Mancini's Chophouse

Eggplant, celery, onion, pine nuts raisins in rich tomato sauce

Grape tomatoes, garlic, basil EVOO

Fresh Ahi tuna sliced thin in citrus, Thai Chili sauce

Assorted cured meats w/ artisan cheeses

Burrata cheese baked served w/ spicy tomato sauce focaccia

Braised then wood oven charred served w/ garlic butter

Lightly battered eggplant stuffed w/ 3 cheeses w/ pommodoro sauce topped w/ fresh mozzarella

Fresh Oysters topped w/ garlic lemon butter and roasted over open flame

Traditional w/ garlic white, wine, butter bread crumbs Clemenza style w/ pesto asiago cheese

Jumbo fresh water prawns seasoned roasted tossed w/ sweet Thai chili sauce

Mini veal meatballs tossed in a spicy marinara sauce topped w/ fresh mozzarella

Light breaded and flash fried w/ spicy tomato sauce

3 Mini filet sliders on brioche duns w/ crispy onions

Baby arugula, red onion, grape tomato prosciutto w/ balsamic dressing

Fresh pulled mozzarella cheese w/ beefsteak tomatoes, basil balsamic glaze

Roasted red golden beets w/ goat cheese baby arugula Tossed w/ house dressing

Mixed sweet lettuce w/ salami, cheese, hearts of palm, artichoke Hearts pepperoncini's

Fresh roma tomato, EVOO, arugula, prosciutto shaved parmesan

Fresh Mozzarella, mushroom, red onion Italian sausage topped w/ truffle oil

Fresh mozzarella, roma tomato, ricotta, spinach fresh garlic

Fresh mozzarella basil

Fresh mozzarella, Italian sausage, mushroom prosciutto crudo

Artichoke hearts, anchovies, parmesan, EVOO oregano

Goat cheese, fresh mozzarella, fontina burrata

Hand made tossed w/ 3 cheese sauce and baked w/ burrata cheese

Short rib stuffed pasta w/ red wine demi sauce

Tossed w/ mushrooms, Italian sausage w/ vodka sauce

Tossed w/ a 3 cheese vodka sauce

w/ Marinara sauce, Aglio Olio or Vodka

Top Grade New York strip Wood fired in cast iron skillet w/ fresh herbs, Mushrooms tomatoes served sliced finished w/ black sea salt

8 Bone Rack of Lamb Roasted in cast iron skillet w/ herbs, mushroom, tomatoes And potatoes w/ natural juices finished truffle oil red volcano salt

Double bone sautéed baked pork chop w/ olive oil, garlic, white wine Herbs w/ vinegar peppers potatoes

Twin 4oz filet medallions pan roasted w/ Italian sausage, peppers, onions Potatoes w/ sherry wine reduction

Grilled 10 oz skirt steak w/ vesuvio sauce Roasted potatoes fresh peas

Bone in Amish chicken w/ lemon herbs Roasted in wood burning oven (allow 25 minutes cook time)

Boneless breast of chicken bread and pan fried w/ marinara sauce fresh mozzarella

Battered boneless breast w/ a fresh lemon sauce

Linguine tossed with fresh clams w/ red or white sauce

Herb crusted sea bass filet w/ sautéed broccoli rabe w/ fresh tomato basil sauce

Jumbo fresh water prawns topped w/ Maryland blue crabmeat and wood roasted w/ Thai chili glaze

Crispy skin filet w/ pesto, lemon served w/ potatoes vegetables

Eggplant, celery, onion, pine nuts & raisins in rich tomato sauce

Grape tomatoes, garlic, basil & EVOO

Fresh Ahi tuna sliced thin in citrus, Thai Chili sauce

Assorted cured meats w/ artisan cheeses

Burrata cheese baked & served w/ spicy tomato sauce & focaccia

Braised then wood oven charred served w/ garlic butter

Lightly battered eggplant stuffed w/ 3 cheeses w/ pommodoro sauce & topped w/ fresh mozzarella

Fresh Oysters topped w/ garlic lemon butter and roasted over open flame

Traditional w/ garlic white, wine, butter & bread crumbs Clemenza style w/ pesto & asiago cheese

Jumbo fresh water prawns seasoned & roasted tossed w/ sweet Thai chili sauce

Mini veal meatballs tossed in a spicy marinara sauce & topped w/ fresh mozzarella

Light breaded and flash fried w/ spicy tomato sauce

3 Mini filet sliders on brioche duns w/ crispy onions

Baby arugula, red onion, grape tomato & prosciutto w/ balsamic dressing

Fresh pulled mozzarella cheese w/ beefsteak tomatoes, basil & balsamic glaze

Roasted red & golden beets w/ goat cheese & baby arugula Tossed w/ house dressing

Mixed sweet lettuce w/ salami, cheese, hearts of palm, artichoke Hearts & pepperoncini's

Fresh roma tomato, EVOO, arugula, prosciutto & shaved parmesan

Fresh Mozzarella, mushroom, red onion & Italian sausage topped w/ truffle oil

Fresh mozzarella, roma tomato, ricotta, spinach & fresh garlic

Fresh mozzarella & basil

Fresh mozzarella, Italian sausage, mushroom & prosciutto crudo

Artichoke hearts, anchovies, parmesan, EVOO & oregano

Goat cheese, fresh mozzarella, fontina & burrata

Hand made tossed w/ 3 cheese sauce and baked w/ burrata cheese

Short rib stuffed pasta w/ red wine demi sauce

Tossed w/ mushrooms, Italian sausage w/ vodka sauce

Tossed w/ a 3 cheese vodka sauce

w/ Marinara sauce, Aglio Olio or Vodka

Top Grade New York strip Wood fired in cast iron skillet w/ fresh herbs, Mushrooms & tomatoes served sliced finished w/ black sea salt

8 Bone Rack of Lamb Roasted in cast iron skillet w/ herbs, mushroom, tomatoes And potatoes w/ natural juices finished truffle oil & red volcano salt

Double bone sautéed & baked pork chop w/ olive oil, garlic, white wine Herbs w/ vinegar peppers & potatoes

Twin 4oz filet medallions pan roasted w/ Italian sausage, peppers, onions & Potatoes w/ sherry wine reduction

Grilled 10 oz skirt steak w/ vesuvio sauce Roasted potatoes & fresh peas

Bone in Amish chicken w/ lemon & herbs Roasted in wood burning oven (allow 25 minutes cook time)

Boneless breast of chicken bread and pan fried w/ marinara sauce & fresh mozzarella

Battered boneless breast w/ a fresh lemon sauce

Linguine tossed with fresh clams w/ red or white sauce

Herb crusted sea bass filet w/ sautéed broccoli rabe w/ fresh tomato basil sauce

Jumbo fresh water prawns topped w/ Maryland blue crabmeat and wood roasted w/ Thai chili glaze

Crispy skin filet w/ pesto, lemon served w/ potatoes & vegetables