The Dhabba
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
การรับประทานอาหารอินเดียเหนือแท้ในกลาสโกว์
คะแนน
รีวิว
รูปภาพ
เมนู
Crunchy spicy wafers, a topping of potato with chickpeas, covered with sweet and sour yogurt, a dash of tamarind and mint. Clean, clear and fulfilling. Contains: Gluten, Dairy
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Samosa pieces, chickpeas, crisp salad and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting. Contains: Gluten, Dairy
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
Dumplings of lentils in spiced and sweet yogurt. Savoury fresh and tantalising. Contains: Dairy
Potato patties and white peas topped with mint chutney. Light yet filling, with a splendid rush to the palette
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
Fillet of sea bass with subtle hints of carom. Fresh and enlightening
King prawns are given a spicy savoury glazing with a delicate crispy touch
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio — Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do — start you off! Contains: Gluten, Dairy, Egg
Ideal for vegans. Cauliflower, potatoes, mushrooms, peppers and onions. Ideal for anybody
Cubes of Paneer in an exquisite spice marinade grilled with peppers and onions. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Cardamom and cream make soft and succulent boneless chicken dish into a tandoori dream. Contains: Dairy
A huge mixed platter of tandoori monkfish, lamb and chicken. An ideal dish. Ideal that is, for greedy people. Contains: Dairy
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
This blend of onions, tomatoes and chillies is quite hot but refreshing at the same time
An aromatic medium sauce with herbs, khus khus and melon seeds. Fresh and flavoursome
A wonderful panoply of herbs and fresh spinach leaves. Popeye would go from strength to strength on this. Contains: Dairy
A very rich but mild sauce of tomatoes, mixed melon seeds and cream. Great with any dish. Contains: Dairy
Mini Poppadoms
Mini poppadoms accompanied with a tomato & mango dip (vegan) and a coriander & mint dip. Contains: Dairy
India itself comes to your table with this medley of sautéed Indian vegetables — Indian squash, bitter gourd, cauliflower, aubergines and okra. A costume drama of a meal
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak
A very rich and buttery concoction of black lentils, kidney beans and split chickpeas. A taste of an India full of hill stations and summer retreats. Contains: Dairy
Roasted potato stuffed with chopped vegetables. A rich and slow-tasting dish with almost an Indian sunset lurking in the background
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
A comforting and herby farmhouse chicken preparation with fresh fenugreek
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Please allow thirty minutes for this dish to be served. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb on the bone, with aromatics & spices. Traditional rural cooking at its finest!
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
This is leg of lamb cooked with dark rum, herbs and spices. For this favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served
Monkfish in a thick preparation with beautiful flavours of carom and onion
Grilled Scottish salmon flavoured with a unique blend of five spices
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
King prawns, peppers and potatoes tossed in a sauce with wonderful aromatic spices
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A robust preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven! Contains: Dairy
Our very own cottage cheese in a tomato- based rich, creamy sauce. Puts Welsh Rarebit back into a 1920's Lyon's Corner House. Whatever that means. Contains: Dairy
A satisfyingly splendid boneless lamb dish. Contains: Dairy
Cooked with boneless chicken breast pieces. Contains: Dairy
With seasonal vegetables and homemade paneer this is a meal of great flavour; an India created in the very heart of its homeland. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Tandoori cooked aubergines, sautéed with onions, tomatoes and garden peas. Rough, ready and polishing
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains:, Dairy
Cumin flavoured basmati rice
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
Made from gram flour
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
A whole-wheat stuffed bread with spiced potato. A superior large 'tattie scone'. Contains: Gluten
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Grated homemade paneer, spices and herbs filled in a refined flour bread. Contains: Gluten, Dairy
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A Superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do - start you off! Contains: Gluten, Egg, Dairy
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A robust preparation of peneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Steamed basmati rice
Cumin flavoured basmati rice
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Pomegranate and carom helps this chargrilled Scottish prime salmon to burst with its native glory
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Steamed basmati rice
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
Traditional dish of chicken with onion, tomatoes, ginger and garlic
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
Steamed basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
An unusual naan, this is stuff a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Grilled Scottish salmon flavoured with a unique blend of five spices
This is leg of lamb cooked with dark rum, herbs and spices. A favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs
Tandoori chicken pieces in a satiny sauce of tomatoes laced with cardamom. Bright, fresh and full of sunlight. Contains: Gluten, Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Cumin flavoured basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Heavy wines can over-emphasise spice. Therefore to complement out dishes prepared using Northern Indian spices and chilli we recommend aromatic whites such as Sauvignon Blanc and fruit-driven reds
Many of our dishes are prepared using cream and butter. For these delicious, richer dishes we recommend a fuller, rounder wine. Fruity Chardonnay is perfect for white wine drinkers and to accompany our seafood dishes; on reds a juicy wine such as Shiraz is just the ticket
We prepare only the freshest of herbs, such as coriander, fenugreek and mint for our cuisine and to match the herb-influenced dishes on our menu we recommend crisp, herbaceous whites and savoury red wines such as Rioja
The finest of all Champagnes; soft and complex, consistent and brilliant
The fashion statement in Champagne - elegant and crisp with soft, strawberry fruit and a long creamy finish
A crisp, elegant Champagne with hints of lemon overlaid with touches of brioche
Deliciously frothy & filled with ripe apple and citrus
A beautifully fruity frizzante
Bright and vivacious with ruby grapefruit aromas, followed by cranberries and summer pudding. Recommended with spicy dishes
Elegant and sophisticated, velvety fresh fruits, cocoa and spice
Mineral driven and elegant with fresh floral notes and a hint of the sea
Grapefruit, blackcurrant leaf and stony minerals. A vibrant, polished and deliciously complex classic
Just what you expect from Marlborough; crisp gooseberries, Granny Smith apples and exotic tropical and gauva notes. Best enjoyed with seafood and spicy dishes
Crisp, light and fresh and full of zesty citrus. Best enjoyed with herby dishes
Intense lime and lemon with a hint of flora, refreshing, zesty, dry and very food-friendly. Best enjoyed with spicy food
Crisp, ample, ripe tropical fruits, oh so easy. Best enjoyed with rich, creamy dishes
Green apple fruit combined with a touch of grapefruit
The Rhone classic - cherries and blackberries, a hint of garrigue, olives and spice
Elegant and sophisticated, velvety fresh fruits, cocoa and cinnamon
Violet-laced red berries overlaid with nuances of spice and mocha. Contains: Egg
Fresh, fruity and well-balanced with sensations of raspberries, vanilla and cinnamon. Recommended with herby dishes and lamb
Spicy and fragrant with black cherries and plum compote wrapped in fine, velvety tannins. Best enjoyed with spicy food
Lush black fruits with touches of spice and cassis. Best enjoyed with rich dishes
Soft, super juicy, ripe plums with a long, smooth finish. Best enjoyed with herby dishes
Juicy brambles and cherries, hints of spice
Indian Dark Rum
Exquisitely well-balanced and complex artisanal gin distinctly enhanced by twentytwo locally picked wild Islay botanicals. Garnished with fresh mint and lemon
Delightfully infused with Bulgarian rose and cucumber with the traditional juniper berries. Garnished with a slice of cucumber
A unique blend of six Japanese botanicals with hints of cherry blossoms, green tea and a light spiciness. Garnished with a slice of ginger
A fresh and lively gin, exceptionally smooth, slightly floral with bright citrus notes. Garnished with a wedge of lime
An incredibly smooth gin with a gorgeous colour, slightly spiced with light floral notes leaving a wonderful and delicate taste of sweet violets. Garnished with blueberries
Refreshing sweet notes of raspberries, strawberries and redcurrant with a bite of juniper and coriander underneath. Garnished with strawberry
An absolute classic dry gin - a very fresh experience with juniper, citrus lemon and coriander flavours. Garnished with a wedge of lime
Chef's choice selection of vegetables, paneer, lentils and yogurt with rice, bread and dessert. Contains: Gluten, Dairy
Chef's choice selection of chicken, lamb, lentils and yogurt with rice, bread and dessert. Contains: Gluten, Dairy
Mini poppadoms with a tomato & mango dip and a coriander & mint dip. Contains: Dairy
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
A jumble of tomatoes, cucumber, lettuce and red onions
Sliced red onions, red chilli powder, lemon wedges and green chillies
Tender chicken finely basted with basil and lemon
Delicate potato patties with herbs and aromatics
A most famous dish of sautéed lamb with onions, tomatoes, and peppers
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Paneer tossed together with mixed peppers and onions. A tad spicy! Contains: Dairy
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Tandoori chicken in a rich and buttery, cream, tomato and melon seed sauce. Contains: Dairy
A traditional tumble of spiced potatoes, cauliflower and garden peas
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
The quintessential Indian refined flour bread. Contains: Gluten
Soft reduced milk dumplings in sugary syrup, served warm with ice cream. Contains: Gluten, Dairy
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio - Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A dish of puffed rice, sev, potato, mango, with a drizzle of tamarind chutney
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A hearty preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Chicken tikka in a creamy, tomato and melon seed sauce. Buttery gentle in its superbly mild flavour. Contains: Dairy
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take
A medley of mushrooms, carrots and green peas in a medium sauce of browned onions, tomato and ginger
Steamed basmati rice
The quintessential Indian refined flour bread. Contains: Gluten
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. Contains: Gluten
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Crumbled paneer cheese and assorted peppers tossed together in a tadka of onions and tomato. Contains: Dairy
Crunchy spicy wafers, a topping of potato with chickpeas, covered with sweet and sour yogurt, a dash of tamarind and mint. Clean, clear and fulfilling. Contains: Gluten, Dairy
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Samosa pieces, chickpeas, crisp salad and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting. Contains: Gluten, Dairy
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
Dumplings of lentils in spiced and sweet yogurt. Savoury fresh and tantalising. Contains: Dairy
Potato patties and white peas topped with mint chutney. Light yet filling, with a splendid rush to the palette
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
Fillet of sea bass with subtle hints of carom. Fresh and enlightening
King prawns are given a spicy savoury glazing with a delicate crispy touch
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio — Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do — start you off! Contains: Gluten, Dairy, Egg
Ideal for vegans. Cauliflower, potatoes, mushrooms, peppers and onions. Ideal for anybody
Cubes of Paneer in an exquisite spice marinade grilled with peppers and onions. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Cardamom and cream make soft and succulent boneless chicken dish into a tandoori dream. Contains: Dairy
A huge mixed platter of tandoori monkfish, lamb and chicken. An ideal dish. Ideal that is, for greedy people. Contains: Dairy
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
This blend of onions, tomatoes and chillies is quite hot but refreshing at the same time
An aromatic medium sauce with herbs, khus khus and melon seeds. Fresh and flavoursome
A wonderful panoply of herbs and fresh spinach leaves. Popeye would go from strength to strength on this. Contains: Dairy
A very rich but mild sauce of tomatoes, mixed melon seeds and cream. Great with any dish. Contains: Dairy
Mini Poppadoms
Mini poppadoms accompanied with a tomato & mango dip (vegan) and a coriander & mint dip. Contains: Dairy
India itself comes to your table with this medley of sautéed Indian vegetables — Indian squash, bitter gourd, cauliflower, aubergines and okra. A costume drama of a meal
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak
A very rich and buttery concoction of black lentils, kidney beans and split chickpeas. A taste of an India full of hill stations and summer retreats. Contains: Dairy
Roasted potato stuffed with chopped vegetables. A rich and slow-tasting dish with almost an Indian sunset lurking in the background
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
A comforting and herby farmhouse chicken preparation with fresh fenugreek
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Please allow thirty minutes for this dish to be served. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb on the bone, with aromatics & spices. Traditional rural cooking at its finest!
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
This is leg of lamb cooked with dark rum, herbs and spices. For this favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served
Monkfish in a thick preparation with beautiful flavours of carom and onion
Grilled Scottish salmon flavoured with a unique blend of five spices
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
King prawns, peppers and potatoes tossed in a sauce with wonderful aromatic spices
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A robust preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven! Contains: Dairy
Our very own cottage cheese in a tomato- based rich, creamy sauce. Puts Welsh Rarebit back into a 1920's Lyon's Corner House. Whatever that means. Contains: Dairy
A satisfyingly splendid boneless lamb dish. Contains: Dairy
Cooked with boneless chicken breast pieces. Contains: Dairy
With seasonal vegetables and homemade paneer this is a meal of great flavour; an India created in the very heart of its homeland. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Tandoori cooked aubergines, sautéed with onions, tomatoes and garden peas. Rough, ready and polishing
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains:, Dairy
Cumin flavoured basmati rice
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
Made from gram flour
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
A whole-wheat stuffed bread with spiced potato. A superior large 'tattie scone'. Contains: Gluten
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Grated homemade paneer, spices and herbs filled in a refined flour bread. Contains: Gluten, Dairy
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A Superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do - start you off! Contains: Gluten, Egg, Dairy
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A robust preparation of peneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Steamed basmati rice
Cumin flavoured basmati rice
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Pomegranate and carom helps this chargrilled Scottish prime salmon to burst with its native glory
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Steamed basmati rice
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
Traditional dish of chicken with onion, tomatoes, ginger and garlic
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
Steamed basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
An unusual naan, this is stuff a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Grilled Scottish salmon flavoured with a unique blend of five spices
This is leg of lamb cooked with dark rum, herbs and spices. A favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs
Tandoori chicken pieces in a satiny sauce of tomatoes laced with cardamom. Bright, fresh and full of sunlight. Contains: Gluten, Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Cumin flavoured basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Heavy wines can over-emphasise spice. Therefore to complement out dishes prepared using Northern Indian spices and chilli we recommend aromatic whites such as Sauvignon Blanc and fruit-driven reds
Many of our dishes are prepared using cream and butter. For these delicious, richer dishes we recommend a fuller, rounder wine. Fruity Chardonnay is perfect for white wine drinkers and to accompany our seafood dishes; on reds a juicy wine such as Shiraz is just the ticket
We prepare only the freshest of herbs, such as coriander, fenugreek and mint for our cuisine and to match the herb-influenced dishes on our menu we recommend crisp, herbaceous whites and savoury red wines such as Rioja
The finest of all Champagnes; soft and complex, consistent and brilliant
The fashion statement in Champagne - elegant and crisp with soft, strawberry fruit and a long creamy finish
A crisp, elegant Champagne with hints of lemon overlaid with touches of brioche
Deliciously frothy & filled with ripe apple and citrus
A beautifully fruity frizzante
Bright and vivacious with ruby grapefruit aromas, followed by cranberries and summer pudding. Recommended with spicy dishes
Elegant and sophisticated, velvety fresh fruits, cocoa and spice
Mineral driven and elegant with fresh floral notes and a hint of the sea
Grapefruit, blackcurrant leaf and stony minerals. A vibrant, polished and deliciously complex classic
Just what you expect from Marlborough; crisp gooseberries, Granny Smith apples and exotic tropical and gauva notes. Best enjoyed with seafood and spicy dishes
Crisp, light and fresh and full of zesty citrus. Best enjoyed with herby dishes
Intense lime and lemon with a hint of flora, refreshing, zesty, dry and very food-friendly. Best enjoyed with spicy food
Crisp, ample, ripe tropical fruits, oh so easy. Best enjoyed with rich, creamy dishes
Green apple fruit combined with a touch of grapefruit
The Rhone classic - cherries and blackberries, a hint of garrigue, olives and spice
Elegant and sophisticated, velvety fresh fruits, cocoa and cinnamon
Violet-laced red berries overlaid with nuances of spice and mocha. Contains: Egg
Fresh, fruity and well-balanced with sensations of raspberries, vanilla and cinnamon. Recommended with herby dishes and lamb
Spicy and fragrant with black cherries and plum compote wrapped in fine, velvety tannins. Best enjoyed with spicy food
Lush black fruits with touches of spice and cassis. Best enjoyed with rich dishes
Soft, super juicy, ripe plums with a long, smooth finish. Best enjoyed with herby dishes
Juicy brambles and cherries, hints of spice
Indian Dark Rum
Exquisitely well-balanced and complex artisanal gin distinctly enhanced by twentytwo locally picked wild Islay botanicals. Garnished with fresh mint and lemon
Delightfully infused with Bulgarian rose and cucumber with the traditional juniper berries. Garnished with a slice of cucumber
A unique blend of six Japanese botanicals with hints of cherry blossoms, green tea and a light spiciness. Garnished with a slice of ginger
A fresh and lively gin, exceptionally smooth, slightly floral with bright citrus notes. Garnished with a wedge of lime
An incredibly smooth gin with a gorgeous colour, slightly spiced with light floral notes leaving a wonderful and delicate taste of sweet violets. Garnished with blueberries
Refreshing sweet notes of raspberries, strawberries and redcurrant with a bite of juniper and coriander underneath. Garnished with strawberry
An absolute classic dry gin - a very fresh experience with juniper, citrus lemon and coriander flavours. Garnished with a wedge of lime
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio - Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A dish of puffed rice, sev, potato, mango, with a drizzle of tamarind chutney
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A hearty preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Chicken tikka in a creamy, tomato and melon seed sauce. Buttery gentle in its superbly mild flavour. Contains: Dairy
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take
A medley of mushrooms, carrots and green peas in a medium sauce of browned onions, tomato and ginger
Steamed basmati rice
The quintessential Indian refined flour bread. Contains: Gluten
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. Contains: Gluten
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Crumbled paneer cheese and assorted peppers tossed together in a tadka of onions and tomato. Contains: Dairy
Crunchy spicy wafers, a topping of potato with chickpeas, covered with sweet and sour yogurt, a dash of tamarind and mint. Clean, clear and fulfilling. Contains: Gluten, Dairy
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Samosa pieces, chickpeas, crisp salad and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting. Contains: Gluten, Dairy
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
Dumplings of lentils in spiced and sweet yogurt. Savoury fresh and tantalising. Contains: Dairy
Potato patties and white peas topped with mint chutney. Light yet filling, with a splendid rush to the palette
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
Fillet of sea bass with subtle hints of carom. Fresh and enlightening
King prawns are given a spicy savoury glazing with a delicate crispy touch
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio — Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do — start you off! Contains: Gluten, Dairy, Egg
Ideal for vegans. Cauliflower, potatoes, mushrooms, peppers and onions. Ideal for anybody
Cubes of Paneer in an exquisite spice marinade grilled with peppers and onions. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Cardamom and cream make soft and succulent boneless chicken dish into a tandoori dream. Contains: Dairy
A huge mixed platter of tandoori monkfish, lamb and chicken. An ideal dish. Ideal that is, for greedy people. Contains: Dairy
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
This blend of onions, tomatoes and chillies is quite hot but refreshing at the same time
An aromatic medium sauce with herbs, khus khus and melon seeds. Fresh and flavoursome
A wonderful panoply of herbs and fresh spinach leaves. Popeye would go from strength to strength on this. Contains: Dairy
A very rich but mild sauce of tomatoes, mixed melon seeds and cream. Great with any dish. Contains: Dairy
Mini Poppadoms
Mini poppadoms accompanied with a tomato mango dip (vegan) and a coriander mint dip. Contains: Dairy
India itself comes to your table with this medley of sautéed Indian vegetables — Indian squash, bitter gourd, cauliflower, aubergines and okra. A costume drama of a meal
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak
A very rich and buttery concoction of black lentils, kidney beans and split chickpeas. A taste of an India full of hill stations and summer retreats. Contains: Dairy
Roasted potato stuffed with chopped vegetables. A rich and slow-tasting dish with almost an Indian sunset lurking in the background
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
A comforting and herby farmhouse chicken preparation with fresh fenugreek
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Please allow thirty minutes for this dish to be served. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb on the bone, with aromatics spices. Traditional rural cooking at its finest!
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
This is leg of lamb cooked with dark rum, herbs and spices. For this favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served
Monkfish in a thick preparation with beautiful flavours of carom and onion
Grilled Scottish salmon flavoured with a unique blend of five spices
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
King prawns, peppers and potatoes tossed in a sauce with wonderful aromatic spices
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A robust preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven! Contains: Dairy
Our very own cottage cheese in a tomato- based rich, creamy sauce. Puts Welsh Rarebit back into a 1920's Lyon's Corner House. Whatever that means. Contains: Dairy
A satisfyingly splendid boneless lamb dish. Contains: Dairy
Cooked with boneless chicken breast pieces. Contains: Dairy
With seasonal vegetables and homemade paneer this is a meal of great flavour; an India created in the very heart of its homeland. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Tandoori cooked aubergines, sautéed with onions, tomatoes and garden peas. Rough, ready and polishing
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains:, Dairy
Cumin flavoured basmati rice
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
Made from gram flour
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
A whole-wheat stuffed bread with spiced potato. A superior large 'tattie scone'. Contains: Gluten
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Grated homemade paneer, spices and herbs filled in a refined flour bread. Contains: Gluten, Dairy
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A Superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do - start you off! Contains: Gluten, Egg, Dairy
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A robust preparation of peneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Steamed basmati rice
Cumin flavoured basmati rice
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Pomegranate and carom helps this chargrilled Scottish prime salmon to burst with its native glory
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Steamed basmati rice
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
Traditional dish of chicken with onion, tomatoes, ginger and garlic
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
Steamed basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
An unusual naan, this is stuff a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Grilled Scottish salmon flavoured with a unique blend of five spices
This is leg of lamb cooked with dark rum, herbs and spices. A favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs
Tandoori chicken pieces in a satiny sauce of tomatoes laced with cardamom. Bright, fresh and full of sunlight. Contains: Gluten, Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Cumin flavoured basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Heavy wines can over-emphasise spice. Therefore to complement out dishes prepared using Northern Indian spices and chilli we recommend aromatic whites such as Sauvignon Blanc and fruit-driven reds
Many of our dishes are prepared using cream and butter. For these delicious, richer dishes we recommend a fuller, rounder wine. Fruity Chardonnay is perfect for white wine drinkers and to accompany our seafood dishes; on reds a juicy wine such as Shiraz is just the ticket
We prepare only the freshest of herbs, such as coriander, fenugreek and mint for our cuisine and to match the herb-influenced dishes on our menu we recommend crisp, herbaceous whites and savoury red wines such as Rioja
The finest of all Champagnes; soft and complex, consistent and brilliant
The fashion statement in Champagne - elegant and crisp with soft, strawberry fruit and a long creamy finish
A crisp, elegant Champagne with hints of lemon overlaid with touches of brioche
Deliciously frothy filled with ripe apple and citrus
A beautifully fruity frizzante
Bright and vivacious with ruby grapefruit aromas, followed by cranberries and summer pudding. Recommended with spicy dishes
Elegant and sophisticated, velvety fresh fruits, cocoa and spice
Mineral driven and elegant with fresh floral notes and a hint of the sea
Grapefruit, blackcurrant leaf and stony minerals. A vibrant, polished and deliciously complex classic
Just what you expect from Marlborough; crisp gooseberries, Granny Smith apples and exotic tropical and gauva notes. Best enjoyed with seafood and spicy dishes
Crisp, light and fresh and full of zesty citrus. Best enjoyed with herby dishes
Intense lime and lemon with a hint of flora, refreshing, zesty, dry and very food-friendly. Best enjoyed with spicy food
Crisp, ample, ripe tropical fruits, oh so easy. Best enjoyed with rich, creamy dishes
Green apple fruit combined with a touch of grapefruit
The Rhone classic - cherries and blackberries, a hint of garrigue, olives and spice
Elegant and sophisticated, velvety fresh fruits, cocoa and cinnamon
Violet-laced red berries overlaid with nuances of spice and mocha. Contains: Egg
Fresh, fruity and well-balanced with sensations of raspberries, vanilla and cinnamon. Recommended with herby dishes and lamb
Spicy and fragrant with black cherries and plum compote wrapped in fine, velvety tannins. Best enjoyed with spicy food
Lush black fruits with touches of spice and cassis. Best enjoyed with rich dishes
Soft, super juicy, ripe plums with a long, smooth finish. Best enjoyed with herby dishes
Juicy brambles and cherries, hints of spice
Indian Dark Rum
Exquisitely well-balanced and complex artisanal gin distinctly enhanced by twentytwo locally picked wild Islay botanicals. Garnished with fresh mint and lemon
Delightfully infused with Bulgarian rose and cucumber with the traditional juniper berries. Garnished with a slice of cucumber
A unique blend of six Japanese botanicals with hints of cherry blossoms, green tea and a light spiciness. Garnished with a slice of ginger
A fresh and lively gin, exceptionally smooth, slightly floral with bright citrus notes. Garnished with a wedge of lime
An incredibly smooth gin with a gorgeous colour, slightly spiced with light floral notes leaving a wonderful and delicate taste of sweet violets. Garnished with blueberries
Refreshing sweet notes of raspberries, strawberries and redcurrant with a bite of juniper and coriander underneath. Garnished with strawberry
An absolute classic dry gin - a very fresh experience with juniper, citrus lemon and coriander flavours. Garnished with a wedge of lime
Chef's choice selection of vegetables, paneer, lentils and yogurt with rice, bread and dessert. Contains: Gluten, Dairy
Chef's choice selection of chicken, lamb, lentils and yogurt with rice, bread and dessert. Contains: Gluten, Dairy
Mini poppadoms with a tomato mango dip and a coriander mint dip. Contains: Dairy
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
A jumble of tomatoes, cucumber, lettuce and red onions
Sliced red onions, red chilli powder, lemon wedges and green chillies
Tender chicken finely basted with basil and lemon
Delicate potato patties with herbs and aromatics
A most famous dish of sautéed lamb with onions, tomatoes, and peppers
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Paneer tossed together with mixed peppers and onions. A tad spicy! Contains: Dairy
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Tandoori chicken in a rich and buttery, cream, tomato and melon seed sauce. Contains: Dairy
A traditional tumble of spiced potatoes, cauliflower and garden peas
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
The quintessential Indian refined flour bread. Contains: Gluten
Soft reduced milk dumplings in sugary syrup, served warm with ice cream. Contains: Gluten, Dairy
Crunchy spicy wafers, a topping of potato with chickpeas, covered with sweet and sour yogurt, a dash of tamarind and mint. Clean, clear and fulfilling. Contains: Gluten, Dairy
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Samosa pieces, chickpeas, crisp salad and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting. Contains: Gluten, Dairy
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
Dumplings of lentils in spiced and sweet yogurt. Savoury fresh and tantalising. Contains: Dairy
Potato patties and white peas topped with mint chutney. Light yet filling, with a splendid rush to the palette
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
Fillet of sea bass with subtle hints of carom. Fresh and enlightening
King prawns are given a spicy savoury glazing with a delicate crispy touch
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio — Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do — start you off! Contains: Gluten, Dairy, Egg
Ideal for vegans. Cauliflower, potatoes, mushrooms, peppers and onions. Ideal for anybody
Cubes of Paneer in an exquisite spice marinade grilled with peppers and onions. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Cardamom and cream make soft and succulent boneless chicken dish into a tandoori dream. Contains: Dairy
A huge mixed platter of tandoori monkfish, lamb and chicken. An ideal dish. Ideal that is, for greedy people. Contains: Dairy
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
This blend of onions, tomatoes and chillies is quite hot but refreshing at the same time
An aromatic medium sauce with herbs, khus khus and melon seeds. Fresh and flavoursome
A wonderful panoply of herbs and fresh spinach leaves. Popeye would go from strength to strength on this. Contains: Dairy
A very rich but mild sauce of tomatoes, mixed melon seeds and cream. Great with any dish. Contains: Dairy
Mini Poppadoms
Mini poppadoms accompanied with a tomato & mango dip (vegan) and a coriander & mint dip. Contains: Dairy
India itself comes to your table with this medley of sautéed Indian vegetables — Indian squash, bitter gourd, cauliflower, aubergines and okra. A costume drama of a meal
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak
A very rich and buttery concoction of black lentils, kidney beans and split chickpeas. A taste of an India full of hill stations and summer retreats. Contains: Dairy
Roasted potato stuffed with chopped vegetables. A rich and slow-tasting dish with almost an Indian sunset lurking in the background
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
A comforting and herby farmhouse chicken preparation with fresh fenugreek
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Please allow thirty minutes for this dish to be served. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb on the bone, with aromatics & spices. Traditional rural cooking at its finest!
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
This is leg of lamb cooked with dark rum, herbs and spices. For this favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served
Monkfish in a thick preparation with beautiful flavours of carom and onion
Grilled Scottish salmon flavoured with a unique blend of five spices
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
King prawns, peppers and potatoes tossed in a sauce with wonderful aromatic spices
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A robust preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven! Contains: Dairy
Our very own cottage cheese in a tomato- based rich, creamy sauce. Puts Welsh Rarebit back into a 1920's Lyon's Corner House. Whatever that means. Contains: Dairy
A satisfyingly splendid boneless lamb dish. Contains: Dairy
Cooked with boneless chicken breast pieces. Contains: Dairy
With seasonal vegetables and homemade paneer this is a meal of great flavour; an India created in the very heart of its homeland. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Tandoori cooked aubergines, sautéed with onions, tomatoes and garden peas. Rough, ready and polishing
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains:, Dairy
Cumin flavoured basmati rice
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
Made from gram flour
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
A whole-wheat stuffed bread with spiced potato. A superior large 'tattie scone'. Contains: Gluten
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Grated homemade paneer, spices and herbs filled in a refined flour bread. Contains: Gluten, Dairy
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A Superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do - start you off! Contains: Gluten, Egg, Dairy
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A robust preparation of peneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Steamed basmati rice
Cumin flavoured basmati rice
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Pomegranate and carom helps this chargrilled Scottish prime salmon to burst with its native glory
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Steamed basmati rice
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
Traditional dish of chicken with onion, tomatoes, ginger and garlic
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
Steamed basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
An unusual naan, this is stuff a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Grilled Scottish salmon flavoured with a unique blend of five spices
This is leg of lamb cooked with dark rum, herbs and spices. A favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs
Tandoori chicken pieces in a satiny sauce of tomatoes laced with cardamom. Bright, fresh and full of sunlight. Contains: Gluten, Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Cumin flavoured basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Heavy wines can over-emphasise spice. Therefore to complement out dishes prepared using Northern Indian spices and chilli we recommend aromatic whites such as Sauvignon Blanc and fruit-driven reds
Many of our dishes are prepared using cream and butter. For these delicious, richer dishes we recommend a fuller, rounder wine. Fruity Chardonnay is perfect for white wine drinkers and to accompany our seafood dishes; on reds a juicy wine such as Shiraz is just the ticket
We prepare only the freshest of herbs, such as coriander, fenugreek and mint for our cuisine and to match the herb-influenced dishes on our menu we recommend crisp, herbaceous whites and savoury red wines such as Rioja
The finest of all Champagnes; soft and complex, consistent and brilliant
The fashion statement in Champagne - elegant and crisp with soft, strawberry fruit and a long creamy finish
A crisp, elegant Champagne with hints of lemon overlaid with touches of brioche
Deliciously frothy & filled with ripe apple and citrus
A beautifully fruity frizzante
Bright and vivacious with ruby grapefruit aromas, followed by cranberries and summer pudding. Recommended with spicy dishes
Elegant and sophisticated, velvety fresh fruits, cocoa and spice
Mineral driven and elegant with fresh floral notes and a hint of the sea
Grapefruit, blackcurrant leaf and stony minerals. A vibrant, polished and deliciously complex classic
Just what you expect from Marlborough; crisp gooseberries, Granny Smith apples and exotic tropical and gauva notes. Best enjoyed with seafood and spicy dishes
Crisp, light and fresh and full of zesty citrus. Best enjoyed with herby dishes
Intense lime and lemon with a hint of flora, refreshing, zesty, dry and very food-friendly. Best enjoyed with spicy food
Crisp, ample, ripe tropical fruits, oh so easy. Best enjoyed with rich, creamy dishes
Green apple fruit combined with a touch of grapefruit
The Rhone classic - cherries and blackberries, a hint of garrigue, olives and spice
Elegant and sophisticated, velvety fresh fruits, cocoa and cinnamon
Violet-laced red berries overlaid with nuances of spice and mocha. Contains: Egg
Fresh, fruity and well-balanced with sensations of raspberries, vanilla and cinnamon. Recommended with herby dishes and lamb
Spicy and fragrant with black cherries and plum compote wrapped in fine, velvety tannins. Best enjoyed with spicy food
Lush black fruits with touches of spice and cassis. Best enjoyed with rich dishes
Soft, super juicy, ripe plums with a long, smooth finish. Best enjoyed with herby dishes
Juicy brambles and cherries, hints of spice
Indian Dark Rum
Exquisitely well-balanced and complex artisanal gin distinctly enhanced by twentytwo locally picked wild Islay botanicals. Garnished with fresh mint and lemon
Delightfully infused with Bulgarian rose and cucumber with the traditional juniper berries. Garnished with a slice of cucumber
A unique blend of six Japanese botanicals with hints of cherry blossoms, green tea and a light spiciness. Garnished with a slice of ginger
A fresh and lively gin, exceptionally smooth, slightly floral with bright citrus notes. Garnished with a wedge of lime
An incredibly smooth gin with a gorgeous colour, slightly spiced with light floral notes leaving a wonderful and delicate taste of sweet violets. Garnished with blueberries
Refreshing sweet notes of raspberries, strawberries and redcurrant with a bite of juniper and coriander underneath. Garnished with strawberry
An absolute classic dry gin - a very fresh experience with juniper, citrus lemon and coriander flavours. Garnished with a wedge of lime
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio - Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A dish of puffed rice, sev, potato, mango, with a drizzle of tamarind chutney
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A hearty preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Chicken tikka in a creamy, tomato and melon seed sauce. Buttery gentle in its superbly mild flavour. Contains: Dairy
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take
A medley of mushrooms, carrots and green peas in a medium sauce of browned onions, tomato and ginger
Steamed basmati rice
The quintessential Indian refined flour bread. Contains: Gluten
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. Contains: Gluten
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Crumbled paneer cheese and assorted peppers tossed together in a tadka of onions and tomato. Contains: Dairy
Crunchy spicy wafers, a topping of potato with chickpeas, covered with sweet and sour yogurt, a dash of tamarind and mint. Clean, clear and fulfilling. Contains: Gluten, Dairy
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Samosa pieces, chickpeas, crisp salad and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting. Contains: Gluten, Dairy
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
Dumplings of lentils in spiced and sweet yogurt. Savoury fresh and tantalising. Contains: Dairy
Potato patties and white peas topped with mint chutney. Light yet filling, with a splendid rush to the palette
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
Fillet of sea bass with subtle hints of carom. Fresh and enlightening
King prawns are given a spicy savoury glazing with a delicate crispy touch
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti. Contains: Gluten, Egg
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill
The Dhabba's own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang. Contains: Dairy
A splendid vegetarian trio — Indian potato croquettes, papad wrap and stuffed mushrooms. Contains: Dairy
A superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do — start you off! Contains: Gluten, Dairy, Egg
Ideal for vegans. Cauliflower, potatoes, mushrooms, peppers and onions. Ideal for anybody
Cubes of Paneer in an exquisite spice marinade grilled with peppers and onions. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Cardamom and cream make soft and succulent boneless chicken dish into a tandoori dream. Contains: Dairy
A huge mixed platter of tandoori monkfish, lamb and chicken. An ideal dish. Ideal that is, for greedy people. Contains: Dairy
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
This blend of onions, tomatoes and chillies is quite hot but refreshing at the same time
An aromatic medium sauce with herbs, khus khus and melon seeds. Fresh and flavoursome
A wonderful panoply of herbs and fresh spinach leaves. Popeye would go from strength to strength on this. Contains: Dairy
A very rich but mild sauce of tomatoes, mixed melon seeds and cream. Great with any dish. Contains: Dairy
Mini Poppadoms
Mini poppadoms accompanied with a tomato mango dip (vegan) and a coriander mint dip. Contains: Dairy
India itself comes to your table with this medley of sautéed Indian vegetables — Indian squash, bitter gourd, cauliflower, aubergines and okra. A costume drama of a meal
A traditional tumble of potatoes, cauliflower and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak
A very rich and buttery concoction of black lentils, kidney beans and split chickpeas. A taste of an India full of hill stations and summer retreats. Contains: Dairy
Roasted potato stuffed with chopped vegetables. A rich and slow-tasting dish with almost an Indian sunset lurking in the background
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
A comforting and herby farmhouse chicken preparation with fresh fenugreek
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Please allow thirty minutes for this dish to be served. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb on the bone, with aromatics spices. Traditional rural cooking at its finest!
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
This is leg of lamb cooked with dark rum, herbs and spices. For this favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served
Monkfish in a thick preparation with beautiful flavours of carom and onion
Grilled Scottish salmon flavoured with a unique blend of five spices
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
King prawns, peppers and potatoes tossed in a sauce with wonderful aromatic spices
Paneer with peppers and onions. Think of cool hill stations during the British Raj, bit of a cuisine long since developed since then. Contains: Dairy
A robust preparation of paneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven! Contains: Dairy
Our very own cottage cheese in a tomato- based rich, creamy sauce. Puts Welsh Rarebit back into a 1920's Lyon's Corner House. Whatever that means. Contains: Dairy
A satisfyingly splendid boneless lamb dish. Contains: Dairy
Cooked with boneless chicken breast pieces. Contains: Dairy
With seasonal vegetables and homemade paneer this is a meal of great flavour; an India created in the very heart of its homeland. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
A traditional Punjabi spiced chickpea delicacy
Yellow lentils simmered with tomatoes, ginger, garlic and coriander. This classic North Indian staple brings with it a breath of the mountains of the North West
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Tandoori cooked aubergines, sautéed with onions, tomatoes and garden peas. Rough, ready and polishing
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains:, Dairy
Cumin flavoured basmati rice
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
Made from gram flour
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
A whole-wheat stuffed bread with spiced potato. A superior large 'tattie scone'. Contains: Gluten
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Grated homemade paneer, spices and herbs filled in a refined flour bread. Contains: Gluten, Dairy
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A Superb display of king prawns, lamb, chicken and vegetarian starters which does what starters should do - start you off! Contains: Gluten, Egg, Dairy
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at The Dhabba
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
A robust preparation of peneer and spinach leaves. Popeye's eyes would pop at this! Contains: Dairy
Steamed basmati rice
Cumin flavoured basmati rice
The quintessential Indian refined flour bread. Deeply satisfying. Contains: Gluten
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
Slices of fresh tomatoes, red onions, cucumber and carrots on a bed of crisp green lettuce
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
Pomegranate and carom helps this chargrilled Scottish prime salmon to burst with its native glory
This durbar of delight is a splendour of lamb fillet marinated with yogurt and garlic is mildly spiced. But enough for you to order again and again. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Fiery lamb dish with caramelised onions, poppy seed paste and crushed red chillies. For the most ferocious Bengal Lancer
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Tandoori cooked chicken with cream, tomatoes and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful. Contains: Dairy
Potatoes peeled and diced and tossed together with shreds of spinach and fenugreek
Steamed basmati rice
Cumin flavoured basmati rice
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Spiced boneless chicken baked over charcoal. Fit for a Sultan. Contains: Dairy
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing
Traditional dish of chicken with onion, tomatoes, ginger and garlic
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Contains: Dairy
Okra and red onions with cumin, ginger and a hint of green chillies. Hottish, yet subtle
Steamed basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Whole-wheat, flaky, multi-layered bread. Contains: Gluten
An unusual naan, this is stuff a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Our own homemade pickle of mango, lime, carrots, garlic and chillies
Enhanced with spicy tangy water — this crispy puffed bread filled with spiced potato, and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish. Contains: Gluten
A dish of puffed rice, sev, potato and mango with a drizzle of tamarind chutney. Touches every point of the palette
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue. Contains: Dairy
Marinated in pickled ginger and red chillies these charcoal roasted lamb chops have an oriental exoticism which surprises. Contains: Dairy
Cardamom and cream make this soft succulent chicken dish into a tandoor dream. Contains: Dairy
Grilled Scottish salmon flavoured with a unique blend of five spices
This is leg of lamb cooked with dark rum, herbs and spices. A favourite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs
Tandoori chicken pieces in a satiny sauce of tomatoes laced with cardamom. Bright, fresh and full of sunlight. Contains: Gluten, Dairy
Every Dhabba throughout India, has this chicken tossed with mixed peppers and onions. Comfortably succulent
Cumin flavoured basmati rice
Basmati rice with green peas, sweetcorn and coriander. Fresh and fragrant. Contains: Dairy
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot. Contains: Gluten
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom and fennel. Contains: Gluten
Sliced red onions, red chilli powder, green chillies and a wedge of lemon
This beautifully seasoned salad has a splendid jumble of tomatoes, cucumber, lettuce and red onions
Heavy wines can over-emphasise spice. Therefore to complement out dishes prepared using Northern Indian spices and chilli we recommend aromatic whites such as Sauvignon Blanc and fruit-driven reds
Many of our dishes are prepared using cream and butter. For these delicious, richer dishes we recommend a fuller, rounder wine. Fruity Chardonnay is perfect for white wine drinkers and to accompany our seafood dishes; on reds a juicy wine such as Shiraz is just the ticket
We prepare only the freshest of herbs, such as coriander, fenugreek and mint for our cuisine and to match the herb-influenced dishes on our menu we recommend crisp, herbaceous whites and savoury red wines such as Rioja
The finest of all Champagnes; soft and complex, consistent and brilliant
The fashion statement in Champagne - elegant and crisp with soft, strawberry fruit and a long creamy finish
A crisp, elegant Champagne with hints of lemon overlaid with touches of brioche
Deliciously frothy filled with ripe apple and citrus
A beautifully fruity frizzante
Bright and vivacious with ruby grapefruit aromas, followed by cranberries and summer pudding. Recommended with spicy dishes
Elegant and sophisticated, velvety fresh fruits, cocoa and spice
Mineral driven and elegant with fresh floral notes and a hint of the sea
Grapefruit, blackcurrant leaf and stony minerals. A vibrant, polished and deliciously complex classic
Just what you expect from Marlborough; crisp gooseberries, Granny Smith apples and exotic tropical and gauva notes. Best enjoyed with seafood and spicy dishes
Crisp, light and fresh and full of zesty citrus. Best enjoyed with herby dishes
Intense lime and lemon with a hint of flora, refreshing, zesty, dry and very food-friendly. Best enjoyed with spicy food
Crisp, ample, ripe tropical fruits, oh so easy. Best enjoyed with rich, creamy dishes
Green apple fruit combined with a touch of grapefruit
The Rhone classic - cherries and blackberries, a hint of garrigue, olives and spice
Elegant and sophisticated, velvety fresh fruits, cocoa and cinnamon
Violet-laced red berries overlaid with nuances of spice and mocha. Contains: Egg
Fresh, fruity and well-balanced with sensations of raspberries, vanilla and cinnamon. Recommended with herby dishes and lamb
Spicy and fragrant with black cherries and plum compote wrapped in fine, velvety tannins. Best enjoyed with spicy food
Lush black fruits with touches of spice and cassis. Best enjoyed with rich dishes
Soft, super juicy, ripe plums with a long, smooth finish. Best enjoyed with herby dishes
Juicy brambles and cherries, hints of spice
Indian Dark Rum
Exquisitely well-balanced and complex artisanal gin distinctly enhanced by twentytwo locally picked wild Islay botanicals. Garnished with fresh mint and lemon
Delightfully infused with Bulgarian rose and cucumber with the traditional juniper berries. Garnished with a slice of cucumber
A unique blend of six Japanese botanicals with hints of cherry blossoms, green tea and a light spiciness. Garnished with a slice of ginger
A fresh and lively gin, exceptionally smooth, slightly floral with bright citrus notes. Garnished with a wedge of lime
An incredibly smooth gin with a gorgeous colour, slightly spiced with light floral notes leaving a wonderful and delicate taste of sweet violets. Garnished with blueberries
Refreshing sweet notes of raspberries, strawberries and redcurrant with a bite of juniper and coriander underneath. Garnished with strawberry
An absolute classic dry gin - a very fresh experience with juniper, citrus lemon and coriander flavours. Garnished with a wedge of lime
Chef's choice selection of vegetables, paneer, lentils and yogurt with rice, bread and dessert. Contains: Gluten, Dairy
Chef's choice selection of chicken, lamb, lentils and yogurt with rice, bread and dessert. Contains: Gluten, Dairy
Mini poppadoms with a tomato & mango dip and a coriander & mint dip. Contains: Dairy
Incredibly refreshing smooth yogurt, spices and fresh vegetables. Contains: Dairy
A jumble of tomatoes, cucumber, lettuce and red onions
Sliced red onions, red chilli powder, lemon wedges and green chillies
Tender chicken finely basted with basil and lemon
Delicate potato patties with herbs and aromatics
A most famous dish of sautéed lamb with onions, tomatoes, and peppers
Traditional dish of chicken with onion, tomatoes, ginger and garlic
Paneer tossed together with mixed peppers and onions. A tad spicy! Contains: Dairy
Lamb simmered with fresh coriander. Fragrant, smooth and silky. Contains: Dairy
Tandoori chicken in a rich and buttery, cream, tomato and melon seed sauce. Contains: Dairy
A traditional tumble of spiced potatoes, cauliflower and garden peas
Steamed basmati rice
The classic whole-wheat bread baked in the tandoor. Contains: Gluten
The quintessential Indian refined flour bread. Contains: Gluten
Soft reduced milk dumplings in sugary syrup, served warm with ice cream. Contains: Gluten, Dairy