, hollandaise, english muffin

fried eggs, turkey bacon, caramelized onions, cheddar cheese, parsley, garlic aioli on english muffin

turkey bacon, lettuce, tomato, avocado, fried eggs on a croissant with garlic aioli

fried eggs, turkey bacon, avocado, tomato, smoked gouda, on ciabatta

sirloin cooked in a cast iron skillet, eggs to order, garlic aioli crispy shallots

Kale pesto quinoa, avocado, charred fennel, grape tomatoes, pepperoncinis, 2 poached eggs. Not served with potatoes

(Lily's specialty) slowly cooked tomatoes, peppers, onions spices topped with eggs poached easy. Not served with potatoes

fresh avocado spread on top of sourdough toast, with celery salt served with 2 poached eggs Israeli salad

tomato, red onion, hard-boiled egg, capers, cream cheese, toasted plain bagel

crispy crunchy french toast with banana butterscotch mousse over nutella crème

served with whipped maple butter candied walnuts

Served with whipped maple butter

Enjoy our famous basket of assorted freshly-baked breads with feta cheese, butter and house jam

our homemade honey-nut granola with choice of greek or vanilla yogurt, topped with fresh berries

Irish steel-cut oats, slivered almonds, walnuts, flax seeds, sunflower sesame seeds, golden raisins, dried cranberries, figs apricots. Served with hormone-free milk

Irish steel-cut oatmeal with a mix of figs, pistachios, golden raisins, apricots, light brown sugar hormone free milk

arugula, oven roasted tomato, ricotta cheese, parsley pesto, ciabatta

house roasted turkey, coleslaw, turkey bacon, smoked gouda, tomato, avocado, romaine, parsley pesto, whole wheat ciabatta

our homemade turkey meatballs smothered in fresh tomato marinara, basil, garlic aioli, burrata asiago cheese on a parsley pesto'd baguette

roasted portobello, feta cheese, red bell pepper, braised leeks, watercress, caper fennel aioli on pressed ciabatta bread

tomato, fennel, cucumber, watercress, caper fennel aioli, olive bread

goat cheese, burrata, smoked gouda, turkey bacon, avocado, tomato on ciabatta

tomato, cucumber, baby spinach, caper fennel aioli, ciabatta

sliced sirloin, asiago, onion jam, arugula, roasted garlic, horseradish aioli, whole grain mustard, ciabatta

breaded buffalo chicken breast, bleu cheese coleslaw turkey bacon on a brioche bun

grilled eggplant, zucchini, squash, fennel, roasted pepper, portobello, goat cheese, pesto on whole wheat ciabatta

hummus, avocado, fried eggplant, carrots, cucumber, red onion tahini dressing

L italian mixed greens, radicchio, chickpeas, tomato, red onion, cucumber, red pepper, ricotta cheese, sunflower seeds, creamy tahini dressing

toasted orzo, feta cheese, fennel, cucumbers, red onion, tomatoes olives over chopped romaine, tossed with Lily's greek vinaigrette

L italian mixed greens, fennel, pistachio, braised chicken breast, crispy duck prosciutto, ricotta cheese, Lily's greek vinaigrette

thinly sliced kale, diced roasted yams, walnuts, asiago cheese, Leo's lemon vinaigrette

arugula, endive, roasted tomato, crispy shallots, asiago cheese, sliced sirloin, balsamic reduction, extra virgin olive oil

homemade scoop of tuna salad on a bed of watercress arugula with green beans, potato, tomato, hard boiled egg, Leo's lemon vinaigrette

burrata cheese, shavel fennel, oven roasted tomatoes, olives, crispy shallots, hazelnut vinaigrette

chopped romaine hearts, herbed ciabatta croutons, shaved parmesan cheese, homemade caesar dressing

Enjoy our famous basket of assorted freshly-baked breads with kalamata tapenade, butter and feta

crispy shallots, turkey bacon, burrata cheese, arugula, brioche bun

goat cheese, caramelized onion, roasted tomato, frisee, garlic aioli, brioche bun

ground lamb, gorgonzola cheese, onion jam, watercress, tatziki, brioche bun

grilled red onion, tahini frisee, parsley pesto, za'atar pita

two belgian waffles with a creme brulee topping and fresh berries

sourdough toast with pesto spread, arugula, cherry tomatoes, burrata cheese, avocado and one poached egg

scrambled eggs, cheddar cheese, turkey bacon, avocado, onions and L potatoes wrapped in a flour tortilla

pastrami, cheddar cheese, pickles, avocado and thousand island spread on sourdough

any half sandwich paired with your choice of soup

farro, barley, lentils, kale, tomato, cucumber, sumac, scallions, parsley, feta cheese and lemon vinaigrette

Famous breadbasket of assorted breads with feta cheese, butter, homemade tapenade and jam

a freshly-baked selection of our signature breakfast pastries, beautifully presented on a basket or tray

Irish steel-cut oats, slivered almonds, flax, sunflower and sesame seeds, golden raisins, dried cranberries and apricots, served with your choice of Greek or vanilla yogurt and fresh berries

assortment of our signature breakfast sandwiches cut into thirds: Americano Breakfast Sandwich, BLTAC Sandwich, and Left Coast Breakfast Sandwich

your choice: Frittata d'America or the Egg White Veggie Frittata

Slowly cooked tomatoes, peppers, onions and spices topped with poached eggs and served with baguette

Italian savory bread pudding, zucchini, red pepper, portobello, red onion, garlic, goat cheese, parmesan and thyme over diced French bread, topped with an egg custard and baked

duck prosciutto, leeks, Swiss cheese, nutmeg and cayenne baked in a a savory custard in our homemade crust

Ben's Crispy French Toast and our Almond Crusted Whole Wheat French Toast served with maple butter, banana butterscotch mousse, and our orange-scented Greek yogurt

tomato, red onion, hard-boiled egg, capers, cream cheese, bagel

Selection changes seasonally

our crispy, small-diced red potatoes sauteed with onion, garlic, and a special blend of spices

your choice of 3 of the following: Baby Arugula, Caesar, Greek Orzo, Leo's Steak Salad, Kale Salad, Leo Lily Veggie Chopped, Capri Cobb, or Lily's Tuna Salad "Nicoise"

your choice of 3 of our signature sandwiches cut into thirds: Leo's Club, Roasted Vegetable Panini, Lily's Tuna Salad Sandwich, Grilled Cheese Panini, Smoked Salmon Sandwich, Roasted Marinated Chicken Breast Sandwich, or Roast Steak Sandwich

Leo's Pub Burger, Turkey Burger and Veggie Burger. Includes all the fixin's: buns, turkey bacon, tomatoes, red onion, cheddar, mozzarella, asiago, pickles, arugula, ketchup, mustard, and garlic aioli

portobello mushroom, red onion, roasted red pepper, burrata cheese, truffle oil

roasted beets, pomegranate, arugula, goat cheese, sweet balsamic, hazelnut vinaigrette

crispy shallots, peppered turkey bacon, burrata cheese, arugula, mini brioche bun

burrata cheese, red onion, roasted garlic oil, balsamic, basil

homemade turkey meatballs, fresh tomato sauce, melted asiago, micro basil

skewered salmon filet wrapped in duck prosciutto and sage

duck prosciutto, leeks, Swiss cheese, nutmeg and cayenne, baked in a savory custard, in our homemade crust

skewered chicken breast with spicy rub, served with tzatziki sauce

goat cheese, caramelized onion, roasted tomato, frisee, garlic aioli, mini-brioche bun

sliced sirloin, asiago, onion jam, arugula, roasted garlic horseradish aioli, whole-grain mustard, ciabatta

tomato, fennel, cucumber, watercress, caper fennel aioli, olive bread

mélange of mushrooms, blended seasonings and brandy in a phyllo purse

sirloin skewered with sweet onion and red peppers

breaded risotto rolled into mini balls stuffed with fresh ground beef, basil, asiago and parmesan cheese, served with smoked tomato sauce and basil

our mix of seasonal veggies with feta, asiago and goat cheese in mini tart shells

portobello mushrooms, broccolini, roasted tomato, caramelized onion, zucchini, squash, parsley pesto, over penne paste

lemon thyme chicken broth, spinach

pan roasted flank steak, balsamic reduction, roasted garlic aioli

sautéed escarole, topped with roasted tomatoes, olives, capers, dill, lemon

pesto, oven-dried tomato, burrata cheese, petit basil, fresh tomato sauce

fresh pasta, homemade turkey meatballs, our fresh tomato marinara and parmesan

your choice of 2 appetizers, 1 salad, 2 entrees, 1 side

your choice of 3 appetizers, 2 salads, 3 entrees, 1 side

your choice of 4 appetizers, 2 salads, 3 entrees, 2 sides, 1 dessert

3 organic eggs, served your way with L&L potatoes

3 organic eggs, oven dried tomato, griddled red onion, feta cheese, dill, topped with olive tapenade

3 organic eggs, portobello mushroom, broccolini, spicy italian turkey sausage, asiago cheese, topped with tomato bruschetta

zucchini, squash, roasted pepper, portobello, broccolini topped with avocado & whipped goat cheese

3 organic eggs, garlic, oven-dried tomato, spinach, red onion, turkey bacon, parsley, cheddar cheese

turkey bacon, braised leeks, poached eggs, hollandaise sauce, on english muffin

crispy duck prosciutto, slow roasted tomato bruschette, poached eggs, hollandaise, on ciabatta

roasted peppers, griddled red onion on portobello mushrooms, spinach, poached eggs, hollandaise

arugula, caramelized onions, poached eggs, hollandaise, english muffin

fried eggs, turkey bacon, caramelized onions, cheddar cheese, parsley, garlic aioli on english muffin

turkey bacon, lettuce, tomato, avocado, fried eggs on a croissant with garlic aioli

fried eggs, turkey bacon, avocado, tomato, smoked gouda, on ciabatta

sirloin cooked in a cast iron skillet, eggs to order, garlic aioli & crispy shallots

Kale pesto quinoa, avocado, charred fennel, grape tomatoes, pepperoncinis, 2 poached eggs. Not served with potatoes

(Lily's specialty) slowly cooked tomatoes, peppers, onions & spices topped with eggs poached easy. Not served with potatoes

fresh avocado spread on top of sourdough toast, with celery salt & served with 2 poached eggs & Israeli salad

tomato, red onion, hard-boiled egg, capers, cream cheese, toasted plain bagel

crispy & crunchy french toast with banana butterscotch mousse over nutella crème

served with whipped maple butter & candied walnuts

Served with whipped maple butter

Enjoy our famous basket of assorted freshly-baked breads with feta cheese, butter and house jam

our homemade honey-nut granola with choice of greek or vanilla yogurt, topped with fresh berries

Irish steel-cut oats, slivered almonds, walnuts, flax seeds, sunflower & sesame seeds, golden raisins, dried cranberries, figs & apricots. Served with hormone-free milk

Irish steel-cut oatmeal with a mix of figs, pistachios, golden raisins, apricots, light brown sugar & hormone free milk

arugula, oven roasted tomato, ricotta cheese, parsley pesto, ciabatta

house roasted turkey, coleslaw, turkey bacon, smoked gouda, tomato, avocado, romaine, parsley pesto, whole wheat ciabatta

our homemade turkey meatballs smothered in fresh tomato marinara, basil, garlic aioli, burrata & asiago cheese on a parsley pesto'd baguette

roasted portobello, feta cheese, red bell pepper, braised leeks, watercress, caper fennel aioli on pressed ciabatta bread

tomato, fennel, cucumber, watercress, caper fennel aioli, olive bread

goat cheese, burrata, smoked gouda, turkey bacon, avocado, tomato on ciabatta

tomato, cucumber, baby spinach, caper fennel aioli, ciabatta

sliced sirloin, asiago, onion jam, arugula, roasted garlic, horseradish aioli, whole grain mustard, ciabatta

breaded buffalo chicken breast, bleu cheese coleslaw & turkey bacon on a brioche bun

grilled eggplant, zucchini, squash, fennel, roasted pepper, portobello, goat cheese, pesto on whole wheat ciabatta

hummus, avocado, fried eggplant, carrots, cucumber, red onion & tahini dressing

L&L italian mixed greens, radicchio, chickpeas, tomato, red onion, cucumber, red pepper, ricotta cheese, sunflower seeds, creamy tahini dressing

toasted orzo, feta cheese, fennel, cucumbers, red onion, tomatoes & olives over chopped romaine, tossed with Lily's greek vinaigrette

L&L italian mixed greens, fennel, pistachio, braised chicken breast, crispy duck prosciutto, ricotta cheese, Lily's greek vinaigrette

thinly sliced kale, diced roasted yams, walnuts, asiago cheese, Leo's lemon vinaigrette

arugula, endive, roasted tomato, crispy shallots, asiago cheese, sliced sirloin, balsamic reduction, extra virgin olive oil

homemade scoop of tuna salad on a bed of watercress & arugula with green beans, potato, tomato, hard boiled egg, Leo's lemon vinaigrette

burrata cheese, shavel fennel, oven roasted tomatoes, olives, crispy shallots, hazelnut vinaigrette

chopped romaine hearts, herbed ciabatta croutons, shaved parmesan cheese, homemade caesar dressing

Enjoy our famous basket of assorted freshly-baked breads with kalamata tapenade, butter and feta

crispy shallots, turkey bacon, burrata cheese, arugula, brioche bun

goat cheese, caramelized onion, roasted tomato, frisee, garlic aioli, brioche bun

ground lamb, gorgonzola cheese, onion jam, watercress, tatziki, brioche bun

grilled red onion, tahini frisee, parsley pesto, za'atar pita

two belgian waffles with a creme brulee topping and fresh berries

sourdough toast with pesto spread, arugula, cherry tomatoes, burrata cheese, avocado and one poached egg

scrambled eggs, cheddar cheese, turkey bacon, avocado, onions and L&L potatoes wrapped in a flour tortilla

pastrami, cheddar cheese, pickles, avocado and thousand island spread on sourdough

any half sandwich paired with your choice of soup

farro, barley, lentils, kale, tomato, cucumber, sumac, scallions, parsley, feta cheese and lemon vinaigrette

Famous breadbasket of assorted breads with feta cheese, butter, homemade tapenade and jam

a freshly-baked selection of our signature breakfast pastries, beautifully presented on a basket or tray

Irish steel-cut oats, slivered almonds, flax, sunflower and sesame seeds, golden raisins, dried cranberries and apricots, served with your choice of Greek or vanilla yogurt and fresh berries

assortment of our signature breakfast sandwiches cut into thirds: Americano Breakfast Sandwich, BLTAC Sandwich, and Left Coast Breakfast Sandwich

your choice: Frittata d'America or the Egg White Veggie Frittata

Slowly cooked tomatoes, peppers, onions and spices topped with poached eggs and served with baguette

Italian savory bread pudding, zucchini, red pepper, portobello, red onion, garlic, goat cheese, parmesan and thyme over diced French bread, topped with an egg custard and baked

duck prosciutto, leeks, Swiss cheese, nutmeg and cayenne baked in a a savory custard in our homemade crust

Ben's Crispy French Toast and our Almond Crusted Whole Wheat French Toast served with maple butter, banana butterscotch mousse, and our orange-scented Greek yogurt

tomato, red onion, hard-boiled egg, capers, cream cheese, bagel

Selection changes seasonally

our crispy, small-diced red potatoes sauteed with onion, garlic, and a special blend of spices

your choice of 3 of the following: Baby Arugula, Caesar, Greek Orzo, Leo's Steak Salad, Kale Salad, Leo & Lily Veggie Chopped, Capri Cobb, or Lily's Tuna Salad "Nicoise"

your choice of 3 of our signature sandwiches cut into thirds: Leo's Club, Roasted Vegetable Panini, Lily's Tuna Salad Sandwich, Grilled Cheese Panini, Smoked Salmon Sandwich, Roasted Marinated Chicken Breast Sandwich, or Roast Steak Sandwich

Leo's Pub Burger, Turkey Burger and Veggie Burger. Includes all the fixin's: buns, turkey bacon, tomatoes, red onion, cheddar, mozzarella, asiago, pickles, arugula, ketchup, mustard, and garlic aioli

portobello mushroom, red onion, roasted red pepper, burrata cheese, truffle oil

roasted beets, pomegranate, arugula, goat cheese, sweet balsamic, hazelnut vinaigrette

crispy shallots, peppered turkey bacon, burrata cheese, arugula, mini brioche bun

burrata cheese, red onion, roasted garlic oil, balsamic, basil

homemade turkey meatballs, fresh tomato sauce, melted asiago, micro basil

skewered salmon filet wrapped in duck prosciutto and sage

duck prosciutto, leeks, Swiss cheese, nutmeg and cayenne, baked in a savory custard, in our homemade crust

skewered chicken breast with spicy rub, served with tzatziki sauce

goat cheese, caramelized onion, roasted tomato, frisee, garlic aioli, mini-brioche bun

sliced sirloin, asiago, onion jam, arugula, roasted garlic horseradish aioli, whole-grain mustard, ciabatta

tomato, fennel, cucumber, watercress, caper fennel aioli, olive bread

mélange of mushrooms, blended seasonings and brandy in a phyllo purse

sirloin skewered with sweet onion and red peppers

breaded risotto rolled into mini balls stuffed with fresh ground beef, basil, asiago and parmesan cheese, served with smoked tomato sauce and basil

our mix of seasonal veggies with feta, asiago and goat cheese in mini tart shells

portobello mushrooms, broccolini, roasted tomato, caramelized onion, zucchini, squash, parsley pesto, over penne paste

lemon thyme chicken broth, spinach

pan roasted flank steak, balsamic reduction, roasted garlic aioli

sautéed escarole, topped with roasted tomatoes, olives, capers, dill, lemon

pesto, oven-dried tomato, burrata cheese, petit basil, fresh tomato sauce

fresh pasta, homemade turkey meatballs, our fresh tomato marinara and parmesan

your choice of 2 appetizers, 1 salad, 2 entrees, 1 side

your choice of 3 appetizers, 2 salads, 3 entrees, 1 side

your choice of 4 appetizers, 2 salads, 3 entrees, 2 sides, 1 dessert