Yasusan, Main Store

Appetizer / Special Nigiri / Red Miso Soup

Octopus / Squid / Sweet Shrimp / Fatty Tuna / Red Clam / Abalone / Scallop / Turban Shell / Spanish Mackerel / Flounder / Swordfish / Mackerel / Sardine / Filefish / Gudgeon / Red Snapper / Sea Urchin / Salmon Roe / Oyster

For those who want to enjoy sashimi featuring the freshly caught rockfish from Akashi Fishing Port, along with other fresh seafood!

From 2,750 yen

Octopus / Squid / Sweet Shrimp / Fatty Tuna / Red Clam / Abalone / Scallop / Turban Shell / Spanish Mackerel / Flounder / Swordfish / Mackerel / Sardine / Filefish / Gudgeon / Red Snapper / Sea Urchin / Salmon Roe / Oyster

3,300 yen and up

1,100 yen and up

3,300 yen and up

You can order more than 2 pieces. ・1 piece... 990 yen~

Conger eel, pike conger, shrimp

From 990 yen each

From 3080 yen

From 3850 yen

¥3300〜

Octopus, shrimp, eel 1,100 yen and up

3,850 yen and up

Appetizer/Tessa/Shabu Shabu/Nabe/Zosui/Home-made Nukazuke *Please make a reservation 3 days in advance.

Appetizer/Sashimi/Shabu-Shabu/Hot Pot/Rice Porridge/Home-Made Nuka Pickles *Please make a reservation 3 days in advance.

[Late April to Early November] Appetizer / Hot Pot / Grilled Sliced Fish / Fried Hamo / Dobin Mushi / Somen Noodles / Hamo Sushi *Please make a reservation at least 3 days in advance.

[Reservation Required] Appetizer / Blanched / Grilled Frost / Hamo Fry / Hot Pot / Somen Noodles *Please make a reservation at least 3 days in advance 5500 yen~