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さだ圀 / Sadakuni
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在专门的牛杂火锅店品尝充满活力的美味
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(Medium bottle)
(Medium bottle)
Lemon, Calpis, Grape, Oolong High, Green High
Soda, orange, grapefruit, ginger ale
Kaku Highball, Ginger High
Red, White
Aichi, Yamada Nishiki, elegant and fruity
Aichi, Yamada Nishiki, rich and deep flavor
Hokkaido - Refreshing and very dry
Preferred by All Nippon Airways First Class. A classic bottle.
A collaboration with green tea. An unexpected combination that matches very well.
Collaboration with red shiso. Crisp and refreshing taste.
Adds the sweetness of brown sugar
A thick and rich flavor with grated plum flesh
Twice the plum extract. The very rich flavor should definitely be enjoyed on the rocks.
A blend aged in several types of oak barrels. Deep flavors and aromas like honey.
Light taste with moderate sweetness and alcohol
Using whole plum fruit, it has a creamy drinking texture.
A wonderful encounter of popular sweet potato shochu and Nanko plums
It is not an exaggeration to say that this is the best quality yuzu sake in Japan.
Oolong tea, green tea, orange, grapefruit, Calpis, ginger ale, sparkling water
Full of garlic, packed with stamina! *Hot pot orders must be made in advance for the number of people (minimum order is for 2 people)
Light kombu broth. Can be made without garlic. *Hot pot orders must be made in advance for the number of people (minimum order is for 2 people).
Not just ordinary fried chicken. Special spices are the key to the flavor!
Refreshing with ponzu sauce
For pairing with alcohol

