Little Nonna's
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
ร้านอาหารอิตาเลียนอบอุ่นพร้อมที่นั่งกลางแจ้ง
คะแนน
รีวิว
รูปภาพ
เมนู
hand pulled burrata, italian market olives, grilled bread, extra virgin olive oil
crispy risotto balls, buffalo mozzarella, truffle aioli
herbed ricotta, snow peas, pea tendril, san danielle prosciutto
japanese eggplant, mixed basil pesto, san marzano marinara, burrata
fontina stuffed meatballs, soft taleggio polenta, san marzano tomato gravy
sarcone's seeded loaf, roasted garlic butter, sea salt
shaved asparagus, fava beans, radish, herbs, white balsamic dressing, strawberries, pecorino, aged balsamic glaze
charred broccolini, parmesan, lemon-anchovy dressing, polenta croutons
rosemary white beans, garlic, chile, olive oil, lemon
B+V+P fontina stuffed meatballs, braised pork marinara, parmesan, basil
garlic shrimp, blistered tomato, rapini, fennel, saffron, herbed butter
guanciale, cardoon, english peas, leeks, spring onion, garlic, white wine, pecorino, cured egg yolk
house ground fennel sausage, swiss chard, buffalo mozzarella, chile flake, crispy prosciutto
local mushroom, tuscan kale, leeks, lamb jus, micro thyme whipped sheep's milk ricotta
wild mushroom, watercress blistered cherry tomato, charred corn, asparagus, truffle butter
slowly braised beef shortrib, B+V+P meatball, hot fennel sausage & broccoli rabe in 4 hour san marzano marinara. we serve you the sunday gravy over tonight's macaroni & meats on the side, nonna style
seared cauliflower, beech mushroom, farro, fennel, salmoriglio
cauliflower puree, snow peas, grilled baby zucchini, fresh fava beans, spring onion pesto, sea salt
organic half chicken seared "under a brick" artichokes, crispy heirloom fingerlings, roasted pepper, lemon-garlic sauce
hand pulled burrata, italian market olives, grilled bread
crispy risotto balls, buffalo mozzarella, truffle aioli
soft polenta, san marzano gravy, fontina
herbed ricotta, snow peas, pea tendrils, san danielle prosciutto
charred broccolini, parmesan, radicchio, lemon-anchovy dressing, polenta croutons
shaved asparagus, fava beans, radishes, herbs, white balsamic dressing, strawberries, pecorino, aged balsamic glaze
B+V+P fontina stuffed meatballs, braised pork marinara, parmesan, basil
japanese eggplant, basil pesto, marinara, burrata, arugula-fennel salad
grilled chicken breast, charred gem lettuce, roasted red peppers, shaved vegetables, anchovy-parmesan dressing
zucchini, white beans, local greens, cherry tomato, salsa verde, lemon
garlic butter, sea salt, sarcone's seeded loaf
wild mushroom, green asparagus, charred corn, blistered tomato, watercress, truffle butter
fennel sausage, local greens, buffalo mozzarella, chile flake, crispy prosciutto
guanciale, cardoons, english peas, leeks, pecorino, cured egg yolk
herb crusted pork shoulder, sharp provolone, horseradish aioli, broccoli rabe, sarcone's seeded
grilled eggplant, roasted peppers, aged provolone, cherry tomato, pickled long hot relish, basil pesto, arugula
B+V+P fontina stuffed meatballs, sunday meat gravy, broccoli rabe
marinara, burrata, grated parmesan, heirloom tomato, basil, sarcone's seeded
citrus vodka, house squeezed lemonade, thyme syrup
red wine, rosemary simple syrup, apple brandy, citrus
rye whiskey, luxardo maraschino, bitters, liquore strega wash
gin, campari, sweet vermouth
apples and floral blossoms; elegant bubbles
traditional street beverage w/ sparkling wine
blossoms and stone fruits; tangy and fresh
juicy orchard fruit and citrus; bright & fruity
wild herbs, honey & citrus; lush mineral finish
vibrant citrus & peach fruit; very clean
wild berries and herbs; no tannins
bright fresh red fruit; balanced & supple
black fruit, purple flowers; rich-smokey oak
purple fruit and fresh flowers; clean finish
bright citrus and floral nose; crisp and refreshing body
plush red fruits and purple flowers; vivid and fresh with no oak
herbal, floral fruit; sea influenced body
apples, blossoms and herbs; crisp minerality
orchard fruits and mineral; creamy body
orange wine; sea brine, cider fruit and citrus
tropical melons and flowers; bright and clean
ripe and vivid berry fruit; fresh with no oak
complex black fruit with volcanic influence
jammy dark fruit, vanilla and sweet oak
rich berry fruit with sweet tannins; elegant & warm
plums, pepper spice; full and velvety body
licorice, black berries and herbs; fresh and vibrant
pistachio ricotta, sour cream glaze, brown butter streusel
roasted raspberry sauce, polenta tuile, fresh blackberries
espresso lady fingers, marsala zabaglione, pizzelle crumble
blood orange prosecco
hazelnut ricotta, dark chocolate ganache, toasted hazelnuts
assorted hot tea