スパイスと创作料理 この一杯のために。
スパイスと創作料理 この一杯のために。 / Spice and Creative Cuisine for this one drink.
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香料独特的创意异国料理店
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Drink Crust Order in 90 minutes.
Reservation limited ◎All-you-can-drink 2.5H course】Three major specialties of Konichi In addition to "Banzai-sakuri", "Yodare Wagyu Beef", and "Shrimp and Crab Battle", this course is packed with the popular menu of Konichi and is very satisfying. ‼︎ The menu is subject to change due to availability on the day.
All of them are the stars of the show. But the last one is more of a winner. Starting with the amuse, seasonal ingredients, creative small plates scented with spices, and melt-in-your-mouth Japanese beef.... And then, to top it all off, our signature "winning spiced rice or noodle". This is a course with all you can drink and enjoy our specialty dishes.
This is a course where you can enjoy the specialties of Koichi without hesitation.
An exclusive private party plan for terrace seating only. For those who want to have a drink with your doggy walking buddies! For those who want to drink openly on the terrace! We can be rented out for as few as 10 people!
Original cocktails made with Hoppy.
A luxurious and visually appealing assortment of seven types of obanzai. Includes shumai, sweet and sour pork, and a variety of seasonal appetizers.
A deep flavor created by layering over ten types of spices in a chicken bone broth that has been carefully simmered for several hours. A special keema curry that spreads the rich deliciousness of lamb.
Domestic black-haired Wagyu and homemade drool sauce are a perfect match! Seasonal vegetables are wrapped in Wagyu.
If you love cilantro, you must definitely order this.
Authentic Genghis Khan using a Genghis Khan pot at the terrace seats!
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