Baekkopjip
배꼽집
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
正宗韩国料理与烧肉名店
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Tenderloin, sirloin, skirt, flap, shank, and waist meat of grade 1++ provided according to the day's selection For 2 or more people
Premium Black Angus of top choice prime grade, strictly selected
Premium ribeye selected from the finest Black Angus, using only the top 10%.
The best representative menu of Baekgobji, featuring tender and juicy short ribs with a refreshing broth.
A representative menu of the restaurant where you can feel the spicy, refreshing, and deep taste of the intestines.
A Korean dish that combines the deep flavor of Hanwoo beef with the refreshing taste of ugeoji, loved by people of all ages.
A soybean paste stew that enhances the deep flavor of the soybean paste with the rich fat of brisket and various vegetables.
Domestic Hanwoo beef 120g + Pyongyang cold noodles (water/mixed) or Hanwoo soybean paste stew Available for orders of two or more
170g of Korean Pork + Pyongyang Cold Noodles (with broth/spicy) or Korean Beef Soybean Paste Stew Available for orders of two or more
120g of Black Angus + Pyongyang Cold Noodles (with broth/spicy) or Korean Beef Soybean Paste Stew Available for orders of two or more
120g of domestic Korean beef + Pyongyang cold noodles (in broth/spicy) or Korean beef soybean paste stew Available for orders of two or more
